Cook (Lead) Jobs
By Episcopal Communities & Services At Altadena, CA, United States
Assists with performance management by providing feedback to and regarding kitchen staff and addressing issues that arise during assigned shift.
You must already have direct deposit set up before requesting an on-demand payment.
You may request up to 50% of what you’ve already earned in the pay period.
Any requests made before noon, will be deposited into your bank account the same day.
Requests made after noon, will be deposited into your account the next day.
Get your earnings when you want them by cashing out with on-demand pay up to 6 times a month.
Kitchen - Lead Line Cook
By Ojai Valley Inn At , Ojai, 93023
Complete required cleaning and closing responsibilities after each shift as directed by supervisor.
Follow instructions to perform necessary prep work of ingredients for use in preparation of all food items.
Ensure proper par stock is maintained based on menus and forecasted business levels.
Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World
By Disney At , Orlando, 32830 $24.60 an hour
Proven experience in all stations of the kitchen and multiple cooking skills
Knowledge of kitchen equipment, basic tools, small wares, culinary techniques and ingredients specialized to the location
Demonstrates knowledge of HACCP, basic food temperatures, proper food handling and good judgment of quantity, quality and production
Awareness of modern and classical cooking, as well as knife skills and basic butchering techniques
Proven prior experience as a lead line cook
Chef Follows Dream of Continuing Education, Grows his Career
Cook Lead Jobs
By Marriott International, Inc At , Golden, 80401 $21.40 an hour

Additional Information Pay: $21.40/hour Job Number 23136853 Job Category Food and Beverage & Culinary Location Denver Marriott West, 1717 Denver West Blvd., Golden, Colorado, United ...

Lead Line Cook - East Town Kitchen & Bar
By White Lodging - Marriott Milwaukee At , Milwaukee, 53202
The Lead Line Cook must have knowledge of all cooking and preparation equipment
Basic cooking skills, IE: Sautéing, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc.
Culinary Education or apprenticeship preferred but not mandatory
Discounts on hotel rooms, dining, and other travel/entertainment experiences
Utilize company F&B procedures as well as health department regulations, and federal guidelines
Maintain Food Cost and Labor Cost
Lead Cook Jobs
By Wegmans Food Markets At , Downingtown, 19335 $21 an hour
Manage employee performance by providing resources, training, feedback and development opportunities
Experience working as a Line Cook
Enthusiasm and knowledge of relevant products
Experience making sushi and other types of Japanese cuisine
Health care benefits that provide a high level of coverage at a low cost to you
A generous scholarship program to help employees meet their educational goals
Lead Line Cook – Shor ($24.50/Hour)
By Hyatt Regency Huntington Beach Resort and Spa At , Huntington Beach, 92648 $24.50 an hour
2 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidate should be able to perform all basic cooking skills.
Grilling and sauté station experience required
California Food Handlers Certification required.
Full-time benefit eligibility after 30 days
Lead Cook Jobs
By Marriott International, Inc At , San Diego, 92101 $24.60 an hour

Información Adicional Pay: $24.60/hr Número de Empleo 23124198 Categoría de Empleo Food and Beverage & Culinary Ubicación The Westin San Diego Gaslamp Quarter, 910 Broadway Cir, San ...

Lead Cook Jobs
By The Slate At , Denver, 80204 $22 an hour
Is knowledgeable of all menu items on scheduled shift (am/pm).
Knowledgeable of cooking procedures, Food that are cooked in broilers, fryers and grills. Is familiar with producing
Asks for and offers help when needed.
Ensures work responsibilities are covered when absent.
Duties will also include prep work, cleaning.
Prepares all ingredients for the shift before service begins.
Lead Cook Jobs
By Trio Community Meals At , Marksville, 71351 $18 - $22 an hour
Excellent multitasking, leadership, and communication skills.
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Commuter Benefits (Parking and Transit)
The pay range is $18-22/hr. dependent on experience.
Overseeing and participating in the preparation of food items.
Adhering to recipes while maintaining a neat, clean, and safe work environment.
Cook (Lead) Jobs
By Episcopal Communities & Services At Rancho Palos Verdes, CA, United States
Assists with performance management by providing feedback to and regarding kitchen staff and addressing issues that arise during assigned shift.
You must already have direct deposit set up before requesting an on-demand payment.
You may request up to 50% of what you’ve already earned in the pay period.
Any requests made before noon, will be deposited into your bank account the same day.
Requests made after noon, will be deposited into your account the next day.
Get your earnings when you want them by cashing out with on-demand pay up to 6 times a month.
Lead Line Cook Jobs
By Silo Ridge Field Club LLC At Amenia, NY, United States

Line cooks with a great attitude and passionate about cooking. We’ll teach you everything else that you need to know.

