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Lead Cook Jobs

Cook - Lead Worker
By State of Michigan At , Freeland, 48623, Mi Up to $200,000 a year
Educational level typically acquired through completion of high school.
Alternative and Remote Work Schedules:
View the entire job specification at:
15 and 35 personal days
12 weeks of paid leave
Great Lakes and Great Times:
Lead Cook Jobs
By Kidango, Inc. At , Fremont, 94538, Ca $29.33 an hour
At least 2 years of proven cook experience
Knowledge of common allergens and special diets
Strong organizational skills with attention to detail
We are searching for an experienced Lead Cook at our Old Warm Springs facility.
In charge of operating satellite kitchen
Training new staff of operating procedures
Lead Cook Jobs
By Las Colinas Country Club At , Irving, 75062, Tx
Prior experience as a Cook required.
Working knowledge of broiler, pantry and sauté stations.
Diplomatic team player able to foster relationships with Members, Employee Partners and Guests.
Food Truck Cook Lead
By University Of Washington At , Seattle, 98105, Wa $3,260 - $4,134 a month
Experience and knowledge of standard cuts of meat including poultry and fish.
Review menus and recipes and consult with Manager on the production goals for the day/week.
Identify any safety issues or equipment malfunctions and report them to the Unit Manager.
Experience with Microsoft Word and Excel.
Food production experience within a Food Truck or Mobile Kitchen environment.
Develop prep and order specifications derived from multiple recipes at various stations.
Banquet Lead Cook *Free Parking*
By Hilton At , New Orleans, 70130, La
Hospitality - We're passionate about delivering exceptional guest experiences.
Free parking and free meals
Option to be paid daily
Discounted hotel stays for team members and family and friends.
Prepare food items according to designated recipes and quality standards
Prepare guest orders in a friendly, timely and efficient manner
Cook 6 Or Cook 7 - Lead Worker
By State of Michigan At , Saint Louis, Mi Up to $200,000 a year
Alternative and Remote Work Schedules:
View the entire job specification at:
15 and 35 personal days
12 weeks of paid leave
Great Lakes and Great Times:
Lead Cook - Case Kitchen - Eku
By Aramark At , Richmond, 40475, Ky
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal
Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Cook &Cook-Lead Jobs
By Tulare County, CA At , Visalia, 93291, Ca $35,358 - $47,448 a year
Possession of, or ability to obtain, an appropriate, valid California driver's license.
An Employment Eligibility Verification using E-Verify may be required on the first day of employment for some positions.
Some job classes may also require a physical exam.
RECRUITMENT IS BEING REOPENED DUE TO A LIMITED CANDIDATE POOL
Cook Lead: $3,244 - $3,954 Monthly
Group Term Life Insurance and AD&D:
Lead Cook Jobs
By North Carolina State University At , Raleigh, Nc $16.50 an hour
Provide professional leadership and supervision to Line Station Cooks and Student Cooks.
Prepare food as per the standardized recipes and specifications.
Portion food products prior to cooking according to standard portion sizes and recipe specifications.
Perform specialty tasks such as display station set up and service, enhanced garnishing, recipe development and event meal assistance.
Perform necessary cleaning of utensils, work space, tables, shelves, and equipment in accordance with maintaining a Grade “A” Sanitation rating.
Participate in recipe development, and event meal assistance.
Lead Cook - Legoland(R) Florida Hotels
By Aramark At , Winter Haven, 33884, Fl
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal
Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Lead Cook Jobs
By OhioHealth At , Columbus, Oh

We are more than a health system. We are a belief system.

