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Food and Beverage professional Jobs

Food And Beverage Supervisor
By Ethan Allen Hotel At Danbury, CT, United States

*At least 2 yrs front desk exp required *Flexible schedule *Weekend availability *Looking to join a great team

Food & Beverage Production Operator
By Alpenrose Dairy At Oregon, United States
Follow all safety protocols. Qualifications to be successful:
Ability to work independently while managing multiple tasks and meet deadlines and have great organizational skills.
Safe and efficient operation of filling/bottling, labeling, and stacking equipment.
Perform ongoing cleaning processes as required (CIP) as well as maintaining an organized, neat workstation.
Maintain preset product quality and efficiency standards.
1 + years working in a food and beverage manufacturer where GMP's and SQF practices are used is preferred.
Food And Beverage Manager
By Ramah Darom At Clayton, GA, United States

Position Summary: This leadership role is responsible for core operational elements of Ramah Darom’s food & beverage department on our beautiful campus in the North Georgia mountains (Clayton, GA ...

Food And Beverage Manager
By Dunes Village Resort At Myrtle Beach, SC, United States
Must have supervisory, coaching and staff development skills.
Strong communication and interpersonal skills.
Possess the ability to manage multiple priorities and meet frequent short timeline goals and deadlines.
Must have computer skills including but not limited to Microsoft Outlook, Word, and Excel.
· Tiki Bar: Poolside bar offering food menu from the Captain’s Café.
· Perks Up: Coffee Shop offering select Starbucks menu items as well.
Food & Beverage Communications Agent
By The Resort at Paws Up At Greenough, MT, United States
Be professional always in your dealings with guests, co-workers, and management
Has a friendly and professional manner under periods of high demands and with guest, team members, and management
Assist with guest service issues accurately and promptly; Communicate effectively with Restaurant Manager to assist
Minimum 1 year of experience in the food & beverage industry, preferably in a resort or fine dining setting
Knowledge of world class hospitality and service
Valid State Driver’s License with two years driving experience
Food And Beverage Procurement Manager
By Pinkbox Doughnuts At Las Vegas, NV, United States
Report all product breakages, reporting discrepancies and patterns of loss to management.
Familiarity with sourcing and vendor management
Monitor and manage supplier compliance to contract terms, product availability, quality and service level expectations.
Partner with Store Managers and leaders to conduct inventory audits as needed.
3-5 years’ experience in a F&B Purchasing role
Previous experience in quick-serve restaurants strongly preferred
Brand Manager (Food And Beverage) (Dc Or Virginia Or Philadelphia Based)
By Jobot At Washington, DC, United States
2+ years of experience in brand management, digital marketing, and business communications
Strong company benefits (life, vision, dental, 401k)
Manage all aspects of the brand, including product development, marketing, and communications
Manage client communications and maintain strong relationships with key stakeholders
Develop and manage budgets for marketing and advertising campaigns
Excellent communication and interpersonal skills
Brand Manager (Food And Beverage) (Dc Or Virginia Or Philadelphia Based)
By Jobot At Herndon, VA, United States
2+ years of experience in brand management, digital marketing, and business communications
Strong company benefits (life, vision, dental, 401k)
Manage all aspects of the brand, including product development, marketing, and communications
Manage client communications and maintain strong relationships with key stakeholders
Develop and manage budgets for marketing and advertising campaigns
Excellent communication and interpersonal skills
Food & Beverage Manager Jobs
By Pritchard Companies At Mason City, IA, United States
Experience in financial management, including budgeting, cost control, and revenue management.
Strong time management and organizational skills to handle multiple tasks and deadlines effectively.
Several years of progressive experience in the food and beverage industry, including roles in supervisory or managerial positions.
Proficiency in staff scheduling, labor management, and performance evaluation.
Marketing and sales knowledge to develop promotions, pricing strategies, and innovative offerings.
Monitor inventory levels, order supplies, and manage food and beverage costs to achieve budgetary targets.
Food & Beverage Trader Manager
By Mallei At United States
·Processes offer with the Italian Team Management and when required visit customers in person
·Health Insurance for Experienced Managers
Role main duties & Skills:
·The Broker Manager will be responsible of selecting and contacting potential customers by interpreting their needs
·The Broker will work from remote
·The Broker will take care of monitoring and coordinating delivery of goods sold
Hotel Food And Beverage Attendant
By Western States Lodging At Minden, LA, United States
competitive compensation, generous benefits, and a great work environment
competitive compensation and a generous benefits package
part-time entry-level Hotel Food and Beverage Attendant!
WHY YOU SHOULD JOIN OUR TEAM
values and appreciates every employee
discounts of up to 80% at ALL Marriott properties around the world
Food And Beverage Manager
By Topgolf At Canton, MA, United States
Superior project and task management skills.
Experience managing FOH and BOH teams, including Bar/Beverage program oversight and knowledge
Ensure readiness for internal and external audits such as: Alcohol Awareness, Food Safety / Sanitation, Health Inspection, Safety Training/Certification, etc…
Excellent communication and organization skills.
Ensure Guest satisfaction! Create a positive and upbeat atmosphere of engagement for our guests and associates!
Build relationships with team at all levels, acting as the conduit of collaboration between FOH and BOH.
Food & Beverage Supervisor Jobs
By Crescent Hotels & Resorts At Horseshoe, CO, United States
Open and close shift in accordance with manager's checklist.
Manage an effective repair and maintenance program through the use of work orders, inspections, etc.
Basic technical knowledge of restaurant operations.
Minimum age requirement – 18+ Food Handler’s Certificate
Minimum of two years food service or related hospitality experience.
Encourage OSHA Hazard Communication Standard training and certification.
Administrative Assistant - Food & Beverage
By Pala Casino Spa and Resort At Pala, CA, United States

Location: Pala, CA To perform clerical and administrative duties. Minimum one-year experience in a high volume casino, typing 45-60 wpm. Should have personal computer skills, Word and Excel program ...

