Pastry Prep Cook Jobs
By Saltwater Bakeshop At San Mateo, CA, United States
Strong communication skills in English
Valid California food handler’s certification
Must be available early mornings and weekends
Ability to maintain quality standards while working with a sense or urgency
Ability to stand for 8 hours
Ability to lift 50 pounds
Lead Pastry Cook Jobs
By Loews Hotels & Co. At , Arlington, Tx

Live! By Loews-Arlington, TX treats guests to an unprecedented upscale experience that blends sports and entertainment with first-class hospitality and superior amenities. Ideally positioned between ...

Pastry Cook Jobs
By Garden of the Gods Resort and Club At Colorado Springs, CO, United States
Formal Education and Job-Related Experience: Pastry degree preferred, or culinary degree. Michelin star or James Beard awarded experience preferred.
Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies.
Interface positively with other departments, offering assistance when needed.
License, Registration, and/or Certification Required: ACF certification preferred Serve safe food handlers' certification.
Deliver "I Am Proud" service standards and department-specific signature touch points.
Communicate all product needs to the Executive pastry chef.
Pastry Cook Jobs
By Cotogna At San Francisco, CA, United States
Tax deferred commuter benefits for parking or public transportation
Personalized development plan, advancement opportunities, wine education curriculum
Sponsorship of continuing education classes in food and beverage
Organize and prioritize daily responsibilities to ensure their timely completion.
Consistent scheduling with 2 days off in a row
100% paid Medical, Dental, and Vision, 401K with up to 4% match
Part-Time Hershey's Sweets Pastry Cook-Hershey's Chocolate World $18.50+
By The Hershey Company At , Hershey, Pa From $18.50 an hour
Minimum knowledge, skills, and abilities required to successfully perform major duties/responsibilities
Leadership skills in motivation and teamwork to complete daily production requirements for bake shop
Candidates must possess (or be able to complete within 6 months) ServSafe Food Handler certification
Individuals with 1 year experience in a bake shop, restaurant, or hotel pastry position is preferred but not required.
Decorating and Piping skills are required for this role.
The Hershey’s Pastry Cook will provide prompt and courteous service to Hershey’s Chocolate World guests
Pastry Cook Jobs
By Cheff'n & Eetinn At , Norwood, 02062, Ma
Weighing of and gathering ingredients
Cleaning and prepping food items for cooking or baking
Mixing, baking/cooking, finishing and storing small batches of pastries, cookies, cakes, and cupcakes
Preparing frosting and dessert sauces following recipes
Restocking and maintaining kitchen cleanliness
Following proper kitchen and food safety procedures and protocols
Pastry Cook Jobs
By QED Hospitality At New Orleans, LA, United States

Job Description: Your job is to work as part of the team in the kitchen, producing high-quality menu items under the immediate direction of the pastry chef. We are looking for talented individuals ...

Pastry Cook Jobs
By BOKA Restaurant Group At Brooklyn, NY, United States

We are looking for an inspired culinary professional to help open a new concept by Michael Solomonov here in Brooklyn at The Hoxton Hotel! Meaning ‘village’ in Hebrew, K’Far will be an Israeli ...