Salad Cook/Pantry Lead I
By Messiah University At , Mechanicsburg, 17055, Pa
Knowledge of use and care of food service equipment
Skills, Characteristics Required for Position
Clean appearance and work habits.
July 1 – June 30
Produce salads and support items for department, ensuring that both quality and quantity are maintained.
2 years institutional or high volume cooking
Lead Cook Jobs
By Inter-Faith Council for Social Service At , Carrboro, 27510, Nc $20.36 an hour
Experience cooking in commercial kitchen setting, including knowledge of food and kitchen safety procedures
Communicates with the Program Manager about needs related to volunteers, supplies and equipment
Experience working with volunteers and people who are low income and/or are experiencing homelessness
Excellent interpersonal and organizational skills, including verbal, written and computer communication
homelessness, people of color, LGBTQ applicants, and people with disabilities.
Plans and prepares hot meals from available food donations, including protein, vegetables, starch, and salad
Lead Cook Ft Jobs
By Logan Health At Whitefish, MT, United States
Proficient knife and equipment skills required. Possess knowledge of patient diets preferred.
Excellent interpersonal skills with the ability to manage sensitive and confidential situations with tact, professionalism, and diplomacy.
Other duties as assigned at the discretion of management, excluding issuing corrective actions or administering performance evaluations.
Minimum of one (1) year experience in health care or food service setting required.
ServSafe certification or food handler’s certification preferred and must successfully obtain within six (6) months of hire.
Computer skills sufficient to learn department specific computer systems (Meditech, Excel, Word, online ordering and recipe programs).
Cook 1 (Lead Banquet Cook)
By Rosewood Hotel Group At , Dallas, Tx
Minimum three – four years experience as a Line Cook at a 4 or 5 star hotel or restaurant. General Skills
Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.
Maintain and strictly abide by state sanitation/health regulations and hotel requirements.
Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely.
Maintain complete knowledge of and comply with all departmental/hotel policies and procedures.
Maintain proper storage procedures as specified by Health Department and hotel requirements.
Lead Cook Jobs
By Marriott International, Inc At , Charlotte, 28211, Nc $22.50 an hour

Additional Information $22.50 p/hr. Open availability required. Job Number 23082369 Job Category Food and Beverage & Culinary Location AC Hotel Charlotte SouthPark, 1824 Roxborough Road, ...

Lead Cook Jobs
By REACH Services, Inc. At , Fayetteville, 30215, Ga $13.96 an hour
A minimum of one (1) year of experience in Institutional Food Service
Responsible for the preparation of Breakfast and Lunch
Responsible for Sanitation and Safety
Responsible for proper storage and handling of food
Perform other duties as required
High School Graduate or GED equivalency
Sheriff's Correctional Cook-Lead Jobs
By Tulare County, CA At , Visalia, 93291, Ca $43,133 - $52,568 a year
Sanitation requirements for institutional kitchens.
Maintain sanitary requirements found in institutional kitchens.
Safe and proper use of commercial equipment and machines commonly found in large kitchens.
Sanitation practices and procedures pertaining to food preparation and kitchen work areas.
Kitchen sanitation and safety measures used in handling of food safely.
Math sufficient to compute percentages, decimals, and fractions.
Lead Cook - Private School
By Brock & Company Inc At , Ashburnham, 01430, Ma $19 - $21 an hour
Lead Cook - Education Division - Sunday through Thursday - 11:00 AM - 8:00 PM
Wage: $19.00 - $21.00/Per Hour, depending on experience
Benefits Available for Full-Time Employees
Station set – up prior to service with appropriate equipment and food to be determined by the supervisor.
Maintain a clean and safe work area via supervisor instruction and applicable health, safety and food handling regulations.
Comprehend both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
Cook 3 / Lead Cook Jobs
By Castle Rock Asset Hospitality Management LLC At , Nashville, 37219, Tn
Assist management in training, scheduling, evaluating, and motivating employees; serve as a role model.
Notify Management of any reports of theft.
Prepare special meals or substitute items.
Regulate temperature of ovens, broilers, grills, and roasters.
Pull food from freezer storage to thaw in the refrigerator.
Ensure proper portion, arrangement, and food garnish.

Are you a culinary master looking to take your cooking skills to the next level? Join our team as Lead Cook and help create delicious dishes that will tantalize the taste buds of our guests!

What is Lead Cook Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Ability to read and interpret recipes
• Ability to follow instructions and work independently
• Ability to work in a fast-paced environment
• Ability to work with a variety of kitchen equipment
• Ability to work with a variety of ingredients
• Ability to work with a team
• Ability to work with a variety of food safety and sanitation regulations
• Ability to work with a variety of food allergens
• Ability to work with a variety of dietary restrictions

What is Lead Cook Job Qualifications?

• High school diploma or equivalent
• Culinary degree or certification preferred
• Previous experience in a professional kitchen
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Ability to work with a variety of kitchen equipment
• Ability to work with a variety of ingredients
• Ability to work with a team
• Ability to work with a variety of food allergens
• Ability to work with a variety of dietary restrictions

What is Lead Cook Job Knowledge?

• Knowledge of food preparation and cooking techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of a variety of kitchen equipment
• Knowledge of a variety of ingredients