Volunteer: Storytelling For Nourish Meals On Wheels
By Catchafire At Milwaukee, WI, United States
Excellent writing and communications skills
Enhance your skills while supporting a cause you care about
Work remotely & create your own schedule
A compelling narrative, or set of stories
Persuasive copy that can be used in appeals to donors, annual reports, grant applications, and media relations
Popular examples: Organization's founding story, a program achievement or milestone, a look back at the past few years, organizational backgrounder, etc.
Meals On Wheels Substitute Delivery Driver - Part-Time
By TKC Holdings, Inc. At Palatine Bridge, NY, United States
High School Diploma, GED or equivalent work experience
One (1) year experience in delivering products/inventory preferred
Perform a variety of duties to assist with meal preparation, meals service, and clean up.
Transport meals to homebound seniors
Maintain a clean driving record and auto insurance. Provide proof whenrequested.
Meals to be delivered regardless of weather conditions.
Part-Time Driver (Meals On Wheels)
By CareLink At , North Little Rock $12.15 - $14.18 an hour
Knowledge of basic vehicle maintenance
Valid AR Class D driver’s license
Driving record acceptable to insurance carrier
Ability to lift large containers of food
Ability to read a map
Ability to read, and write
Assistant Cook (37.5 Hour) (Office/On-Site)
By State of Connecticut - CT Technical Ed and Career Sys At , Killingly $40,207 - $50,243 a year
Any experience and training which would provide the knowledge, skills and abilities listed above.
Industry leading health benefits, including medical and dental coverage.
Extensive pension plan and supplemental retirement offerings.
Experience with food service in a school setting.
Experience using institutional food service equipment.
Experience using computerized point-of-sale cashiering systems.
Assistant Cook (Office/On-Site) - #230801-2220Tc-003
By State of Connecticut At Middletown, CT, United States
The minimum experience and training requirements must be met by the close date on the job opening, unless otherwise specified.
Industry leading health benefits, including medical and dental coverage.
Extensive pension plan and supplemental retirement offerings.
Food service experience in a school.
Experience using institutional food service equipment.
Experience using computerized point-of-sale cashiering systems.
Meals On Wheels Driver
By VANTAGE Aging At Massillon, OH, United States

MEALS ON WHEELS OF NORTHEAST OHIO a program of VANTAGE Aging MEAL DELIVERY DRIVER Massillon, OH We are hiring an experienced driver right now to ensure that we can continue help the seniors we ...

Driver/Packer - Meals On Wheels
By Lanakila Pacific At , Honolulu, 96817, Hi $17.60 an hour
Education: High school diploma or Certificate of Completion or equivalent
Experience: One year in operations, warehouse, delivery, merchandising, kitchen, retail or other closely related work environment.
Clearance/Certification: 1) TB clearance, 2) Criminal background check, 3) Pre-employment drug and alcohol testing, 4) Child Protective Services/Adult Protective background check.
CPR/First Aid, Department of Health Food Handlers Safety (Obtain on the job)
Valid driver’s license and clean driver’s abstract
Atp And Wheels Up Partnership
By Wheels Up At United States
Valid US Passport without restrictions for travel to Mexico and Canada
Sign on bonus, as applicable
Excessive absences, defined as more than 2 unexcused absences in a 12-month period, shall be a disqualifying event from the program.
Cook (37.5 Hour) (Office/On-Site) - #230615-2210Tc-001
By State of Connecticut At Middletown, CT, United States
State of CT Receives National Recognition for Offering Job Growth, Competitive Benefits, and Flexible Schedule.
Interviews will be limited to candidates whose experience and training most closely meet the requirements of the position.
GENERAL EXPERIENCE Two (2) years of experience in the preparation of food on a quantity basis. MINIMUM QUALIFICATIONS
Possess commercial Food Safety Certification i.e., Servsafe. PHYSICAL REQUIREMENTS
We offer opportunities for professional and personal growth.
Work with steam kettles, tilt skillets, floor mixers and slicers.
Fp&A Analyst- Meals
By Nestlé At Solon, OH, United States
Provide decision support to finance team and senior management
A minimum of 3-4 years of experience in Finance preferred
Collaborate with brand and functional finance teams, understanding key variance drivers, projecting impacts on financial forecasts, and communicating supportive narrative
BA/BS with Major in Accounting or Finance, or BA/BS degree with coursework up to and including intermediate accounting
Communicate effectively and professionally in written and verbal form, including presentation skills
Preparation of monthly financial forecasts and full P&L reporting
Home Delivered Meals Assistant
By The Arc Wayne At Newark, NY, United States
High School Diploma or GED. Other combinations of education and experience may be considered.
Home Delivered Meals Assistant Responsibilities
Home Delivered Meals Coordinator Qualifications
Provide initial program-specific training to volunteers
Assist with coordination of volunteer schedules and activities
Schedule and ensure completion of test meals as required, ensuring the results are documented and communicated appropriately
Driver Meals Jobs
By On Lok At San Francisco, CA, United States
Performs other related duties and responsibilities as required.
On Lok's Employee Benefits include (eligible for any position for 20 hr/wk or more):
Drives meals to individual clients and bulk meals to other community sites.
Adheres strictly to safe driving practices at all times. In the event of an accident, follows accident reporting procedures.
Assists the kitchen in the packaging of the food when determined necessary by department leadership.
Observes all established delivery procedures and takes steps to maintain acceptable temperatures for all food items while delivering meals.
Volunteer: Meals On Wheels Drivers Throughout The Merrimack Valley
By AgeSpan At Lawrence, MA, United States

AgeSpan, formerly Elder Services of the Merrimack Valley, Inc. is a private, non-profit corporation established in 1974 by a group of citizens throughout the Merrimack Valley who were committed to ...

Driver/Packer - Meals On Wheels
By Lanakila Pacific At Honolulu, HI, United States

The Driver/Packer works in the Lanakila Meals on Wheels Home Delivery program\'s daily packing and delivery operations. The team of Driver/Packer helps to prepare and pack meals with our Home Delivery ...

Kitchen Aide/Meals On Wheeler Driver
By Elko County At , , Nv $15.21 - $16.73 an hour
Any combination of experience and education that would likely produce the required knowledge and abilities.
Successful completion of ADSD ServSafe mini certification
To ensure and follow food safety guidelines.
Assist the cook with food preparation and serving/packing of food in an efficient and pleasant manner.
Properly handle chemicals and cleaning compounds using personal protective equipment and following proper safety guidelines
Ensure that all work areas are maintained, keeping them clean and safe in accordance with sanitary, safety, and infection control procedures.
Drivers For Meals On Wheels
By The Belknap White Group At Concord, NH, United States
Must have a reliable source of transportation to be used in fulfilling responsibilities of the position and maintain minimum insurance coverage.
Picks up meals from the program site and if requested assists in meal packing.
Reviews the delivery route of meals to see if there are any changes.
Delivers meals courteously and in a timely manner.
Reports safety, environmental or social service needs of the participants to supervisor.
Must be flexible and able to work in a team environment.
Meals On Wheels Cook
By Horizons (A Family Service Alliance) At Cedar Rapids, IA, United States
Good time management and organizational skills.
Document production details and quantities and assists Kitchen Manager with inventory requirements.
Attend staff events as needed in cooperation with Kitchen Manager.
Participate in menu planning as needed with Kitchen Manager.
Attend trainings as directed; maintains agency, funders, and state training requirements.
Assist with hot food production working ahead to ensure timely hot meals.