Pastry Cook Jobs
By Wolfgang Puck At Las Vegas, NV, United States
Minimum 2 years pastry experience
Demonstrate adequate pastry skills and operation preferably in fine dining operation
Knowledge of supplies, equipment, and/or services ordering and inventory control
Knowledge of maintenance and care of culinary facilities, equipment, supplies, and materials
Knowledge of food preparation and presentation methods, techniques, and quality standards
Understand and maintain all standard pastry recipes.
Pastry Cook Jobs
By The Charter Oak At St Helena, CA, United States
Self-motivated with excellent organizational skills and attention to detail
Provides a quality product that is timely, fresh, and meets Charter Oak quality and standards
Ensures proper and consistent production of all food products at all times
Exemplify leadership qualities that build a cohesive team, motivates the kitchen staff, and helps to achieve the restaurant's goals
Ability to work well with people, in a team environment, and to communicate effectively both written & oral
Ability to function in a fast-paced environment, under short time constraints, and within established deadlines
Pastry Assistant Jobs
By Events by RHC At , New York, Ny $23 - $25 an hour
Solid fundamental knowledge of scaling ingredients with proper measurements and mixing.
2 years or more, of experience as a pastry assistant, pastry cook, baker, or similar
Knowledge of baking techniques and the pastry-making process
Creative ability with artistic skill in decorating cakes and other desserts
Excellent leadership, interpersonal, and communication skills
Assist the Pastry Team with the production, planning, and execution of desserts for catered events.
Pastry Clerk Jobs
By Erewhon At Los Angeles, CA, United States
Self-starter with excellent organizational and time management skills.
401k with 3% match, Paid Vacation, Health Benefits and much more… What You Will Do:
All other duties as assigned by Manager. What You Will Bring:
At least 1 year of experience working in a fast paced baking environment required.
Knowledge of utilizing deck ovens, rack ovens, and proofers.
50% off organic meals daily (during in-store visits)
Pastry Assistant Jobs
By Ecco Midtown At , Atlanta, 30308, Ga
Position Duties and Responsibilities Summary
Clean and properly store all applicable equipment and tools
Maintain clean and organized work areas to include all pastry equipment, cooler, freezer, dry storage and other applicable work areas
Keep product in stock and on par, as required
Properly store all products based on health code regulations
Maintain professional image with appropriate chef attire, hat and shoes
Am Pastry Baker Jobs
By Big Sky Resort At , Big Sky, 59716, Mt
A minimum of 1 years’ experience in bulk production, pastry and baking is preferred but will train the right candidate
Possess basic knowledge of proper food handling, food temperatures, kitchen equipment, tools and small wares
Have proven prior experience and an enthusiastic willingness to learn
Make and bake muffins, proof pastries, prep breakfast/banquet items, including cookie dough, brownies, etc
Prep and pull the appropriate amount of pastries for the next day’s bake
Follow recipes and guidelines to create desserts that are visually appealing, while working the line with a smile
Ice Cream Pastry Cook - Bellevue
By Molly Moon's Homemade Ice Cream At , Bellevue, 98004, Wa $21 an hour
Strong time management skills and flexible attitude for changing plans to maximize productivity
Previous food production experience in a commercial kitchen (or culinary school) is preferred
Ability to self manage individual tasks while collaborating on larger team goals
Meet production efficiency and quality standards
Follow health, safety, and sanitation guidelines
Communicate clearly, effectively and respectfully
Pastry Cook Jobs
By Primland At Dan, VA, United States
Excellent knowledge of food is a must.
At least 2 years experience in pastry baking and production.
Prepare a variety of baked goods
Decorate and present pastries and baked goods in a tasteful and beautiful way
Ensure the bakery section of the kitchen adheres to health and safety regulations
Participate in regular Culinary meetings

Are you a pastry chef looking for a new challenge? We have an exciting opportunity for a creative and experienced pastry cook to join our team! We offer a competitive salary and a great work environment. If you have a passion for baking and creating delicious desserts, this could be the perfect job for you!

A Pastry Cook is a professional chef who specializes in the preparation of desserts, pastries, and other baked goods. They are responsible for creating a variety of desserts, such as cakes, pies, tarts, cookies, and other baked goods.

What is Pastry Cook Skills Required?

• Knowledge of baking techniques, ingredients, and equipment
• Creativity and artistic ability
• Attention to detail
• Ability to follow recipes
• Ability to work quickly and efficiently
• Ability to work in a fast-paced environment
• Ability to work independently
• Ability to work as part of a team

What is Pastry Cook Qualifications?

• High school diploma or equivalent
• Culinary arts degree or certification
• Previous experience in a professional kitchen
• Knowledge of food safety and sanitation regulations

What is Pastry Cook Knowledge?

• Knowledge of baking techniques, ingredients, and equipment
• Knowledge of food safety and sanitation regulations
• Knowledge of nutrition and dietary restrictions

What is Pastry Cook Experience?

• Previous experience in a professional kitchen
• Experience in creating and decorating desserts

What is Pastry Cook Responsibilities?

• Prepare a variety of desserts, pastries, and other baked goods
• Follow recipes and create new recipes
• Decorate desserts and pastries
• Monitor and adjust oven