Lead Cook-Chippewa County Jobs
By Masonic Villages of Pennsylvania At Lafayette Hill, PA, United States
Industry-leading benefits that start day one such as $0 cost medical coverage option
Option for pay in lieu of benefits.
Must have strong written and organizational skills.
Must have basic computer skills.
Must have a equivalent combination of experience and training.
Benefits/Perks For Full Time & Part Time Staff
Maintenance Line Lead Jobs
By fairlife, LLC At Coopersville, MI, United States
Critical focus on Line DDS and the support of healthy systems, management routines, and CI initiatives
In the event of absence, another employee with the same skill level will assume the duties and responsibilities as required.
Ensure the Lines are not constrained due to the lack of technical capability or knowledge.
Transfer working knowledge and machine to the Line teams
Have at least 4 years’ experience with hydraulics, pneumatics, mechanics, and basic electrical repair.
Post-secondary education and/or a technical trade certificate is an asset.
Line Lead Jobs
By The Kraft Heinz Company At Muscatine, IA, United States
Be open- especially with information and knowledge.
Must have basic computer skills to be able to enter Receipts into BPCS.
Requires leadership skills- with the ability to handle conflict.
Additional perks Pet Insurance- (EAP) Employee Assistance Program- Company paid Life Insurance- Company paid Short-term disability
(HRA) Health Reimbursement Account or (HSA) Health Savings Account.
A shift differential for those who work second or third shift.
Evening Lead Line Cook - Hiring Immediately
By Salted At Portland, OR, United States
Evening Lead Line Cook Responsibilities *
Minimum of 2 years of kitchen experience
Minimum of 1 year of leadership experience
Advanced kitchen skills, including knife/prep work, sauté, and more.
Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.*
Salted* Restaurant Group specializes in delivering better-for-you versions of your favorite foods using delicious, 100% gluten-free ingredients!
Lead Cook Jobs
By Vi At Naples, FL, United States
Assigning work to other staff as directed
Assisting with training and development of Cooks and Kitchen Attendants
Assisting Kitchen Attendant and Pastry Chef as needed
Bring life to your career.
Lead Cook Jobs
By Davidson Hospitality Group At Newport, RI, United States
Strong leadership and communication skills, with the ability to motivate and manage a team
Minimum of 3-5 years of experience as a lead cook or similar role in a high-volume restaurant or hotel kitchen
Knowledge of food safety and sanitation practices
Ability to manage inventory and ordering of ingredients
High school diploma or equivalent; culinary degree or certificate preferred
Proficient in all aspects of food preparation, cooking, and presentation
Lead Cook Jobs
By Park City School District At , Park City, 84060, Ut $25.74 - $39.89 an hour

One part-time position 35 hours per week for 179 contract days Responsibilities: To direct the work of cooks and assist in the preparation, serving, inventory and procurement of food at ...

Lead Cook - Kassi Beach House
By Virgin Hotels Las Vegas At , Las Vegas, 89169, Nv
Knowledge of all facets of kitchen operations and production
Must have minimum two years prior hotel/kitchen experience, including one year of supervisory experience
Strong written and verbal communication skills
Ability to effectively manage staff to maintain a high level of morale and productivity
Effective communication in English and excellent customer service skills
Experience mentoring and directing others

Are you a culinary professional looking for an exciting new challenge? Come join our team as a Lead Line Cook and help us create delicious dishes that will tantalize the taste buds of our customers!

What is Lead Line Cook Job Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to read and interpret recipes
• Ability to work in a fast-paced environment
• Ability to multitask and prioritize tasks
• Ability to work well with others
• Excellent communication and organizational skills
• Ability to work independently
• Ability to work under pressure
• Attention to detail

What is Lead Line Cook Job Qualifications?

• High school diploma or equivalent
• Culinary degree or certificate preferred
• Previous experience in a professional kitchen
• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Ability to work flexible hours

What is Lead Line Cook Job Knowledge?

• Knowledge of food safety and sanitation standards
• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of recipes and cooking techniques
• Knowledge of nutrition and dietary requirements

What is Lead Line Cook Job Experience?

• Previous experience in a professional kitchen
• Experience in a high-volume kitchen
• Experience in a fast-paced environment
• Experience in a team-oriented environment

What is Lead Line Cook Job Responsibilities?

• Prepare and cook meals according to recipes
• Ensure food is cooked and prepared to the highest standards