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Culinary Steward Jobs in Montana

Steward Jobs
By Four Seasons At , Silicon Valley, Ca $24.72 an hour
Consistently offer friendly and engaging service
Complete washing and sanitizing of all china, glassware, and silver pieces according to sanitation standards
Stocking the kitchen with adequate supplies, chinaware, plate covers and anything necessary for food preparation and storing
Preparing kitchen and ensuring all dishes, cooking supplies, and silverware are available for the next shift
Proper care and maintenance of all equipment in racking, stacking, and storage to avoid breakage
Daily cleaning of floors, walls, stainless steel, dish machines and other kitchen equipment, including the colleague cafeteria
Culinary Manager Jobs
By Forefront Healthcare & Culinary Services At , Harlowton, 59036, Mt
Kitchen Management (3 years preferred)
Guides product and service offering through the product life cycle
Manage the portfolio of products within the signature recipes
Culinary experience: 3 years (Preferred)
Serves as a liaison to Supply Chain, Operations, and Merchandising and Marketing groups
Responsible for research and intervention in support of supply chain planning and pricing to improve performance and satisfaction

Are you passionate about food and looking for an exciting new challenge? Join our team as a Culinary Steward and help create delicious meals for our guests!

A Culinary Steward is responsible for the overall cleanliness and sanitation of the kitchen and dining areas. They are also responsible for the maintenance and repair of kitchen equipment.

What is Culinary Steward Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Excellent organizational and communication skills
• Attention to detail
• Ability to lift and carry heavy items

What is Culinary Steward Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen or food service environment is preferred

What is Culinary Steward Knowledge?

• Knowledge of kitchen equipment and tools
• Knowledge of food safety and sanitation standards
• Knowledge of basic cooking techniques
• Knowledge of food storage and handling procedures

What is Culinary Steward Experience?

• Previous experience in a kitchen or food service environment is preferred

What is Culinary Steward Responsibilities?

• Clean and sanitize kitchen equipment, surfaces, and utensils
• Maintain and repair kitchen equipment
• Monitor food storage and handling procedures
• Ensure food safety and sanitation standards are met
• Assist in the preparation of food items
• Stock and replenish kitchen supplies
• Monitor and maintain inventory levels
• Assist with food preparation and presentation