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Prep Cook Jobs in Montana

Prep Cook / Dishwasher Jobs
By Ted's Montana Grill At Bozeman, MT, United States
Career advancement opportunities - half of our managers started as Team Members
Full-service restaurant kitchen experience is desired.
Scratch kitchen & no microwaves - be proud of where you work!
Frequent bending, stooping, reaching, pushing, and lifting.
Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.
Prep Cook Jobs
By Buck's T-4 Lodge & Restaurant At , Big Sky, 59716, Mt
Manage the awarding of additional food, supplies, and service to any station with high work volume.
Assume responsibility of maintaining full menu knowledge, including but not limited to specials and upcoming events.
Prior culinary training and/or prep cook experience.
Prepare food product for home station, assist in monitoring depletion and replenishment.
Perform routine quality control inspections of all food products. Notify supervisor immediately of questionable color, smell, feel, and/or shelf life.
Maintain the cleanliness of the immediate service area, floors, and food service area by upkeep of kitchen area and appliances.

Are you looking for a job that will let you show off your culinary skills? Look no further! We are looking for a Prep Cook to join our team and help us create delicious meals for our customers. If you have a passion for cooking and a knack for creating flavorful dishes, this is the job for you!

A Prep Cook is responsible for preparing ingredients and menu items in a commercial kitchen. They are responsible for following recipes, portioning food, and ensuring that food is stored and cooked properly.

What is Prep Cook Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to read and follow recipes
• Ability to work quickly and efficiently
• Attention to detail
• Ability to work in a fast-paced environment
• Ability to work well with others

What is Prep Cook Qualifications?

• High school diploma or equivalent
• Previous experience in a commercial kitchen preferred

What is Prep Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of food safety and sanitation standards

What is Prep Cook Experience?

• Previous experience in a commercial kitchen preferred

What is Prep Cook Responsibilities?

• Prepare ingredients for menu items
• Follow recipes and portion controls
• Ensure food is stored and cooked properly
• Clean and maintain work areas
• Monitor food stock and place orders when necessary
• Adhere to food safety and sanitation standards