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Food and Beverage professional Jobs in Alaska

Food & Beverage Supervisor Ft
By Embassy Suites Denver Downtown At Anchorage, AK, United States
Perform other duties as requested by management.
Employees must, at all times, be attentive, friendly, helpful, and courteous to all guests, managers, and fellow employees.
Supervise and manage all F&B personnel.
Work with the F&B Manager and keep her/him informed of F&B issues as they arise.
Keep immediate manager fully informed of all problems or matters requiring his/her attention.
Must have knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations.
Sr. Food & Beverage Manager
By Sensei Wellness Holdings Inc., At , Rancho Mirage, Ca $95,000 - $125,000 a year
Develop budgets, forecasts, and metrics to maximize profitability in the division and the hotel operations and maintain efficient financial management
Work closely with the General Manager and other Division Heads to deliver extraordinary culinary experiences
Minimum 5 years' experience as a Food and Beverage Manager in a luxury hospitality setting
Open to learning, developing new skills and professional experiences
Manage to annual budget and P&L goals in coordination with retreat and company financial objectives
Evaluate and address guest comments and reviews regarding culinary outlet experiences, analyze root causes and create resolution and mitigation strategies
Manager Food & Beverage Jobs
By Hilton Grand Vacations At , Lahaina, Hi
Minimum 2+ years related Food & Beverage/Restaurant experience and 2+ years management experience
Responsible for the management of the retail gift shop, including but not limited to inventory, purchasing, merchandising, scheduling, and operation.
Must possess (or be able to obtain) Hawaii Dept. of Health Tuberculosis Clearance Certification.
Experience in a union environment leading team members associated with a CBA (Collective Bargaining Agreement) highly preferred
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Medical, Dental, and Vision insurance from Day One

Are you looking for a job that will let you explore your passion for food and beverage? We are looking for an experienced professional to join our team and help us create amazing experiences for our customers. If you have a knack for creating delicious dishes and drinks, then this is the job for you!

Overview:

Food and Beverage Professionals are responsible for providing excellent customer service in the food and beverage industry. They are responsible for managing the day-to-day operations of a restaurant, bar, or other food and beverage establishment. They must ensure that all food and beverage products are of the highest quality and that all customer service standards are met.

Detailed Job Description:

Food and Beverage Professionals are responsible for overseeing the day-to-day operations of a restaurant, bar, or other food and beverage establishment. They must ensure that all food and beverage products are of the highest quality and that all customer service standards are met. They must also ensure that all health and safety regulations are followed. They must be able to effectively manage staff and ensure that all staff members are properly trained and motivated. They must also be able to effectively manage the financial aspects of the business, including budgeting, forecasting, and cost control.

What is Food and Beverage professional Job Skills Required?

• Excellent customer service skills
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment
• Ability to manage staff and motivate them
• Ability to manage financial aspects of the business
• Knowledge of health and safety regulations
• Knowledge of food and beverage products
• Knowledge of food and beverage industry trends

What is Food and Beverage professional Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• Previous experience in the food and beverage industry
• Knowledge of food and beverage products
• Knowledge of health and safety regulations
• Knowledge of food and beverage industry trends
• Ability to work in a fast-paced environment
• Excellent customer service skills
• Excellent communication and interpersonal skills

What is Food and Beverage professional Job Knowledge?

• Knowledge of food and beverage products
• Knowledge of health and safety regulations
• Knowledge of food and beverage industry trends
• Knowledge of customer service standards
• Knowledge of financial aspects of the business

What is Food and Beverage professional Job Experience?

• Previous experience in the food and beverage industry
• Previous experience in customer service
• Previous experience in managing staff
• Previous experience in managing financial aspects of the business

What is Food and Beverage professional Job Responsibilities?

• Manage the day-to-day operations of a restaurant, bar, or other food and beverage establishment
• Ensure that all food and beverage products are of the highest quality
• Ensure that all customer service standards are met
• Ensure that all health and safety regulations are followed
• Manage staff and ensure