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Cook 1 Jobs in Cerro Gordo, Iowa

Cook 1 Jobs
By State of Iowa - Executive Branch At Mason City, IA, United States
Cleans, cuts, cubes, grinds, and tenderizes various kinds of meat for cooking or for preparing special diets.
Prepares fresh vegetables (e.g., potatoes, carrots, cabbage and tomatoes) for cooking.
Measures food ingredients to ensure appropriate amounts are used in recipes.
Steams or boils food items (e.g., vegetables, hamburger, stewed meat, roast beef, sauces, gravies, potatoes, etc.) for meals.
Fries or deep-fat fries food items (e.g., eggs, pancakes, fish, french fries, hamburgers, pork chops, etc.) for meals.
Purees vegetables, fruits, casseroles, meats, and desserts to meet special dietary needs of residents.
Cook Jobs
By Shepherds Fold Child Care Center At , Sierra Vista, 85635 $13.85 an hour

Summary Looking to hire a cook for childcare center. Duties Cook breakfast and lunch for the children. Prepare 2pm snack and 5pm snack to be brought up at a later time. ...

Cook Jobs
By Parkland Health and Hospital System At , Dallas, 75201
May have an equivalent combination of education and experience to substitute for the experience requirements.
Must have good customer service skills. -
Must have a High School diploma or GED
Cook Ii Jobs
By Courtyard Marriott King Kamehameha's Kona Beach Hotel At , Kailua-Kona, 96740 $27.58 an hour
***Management retains the discretion to add or change the duties of the position at any time***
Special discounts on several different vacation ownership options offered through Marriott Vacations Worldwide
Essential Functions and Responsibilities of the job include but are not limited to:
20% Discounts globally on food and beverages and in-room dining at Marriott Worldwide locations
Friends & Family Travel Program at Marriott Worldwide locations, including 34 Hawaii locations
Sense of place and culture
Cook Jobs
By Valley Medical Center At , Renton, 98055 $20.76 - $34.00 an hour
Maintains responsibility for time management and best utilization of resources.
Food Management and Dietary Services
Food Management and Nutrition Services (FMNS) Department
High school diploma or GED certification preferred.
At least two year's cooking experience in quantity food production/short order cooking/grill cooking required.
Must be knowledgeable about kitchen safety and sanitation practices.
Cook Jobs
By Corewell Health At , Royal Oak
One-year experience in food service production, required.
Experience with therapeutic diets, preferred.
Certified Food Protection Manager (ServSafe or equivalent), preferred.
High school diploma or equivalent, required.
Must be able to read, write, speak and communicate effectively in English.
Culinary/food production training required. Additional coursework preferred.
Cook I Jobs
By Iowa State University At , Ames
Performs other related duties and responsibilities as required or assigned.
Knowledge of safe temperatures for serving food and storage of refrigerated and frozen storage of raw and cooked foods.
Knowledge of principles of food sanitation, health hazards, and the necessary precautionary measures.
Retirement benefits including defined benefit and defined contribution plans
Various voluntary benefits and discounts
Ability to read, write, and follow instructions.
Cook Jobs
By Regions Hospital At , Saint Paul, 55101 $20 - $26 an hour

