Executive Kitchen Manager Jobs in Nebraska , Employment

Are you an experienced kitchen manager looking for a new challenge? We are looking for an Executive Kitchen Manager to lead our team and take our kitchen to the next level. If you have a passion for food, a commitment to excellence, and a drive to succeed, this is the job for you!

What is Executive Kitchen Manager Job Skills Required?

• Leadership and management skills

• Knowledge of food safety and sanitation regulations

• Ability to manage a budget

• Excellent communication and interpersonal skills

• Ability to motivate and lead a team

• Ability to work in a fast-paced environment

• Ability to multitask and prioritize tasks

• Knowledge of food preparation and presentation techniques

What is Executive Kitchen Manager Job Qualifications?

• Bachelor’s degree in culinary arts, hospitality management, or related field

• 5+ years of experience in a kitchen management role

• ServSafe certification

• Knowledge of food cost control and labor cost control

• Knowledge of menu development and food trends

• Ability to work flexible hours

What is Executive Kitchen Manager Job Knowledge?

• Knowledge of food safety and sanitation regulations

• Knowledge of food preparation and presentation techniques

• Knowledge of food cost control and labor cost control

• Knowledge of menu development and food trends

What is Executive Kitchen Manager Job Experience?

• 5+ years of experience in a kitchen management role

• Experience in a high-volume kitchen

• Experience in a fast-paced kitchen environment

• Experience in managing a team

What is Executive Kitchen Manager Job Responsibilities?

• Oversee the daily operations of the kitchen

• Ensure that all food safety and sanitation regulations are followed

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