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Lead Cook Jobs

Lead Cook Jobs
By Marriott International, Inc At , Charlotte, 28211, Nc $22.50 an hour

Additional Information $22.50 p/hr. Open availability required. Job Number 23082369 Job Category Food and Beverage & Culinary Location AC Hotel Charlotte SouthPark, 1824 Roxborough Road, ...

Lead Cook Jobs
By REACH Services, Inc. At , Fayetteville, 30215, Ga $13.96 an hour
A minimum of one (1) year of experience in Institutional Food Service
Responsible for the preparation of Breakfast and Lunch
Responsible for Sanitation and Safety
Responsible for proper storage and handling of food
Perform other duties as required
High School Graduate or GED equivalency
Sheriff's Correctional Cook-Lead Jobs
By Tulare County, CA At , Visalia, 93291, Ca $43,133 - $52,568 a year
Sanitation requirements for institutional kitchens.
Maintain sanitary requirements found in institutional kitchens.
Safe and proper use of commercial equipment and machines commonly found in large kitchens.
Sanitation practices and procedures pertaining to food preparation and kitchen work areas.
Kitchen sanitation and safety measures used in handling of food safely.
Math sufficient to compute percentages, decimals, and fractions.
Lead Cook - Private School
By Brock & Company Inc At , Ashburnham, 01430, Ma $19 - $21 an hour
Lead Cook - Education Division - Sunday through Thursday - 11:00 AM - 8:00 PM
Wage: $19.00 - $21.00/Per Hour, depending on experience
Benefits Available for Full-Time Employees
Station set – up prior to service with appropriate equipment and food to be determined by the supervisor.
Maintain a clean and safe work area via supervisor instruction and applicable health, safety and food handling regulations.
Comprehend both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
Cook 3 / Lead Cook Jobs
By Castle Rock Asset Hospitality Management LLC At , Nashville, 37219, Tn
Assist management in training, scheduling, evaluating, and motivating employees; serve as a role model.
Notify Management of any reports of theft.
Prepare special meals or substitute items.
Regulate temperature of ovens, broilers, grills, and roasters.
Pull food from freezer storage to thaw in the refrigerator.
Ensure proper portion, arrangement, and food garnish.
Cook Lead Jobs
By SSM Health At , Madison, 53715, Wi
Identifies breakdowns in workflow or backlogs of work that could lead to poor customer service. Alerts leadership
Maintains a sanitary work environment through following established procedures. Ensures all equipment is maintained and in good working order.
Maintains accurate records (e.g. production, waste, food temperatures, and thermometer calibration, etc..) as outlined in the corporate policies and procedures.
Consults with the clinical dietitian on modified diets or patient special requests as necessary.
Works in a constant state of alertness and safe manner.
Performs other duties as assigned.
Cook-Banquet-Lead Jobs
By Marriott International, Inc At , Washington, Dc

Job Number 23080323 Job Category Food and Beverage & Culinary Location JW Marriott Washington DC, 1331 Pennsylvania Avenue NW, Washington, District of Columbia, United States Schedule ...

Ready To Cook Cozzini Team Lead
By Butterball At , Mount Olive, Nc
· Medical, Dental, & Vision Benefits
Join us Today and enjoy these great perks!
· Referral Bonus up to $2,000- Ask us for details
To help the Supervisor guide associates in RTC area toward production goals and quality standards.
· Must be able to delegate and empower effectively and responsibility.
· Ability to work with minimum Supervisor required
Cook Lead (Candidate Bank)
By University of Washington At , Seattle, 98195, Wa $3,260 - $4,134 a month
Experience and knowledge of standard cuts of meat including poultry and fish
Review menus and recipes and consult with Manager on the production goals for the day/week
Identify any safety issues or equipment malfunctions and report them to the Unit Manager
Perform all responsibilities to standards of Washington State health code, UW Dining, and CBORD specifications
Experience with Microsoft Word and Excel
Food production experience within a college residential dining venue
Cook Lead - Kitchen
By PeaceHealth At , Vancouver, 98664, Wa
Ensures manager is informed of activities affecting daily operations.
Knowledge and understanding of proper food handling and sanitation
Culinary degree or equivalent industry experience required
Advanced food safety training required. Serve Safe Certification preferred. May obtain Serve Safe Certification within 30 days of hire.
Two years leadership experience required, including both culinary and service operations
Job duties occasionally require the ability to concentrate and pay close attention to detail (less than 34% of work time).
Lead Cook Jobs
By Oxford Hotel Bend At , Bend, 97703, Or $26 - $28 an hour
Stress Management – Exhibits self-awareness and self-control in pressure situations
Hospitality / hotel work experience preferred
Professional Appearance - Presents a professional and polished look
Results Focused – Consistently delivers results
Customer Service – Understands and meets the needs of customers
Team Orientation – Works cooperatively with others, assisting voluntarily
Cook 5 (Lead) - Campbell's Tavern
By Colonial Williamsburg Foundation At , Williamsburg, 23185, Va
Must meet requirements for Cook 3 and Cook 4
Four years of experience in a restaurant specializing in continental or classical cuisine, for a total of ten years experience.
Demonstrate knowledge of product utilization, stock rotation, food cost, and waste control.
Competitive benefits for eligible employees include:
Must demonstrate initiative and creativity.
Ability to plan daily work based on general instructions from the supervisor.
Ru Yi Lead Cook
By Potawatomi Bingo Casino At , Milwaukee, 53233, Wi $25 an hour
The ability to demonstrate intermediate to advanced cooking skills is required.
A high school diploma or equivalent and 2 years of related experience are required.
Previous supervisory experience is preferred.
The ability to successfully achieve ServSafe certification within 90 days.
Office skills must include the ability to use standard office equipment and general computer skills.
The ability to use basic math skills including adding, subtracting, multiplying, dividing, and counting using whole numbers and fractions.
Lead Cook Jobs
By Hilton Garden Inn Denver Tech Center At , Denver, 80237, Co $19 - $20 an hour
Basic knowledge of how to operate all Food and Beverage equipment
Know local health and safety codes and regulations that apply to the hotel
Ensuring the kitchen remains well-stocked at all times
Receiving food and beverage orders as needed
Follow provided brand and IHM recipes when cooking food to serve guests
Preparing and plating all food items on the menu
Cook Lead Jobs
By Intermountain Healthcare At , Heber City, 84032, Ut $17.50 - $22.75 an hour

