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Restaurant Department Manager Jobs in Ohio

Department Manager Jobs
By H&M At Milford, CT, United States
Ability to coach and counsel staff on management and progressive discipline techniques
Basic computer skills such as browser navigation, software interaction, and data entry are needed
Manage the recruitment, training, development, and succession planning team in line with H&M best practices
Ability to maintain overall store responsibility in absence of a Store Manager
1-2+ years of transferrable experience welcome
Ensure H&M Customer Service standards are always delivered through active coaching and leading by example
Department Manager Jobs
By H&M At Columbus, OH, United States
Ability to coach and counsel staff on management and progressive discipline techniques
Basic computer skills such as browser navigation, software interaction, and data entry are needed
Manage the recruitment, training, development, and succession planning team in line with H&M best practices
Ability to maintain overall store responsibility in absence of a Store Manager
1-2+ years of transferrable experience welcome
Ensure H&M Customer Service standards are always delivered through active coaching and leading by example
Warehouse Department Manager Jobs
By Bob's Discount Furniture At , Taftville, 06380, Ct $111,100 a year
Manage the staffing by hitting targeted goals, effective recruitment, training and development of all employees
Partner with assistant managers to ensure they work with their teams to:
Oversee work organized by assistant department managers and leads
Having a cross functional understanding of all areas of the facility
Continuous review of department structure and personnel changes are needed to ensure optimum utilization of staff
Write performance reviews to foster continuous learning, growth and development
J. Alexander's Restaurant Manager - Nationwide Opportunity
By J. Alexander's Restaurants At , Nashville, Tn $60,000 - $68,000 a year

401K eligibility after 90 days with a company match.

Come join The J. Alexander’s Leadership Team!

Manager, Restaurant People Compliance
By Chipotle Mexican Grill At Columbus, OH, United States
Identify change management needs and anticipate downstream impacts; develop appropriate communication plan for each area/stakeholder.
Respond to and manage all legal requests related to workforce compliance (e.g., FWW, Meal & Rest).
Lead and manage one (1) direct report (Workforce Compliance Analyst).
· Bachelor's Degree or equivalent work experience required.
· PHR, SPHR, or SHRM-CP certification preferred.
· Strong written and oral communication skills, in addition to proven facilitation, training, and presentation skills.
Manager, Restaurant People Compliance
By Chipotle Mexican Grill At , Columbus, 43215, Oh $94,000 - $129,000 a year
5–8 years of experience in Human Resources Compliance, training, and project management. Restaurant or retail experience highly desired.
Identify change management needs and anticipate downstream impacts; develop appropriate communication plan for each area/stakeholder.
Respond to and manage all legal requests related to workforce compliance (e.g., FWW, Meal & Rest).
Lead and manage one (1) direct report (Workforce Compliance Analyst).
Bachelor's Degree or equivalent work experience required.
PHR, SPHR, or SHRM-CP certification preferred.
Restaurant Manager Jobs
By Hyatt Regency Portland Convention Center At , Portland, 97232, Or $65,000 a year
Service oriented style with professional presentations skills
Clear concise written and verbal communication skills
Must have excellent organizational, interpersonal and administrative skills
Experience in implementing new food & beverage concepts
Support the Director of Outlets, Assistant Operations Director, and Director of Operations in leading the Food & Beverage Outlets
Direct and oversee development of employees
Manager - Restaurant Devices
By The Wendy's Company At Columbus, Ohio Metropolitan Area, United States
5+ years of configuration management experience, or experience in a related field such as enterprise device management or software engineering
2+ years of experience within a technical or other managerial role
Additional education information (major, etc.): Computer Science, Information Systems, Business, or related field
Previous QSR, retail, or experience in a franchise environment is highly desirable
History of handling complex technical development concepts, critical thinking, and modeling personal initiative and accountability
What we expect from you
Restaurant Manager Jobs
By Contessa - Miami At , Miami, Fl $70,000 - $75,000 a year
Minimum 3 years in a management role in the Restaurant/Hospitality Industry
Bachelor’s degree in Hospitality Management, Business, or related field preferred
Work under the direction of the General Manager to manage daily operations of upscale dining restaurant
Schedule and appoint tasks and responsibilities to staff as directed by the GM
Offer and inspire exemplary guest service
Other responsibilities to ensure ease of operations
Restaurant Manager - Short North
By Northstar Cafe in the Short North At , Columbus, 43201, Oh $70,000 - $90,000 a year
Bachelor’s Degree with a cumulative GPA of 3.4 or higher, or relevant experience
Delightful coworkers and an upbeat, professional work environment
Health, dental, vision, disability and life insurance, plus paid parental leave
Three weeks of paid vacation per year
One month paid sabbatical every three years
Salaries ranging from $70K-$90K, with GMs earning up to $200K, including bonus

Are you looking for a challenging and rewarding opportunity to lead a restaurant department? We are looking for an experienced Restaurant Department Manager to join our team and help us provide exceptional customer service and quality food. You will be responsible for managing staff, overseeing operations, and ensuring customer satisfaction. If you have a passion for the restaurant industry and are looking for an exciting new challenge, this could be the perfect job for you!

A Restaurant Department Manager is responsible for overseeing the day-to-day operations of a restaurant. They are responsible for managing staff, ensuring customer satisfaction, and maintaining a safe and clean environment.

What is Restaurant Department Manager Skills Required?

• Leadership and management skills
• Excellent customer service skills
• Knowledge of food safety and sanitation regulations
• Ability to multitask and prioritize
• Problem-solving and decision-making skills
• Excellent communication and interpersonal skills
• Knowledge of restaurant operations

What is Restaurant Department Manager Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant or hospitality setting
• ServSafe certification or equivalent

What is Restaurant Department Manager Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Knowledge of customer service principles
• Knowledge of local, state, and federal laws and regulations

What is Restaurant Department Manager Experience?

• Previous experience in a restaurant or hospitality setting
• Previous experience in a management role

What is Restaurant Department Manager Responsibilities?

• Manage staff and ensure customer satisfaction
• Ensure compliance with food safety and sanitation regulations
• Monitor inventory and order supplies as needed
• Develop and implement marketing strategies
• Create and manage budgets
• Develop and implement policies and procedures
• Train and develop staff
• Handle customer complaints