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Prep Cook Jobs in West Virginia

Pm Prep Cook - Uptown Location
By Pizza Luce At Calhoun Isles, MN, United States
Experience in Brunch (desayunos) and Saute (sarten)
Must have 1+ years of cooking experience.
Must have strong communication skills and the ability to work on a team.
Opportunity to participate in the Referral Program, get $100 for each referral
Discounted pizza and menu items after work. An awesome, fun, and supporting work environment committed to work-life balance
Enjoy awesome company parties and events
Cold / Pantry Line Prep Cook - 8061
By The Capital Grille At , Raleigh, 27609, Nc Up to $20 an hour
Benefits to joining our team include:
Pay range dependent upon experience, references and starting position.
Medical, dental and vision coverage
Multiple insurance options: life, home, auto, critical illness/accident and short-term disability
We Wine. We Dine. We Build Careers!
Now Hiring for Cold / Pantry / Prep Cook positions

Are you looking for a job that will let you show off your culinary skills? Look no further! We are looking for a Prep Cook to join our team and help us create delicious meals for our customers. If you have a passion for cooking and a knack for creating flavorful dishes, this is the job for you!

A Prep Cook is responsible for preparing ingredients and menu items in a commercial kitchen. They are responsible for following recipes, portioning food, and ensuring that food is stored and cooked properly.

What is Prep Cook Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to read and follow recipes
• Ability to work quickly and efficiently
• Attention to detail
• Ability to work in a fast-paced environment
• Ability to work well with others

What is Prep Cook Qualifications?

• High school diploma or equivalent
• Previous experience in a commercial kitchen preferred

What is Prep Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of food safety and sanitation standards

What is Prep Cook Experience?

• Previous experience in a commercial kitchen preferred

What is Prep Cook Responsibilities?

• Prepare ingredients for menu items
• Follow recipes and portion controls
• Ensure food is stored and cooked properly
• Clean and maintain work areas
• Monitor food stock and place orders when necessary
• Adhere to food safety and sanitation standards