The hourly range for this position is listed below. Actual hourly rate dependent upon experience.

Cook 7 - Lead Worker
By State of Michigan At , Ionia, Mi $20.64 - $24.96 an hour
Educational level typically acquired through completion of high school.
Alternative and Remote Work Schedules:
15 and 35 personal days
12 weeks of paid leave
Great Lakes and Great Times:
Lead Cook Jobs
By Sodexo At , Seguin, 78155, Tx $18 an hour
Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*
Flexible and dynamic work environment
Access to ongoing training and development programs
Countless opportunities to grow within the company
Bonus Eligible: Varies by location
Min/Max Pay: $18.00 per hour - $22.00 per hour
Rock And Brews Lead Cook
By Potawatomi Bingo Casino At , Milwaukee, 53233, Wi $25 an hour
The ability to demonstrate intermediate to advanced cooking skills is required.
A high school diploma or equivalent and 2 years of related experience are required.
Previous supervisory experience is preferred.
The ability to successfully achieve ServSafe certification within 90 days.
Office skills must include the ability to use standard office equipment and general computer skills.
The ability to use basic math skills including adding, subtracting, multiplying, dividing, and counting using whole numbers and fractions.
Lead Cook Jobs
By Sodexo At , Moncks Corner, 29461, Sc $20.80 an hour
Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*
Flexible and dynamic work environment
Access to ongoing training and development programs
Countless opportunities to grow within the company
Bonus Eligible: Varies by location
Uniform Provided: Safety shoes and uniforms
Lead Cook Jobs
By Ruttger's Bay Lake Resort At , Deerwood, 56444, Mn $20 - $24 an hour
Minimum of one (5) year previous food preparation experience required.
Leads in the preparation process to ensure food and products are always consistent, and the presentation is of the highest quality.
Prepares and completes menu items per order, plating and garnishing cooked items in a timely fashion.
Ensures that buffets are set and maintained properly.
Supervises all kitchen employees, including cooks and dishwashers.
Assists in interviewing, hiring, and training of all BOH staff members as dictated by the organizational structure.

Are you a culinary master looking to take your cooking skills to the next level? Join our team as Lead Cook and help create delicious dishes that will tantalize the taste buds of our guests!

What is Lead Cook Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Ability to read and interpret recipes
• Ability to follow instructions and work independently
• Ability to work in a fast-paced environment
• Ability to work with a variety of kitchen equipment
• Ability to work with a variety of ingredients
• Ability to work with a team
• Ability to work with a variety of food safety and sanitation regulations
• Ability to work with a variety of food allergens
• Ability to work with a variety of dietary restrictions

What is Lead Cook Job Qualifications?

• High school diploma or equivalent
• Culinary degree or certification preferred
• Previous experience in a professional kitchen
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Ability to work with a variety of kitchen equipment
• Ability to work with a variety of ingredients
• Ability to work with a team
• Ability to work with a variety of food allergens
• Ability to work with a variety of dietary restrictions

What is Lead Cook Job Knowledge?

• Knowledge of food preparation and cooking techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of a variety of kitchen equipment
• Knowledge of a variety of ingredients