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Hospital Director Of Food And Nutrition Services Jobs

Director Of Food Services
By National HealthCare Corporation (NHC) At Murrells Inlet, SC, United States
At least two years’ experience in food service management preferably in a health care setting.
At least one year experience in administration preferred.
Must possess and use excellent customer service and communication skills.
Must have a sincere interest in geriatric nutrition and enjoy working with geriatric residents.
The Palmettos of Garden City
Cook - Food And Nutrition Services - Uab Main Hospital - Multiple Shifts
By University of Alabama at Birmingham At , Birmingham
UAB Medicine offers avenues for advancement that other employers cannot match
U.S. News & World Report's Best Hospitals, #1 in Alabama
America’s No. 1 Best Large Employer, Forbes, 2021
NCI-Designated Comprehensive Cancer Center, Comprehensive Transplant Institute, Comprehensive Stroke Center
Work with the Best at UAB Medicine
nationally ranked academic medical center
Service Assistant Iii - Food & Nutrition - Christiana Hospital
By Christiana Care Health Systems At , Newark
Knowledge, skill, and ability requirements:
An equivalent combination of education and experience may be substituted.
Six months food service experience preferred
Guaranteed 30 hours a week and benefits eligible.
Guided by our values of excellence and love, ChristianaCare offers:
Knowledge of modified diets, calorie counts, and fluid restrictions
Director Of Hospital And Hotline Services
By Women Helping Women At , Cincinnati, 45202 $60,000 a year

If interested, please fill out application and send it with your resume and cover letter to [email protected].

Director Of Nutrition Services
By Goddard Riverside Community Center At , New York, 10128 $76,608 - $114,912 a year
Exemplary fiscal management, contract management, and performance management skills and experience
Superior management skills: the ability to influence and engage direct and indirect reports.
Manages and coordinates all day to day food service and delivery operations.
Ensures the compliance of all vendors and sub-contractors with all contractual agreements, regulatory requirements, and program performance standards.
Bachelor’s Degree and four years of supervised experience in Human Service delivery.
Experience and success working in partnership with an aging community, public housing residents, and community-based organizations.
Director Of Nutrition Services
By Iowa Workforce Development At Waukee, IA, United States
Oversees inventory management of food, supplies, small equipment and large equipment
Management oversight of equipment repair and maintenance.
Experience in large quantity institution meal planning and preparation
Experience in large food service setting or multi-production kitchen setting highly desirable
Experience in kitchen design and opening new operations highly desirable
School Nutrition Association Certification, HACCP Certified, ServSafe Certification preferred or willingness to obtain immediately after hire
Director Of Nutrition Services
By Waukee Community School District At , Waukee, 50263 $111,236 a year
Oversees inventory management of food, supplies, small equipment and large equipment
Management oversight of equipment repair and maintenance.
Experience in large quantity institution meal planning and preparation
Experience in large food service setting or multi-production kitchen setting highly desirable
Experience in kitchen design and opening new operations highly desirable
School Nutrition Association Certification, HACCP Certified, ServSafe Certification preferred or willingness to obtain immediately after hire
Director Of Food And Nutrition Services
By TouchPoint At , Elk Grove Village, 60007, Il $85,000 - $95,000 a year
Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control
B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus four years of directly related experience preferred
Strong supervisory, leadership, management and coaching skills
Previous P&L accountability or contract-managed service experience is desirable
Ability to communicate on various levels to include management, client, customer and associate levels
Associates at Touchpoint are offered many fantastic benefits.
Principal Food Service Manager, Nutrition - Santa Monica Hospital
By UCLA Health At , Santa Monica, Ca $51,800 - $108,800 a year

Description As a Principal Food Service Manager, you are responsible for the organization of work and assignment of resources for the daily operation of the meal tray services, call center, ...

Food Services Worker - Food And Nutrition Services - Uab Main Hospital - Multiple Shifts
By University of Alabama at Birmingham At , Birmingham, Al
UAB Medicine offers avenues for advancement that other employers cannot match
U.S. News & World Report's Best Hospitals, #1 in Alabama
America’s No. 1 Best Large Employer, Forbes, 2021
NCI-Designated Comprehensive Cancer Center, Comprehensive Transplant Institute, Comprehensive Stroke Center
Work with the Best at UAB Medicine
nationally ranked academic medical center
Director Of Nutrition Services
By Brightpath Associates LLC At Elizabethtown, PA, United States
Lead the inhouse our Animal Nutrition Academy (WANA) activities in upskilling the animal nutrition knowledge of team members.
Proficiency in Microsoft Office Suite; Customer Relationship Management (CRM) software
People and Resource Management – 10%
Collaborate with Relationship Managers in exploring the untapped in the footprint and constructing customer development strategies.
Provide technical support and training to Relationship Managers and be actively involved in the sales process.
Proficiency in feed formulation software, live production applications and interfacing with customer service, feed mill and finance applications.
Director Of Food Services
By Food & Beverage Services At Greater Boston, United States
A minimum of 3 years of progressive management experience in an acute care hospital food service setting
Other duties and responsibilities as necessary
Develop and implement cost-effective systems throughout the department
Plan, organize and direct the work of team members engaged in storing, preparing and serving food for patients, team members, etc.
Ensure proper food and physical safety and sanitation
Uphold the level of food quality that is required
Director Food Nutrition Services
By Hanker Systems, Inc. At Nashville Metropolitan Area, United States
5+ years of relevant, progressively responsible project management experience
Attention to detail and strong organizational skills
Excellent written and verbal communication skills
Excellent interpersonal, team building, and relationship-building skills
Facilitation experience and the ability to work collaboratively with people from diverse cultural and economic backgrounds is essential
5+ years of professional facilitation experience
Contract Director Food And Nutrition
By HealthTrust Performance Group At Nashville, TN, United States
Individual will receive guidance and oversight from manager, but is mostly expected to execute based on their individual experience/knowledge.
Education assistance (tuition, student loan, certification support, dependent scholarships)
With account management in their customer-facing duties related to the portfolio
with account management in their customer-facing duties related to the portfolio
Family support through fertility and family building benefits with Progyny and adoption assistance.
Employee Health Assistance Fund that offers free employee-only coverage to full-time and part-time colleagues based on income.
Director Of Food And Nutrition (Healthcare)
By AVI Foodsystems At Greater Orlando, United States
Other duties and responsibilities as necessary
Develop and implement cost effective systems throughout the department
Ensure proper food and physical safety and sanitation
Uphold the level of food quality that AVI requires
Maintain and foster positive and professional working relationships both within the assigned healthcare account and throughout AVI
Director of Food and Nutrition at one of our healthcare accounts in Orlando, FL.
Director Of Food And Nutrition
By Bedrock Care At Kingston, PA, United States
Two or more years of experience in food service management, preferably Long-term Care setting.
Must have strong interpersonal and team management skills.
Excellent communication and customer service skills
Knowledge of regulatory and sanitation standards
Certified Dietary Manager (CDM) certificate prefferred, but not required
Health, dental and vision benefits
Hospital Director Of Food And Nutrition Services
By Natividad Medical Center At , Salinas, 93906, Ca $9,453 - $12,911 a month
Participates in management meetings as required.
Principles and practices of budget preparation, fiscal management, cost accounting and control and budgeting in food preparation and service
Principles and practices of supervision, training and personnel management
Modern principles and practices of institutional food service management, including planning, purchasing, storage, production and inventory control
Manages the hiring, training, promotion, evaluation, and discipline of hospital Dietary Department employees; maintains all in service records for employees.
If you are hired into this classification in a temporary position, you will not be eligible for the benefits.