Food And Beverage Reservations Specialist
By FAENA At Miami Beach, FL, United States
Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.
Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.
Maintain positive guest relations at all times.
Resolve guest complaints, ensuring guest satisfaction.
Monitor and maintain cleanliness, sanitation and organization of assigned work areas.
Access all functions of the computer system.
Food & Beverage (Skyfire Restuarant) Supervisor
By Auberge Resorts Collection At Santa Fe, NM, United States
Experience in completing administrative tasks, including reporting, budgeting, project management, etc.
Assist F&B management in the overall day-to-day operations.
Assist F&B management in training, scheduling, and Payroll
Conduct pre-meal informational briefing with staff so that all are knowledgeable about dishes, cooking methods, changes, menu items, specials, etc.
Have a valid New Mexico alcohol server certification
Excellent knowledge of food and wine and fine dining operations.
Food And Beverage Manager
By Hyatt Centric Memphis At , Memphis, Tn
2 years F&B management experience.
Delegate responsibilities and supervise business operations
Strong organization skills with the ability to multi task effectively
Ability to manage personnel and meet financial targets
Effective written and oral communication skill
Deliver superior food and beverage service and maximizing customer satisfaction
Food And Beverage Manager
By Emmekappa Consulting At Miami, FL, United States
Strong knowledge of the hospitality industry, including food and beverage operations, restaurant management, and event planning
Bachelor’s degree in hospitality management or related field
Excellent organizational and problem-solving skills
Excellent communication and interpersonal skills
Proficiency in Microsoft Office Suite, Gmail, Gdrive, basic knowledge of QuickBooks, advanced knowledge of the most common POS systems
Ability to manage multiple projects simultaneously
Food & Beverage Jobs
By Galveston Pleasure Pier At , Galveston, 77550, Tx
Have a high school education or up to one month related experience
Multiple benefit plans to suit your needs
Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
Are a Team Player with a guest first attitude
Have a passion for great food and great fun
Are comfortable working in fast-paced environment
Food & Beverage Bartender Jobs
By Hyatt Regency Green Bay At , Green Bay, 54301, Wi
Discounted Room Nights for you, your friends and family
Medical/Dental/Prescription/Vision Insurance after 30 days for Full-Time positions
Free Hyatt Room nights after 90 Days of Service Full-Time and Part-Time positions
Paid Time Off (PTO) after 90 Days
Family Bonding Time and Adoption Assistance
401(k) retirement savings with company match

Are you looking for a job that will let you explore your passion for food and beverage? We are looking for an experienced professional to join our team and help us create amazing experiences for our customers. If you have a knack for creating delicious dishes and drinks, then this is the job for you!

Overview:

Food and Beverage Professionals are responsible for providing excellent customer service in the food and beverage industry. They are responsible for managing the day-to-day operations of a restaurant, bar, or other food and beverage establishment. They must ensure that all food and beverage products are of the highest quality and that all customer service standards are met.

Detailed Job Description:

Food and Beverage Professionals are responsible for overseeing the day-to-day operations of a restaurant, bar, or other food and beverage establishment. They must ensure that all food and beverage products are of the highest quality and that all customer service standards are met. They must also ensure that all health and safety regulations are followed. They must be able to effectively manage staff and ensure that all staff members are properly trained and motivated. They must also be able to effectively manage the financial aspects of the business, including budgeting, forecasting, and cost control.

What is Food and Beverage professional Job Skills Required?

• Excellent customer service skills
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment
• Ability to manage staff and motivate them
• Ability to manage financial aspects of the business
• Knowledge of health and safety regulations
• Knowledge of food and beverage products
• Knowledge of food and beverage industry trends

What is Food and Beverage professional Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• Previous experience in the food and beverage industry
• Knowledge of food and beverage products
• Knowledge of health and safety regulations
• Knowledge of food and beverage industry trends
• Ability to work in a fast-paced environment
• Excellent customer service skills
• Excellent communication and interpersonal skills

What is Food and Beverage professional Job Knowledge?

• Knowledge of food and beverage products
• Knowledge of health and safety regulations
• Knowledge of food and beverage industry trends
• Knowledge of customer service standards
• Knowledge of financial aspects of the business

What is Food and Beverage professional Job Experience?

• Previous experience in the food and beverage industry
• Previous experience in customer service
• Previous experience in managing staff
• Previous experience in managing financial aspects of the business

What is Food and Beverage professional Job Responsibilities?

• Manage the day-to-day operations of a restaurant, bar, or other food and beverage establishment
• Ensure that all food and beverage products are of the highest quality
• Ensure that all customer service standards are met
• Ensure that all health and safety regulations are followed
• Manage staff and ensure