Culinary education will substitute for two years of professional experience

Obrero 1 Jobs
By E&K of Kansas City, Inc. At , Grandview, 64030, Mo
Coordinar la recepción y distribución de materiales y equipos en el lugar de trabajo.
Entregue los materiales según lo programado.
Limpiar, proteger, mover material, herramientas y equipos.
Cumplir con todas las normas y reglamentos de seguridad de la Compañía y las normas de OSHA.
Posibilidad de obtener una licencia CDL para la entrega de materiales.
Conocimiento de la operación de equipos de construcción (como montacargas) en los sitios de trabajo.
Cook Jobs
By Valley Medical Center At , Renton, 98055, Wa $20.76 - $34.00 an hour
Maintains responsibility for time management and best utilization of resources.
Food Management and Dietary Services
Food Management and Nutrition Services (FMNS) Department
High school diploma or GED certification preferred.
At least two year's cooking experience in quantity food production/short order cooking/grill cooking required.
Must be knowledgeable about kitchen safety and sanitation practices.
Cook 2 Jobs
By State of Iowa - Executive Branch At Independence, IA, United States
For Additional Information On Benefits Click Here .
Iowa Public Employees' Retirement System (IPERS)
Retirement Investors Club (RIC) (Employer Sponsored Retirement Plan)
Health, Dental and Vision Insurance
We Have a Great Total Compensation Package, Including
The State of Iowa is an EEO/AA Employer
Cook 2 Jobs
By State of Iowa - Executive Branch At Des Moines, IA, United States
Maintains ServSafe Certification and attends required training.
Preparing meals by frying, baking, roasting etc., using commercialized kitchen equipment
Serving meals to residential clients residing at Fort Des Moines Correctional Facility.
Instructs and directs correctional residents concerning food service operations and work habits to assist in preparing meals
Enforce personal hygiene rules for residents and other staff to maintain sanitary standards for food service
Cleans and sanitizes all kitchen equipment
Cook 1 Jobs
By State of Iowa - Executive Branch At Davenport, IA, United States
Paid holidays plus vacation and sick time
Iowa Public Employees' Retirement System (IPERS) retirement plan
Optional retirement savings 457 plan with employer contributions
Flexible and open to change
link to view the job description
Cook Jobs
By State of Iowa - Executive Branch At Davenport, IA, United States

Job Description This is a non-merit posting for the Seventh Judicial District Department of Correctional Services. Applicants should follow the instructions in "To Apply" to be ...

Cook Jobs
By PeopleReady At Dubuque, IA, United States
Good knife skills and knowledge of food preparation
Connections and experience with some of the top companies in your area
Get matched to jobs quickly
Competitive pay and steady schedule
The ability to see your schedule and track your hours right from our easy-to-use app, JobStack!
Prepare and cook food according to recipes
Cook Jobs
By University of Arkansas At , Little Rock, Ar
Education discount for staff and dependents (undergraduate only)
Career Training and Educational Opportunities
High School diploma/GED plus 1 year experience in institutional or commercial cooking.
Formal Culinary Education and ServSafe Certified
Health: Medical, Dental and Vision plans available for qualifying staff and family
Holiday, Vacation and Sick Leave
Cook Jobs
By Arrowwood Resort & Conference Center Okoboji At Okoboji, IA, United States
Ongoing Training and Career Development
Prepare or direct preparation of food served using established production procedures
Determine amount and type of food and supplies required using production systems
Learn menus, recipes, preparation, and presentation.
Comply with established sanitation standards, personal hygiene, and health standards
Correctly prepare all food served following standard recipes and special diet orders
Cook Jobs
By State of Iowa - Executive Branch At Cherokee, IA, United States
For Additional Information On Benefits Click Here .
Iowa Public Employees' Retirement System (IPERS)
Retirement Investors Club (RIC) (Employer Sponsored Retirement Plan)
Health, Dental and Vision Insurance
We Have a Great Total Compensation Package, Including
The State of Iowa is an EEO/AA Employer
Cook Jobs
By Regions Hospital At , Saint Paul, 55101, Mn $19 - $26 an hour

Culinary education will substitute for two years of professional experience

Cook Jobs
By State of Iowa - Executive Branch At Woodward, IA, United States
Enjoy the benefits of working for the State of Iowa
Preparation of food for up to 500 people.
Follow recipes to prepare variety of menu items including entrees, vegetables, baked items,
Salads, using commercial food service equipment.
Prepares food modified for texture to meet needs of individuals with dysphagia including pureed,
Mashed, and ground consistencies utilizing recipes and facility guidelines.

Do you have a passion for cooking? Join our team and help create delicious meals for our customers!

What is Cook 1 Job Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to read and follow recipes
• Ability to work in a fast-paced environment
• Ability to work with a variety of kitchen equipment
• Ability to work with a variety of ingredients
• Ability to work with a variety of cooking techniques
• Ability to work with a variety of dietary restrictions
• Ability to work with a variety of dietary preferences
• Ability to work with a variety of dietary allergies
• Ability to work with a variety of dietary restrictions
• Ability to work with a variety of dietary preferences
• Ability to work with a variety of dietary allergies
• Ability to work with a variety of dietary restrictions
• Ability to work with a variety of dietary preferences
• Ability to work with a variety of dietary allergies
• Ability to work with a variety of dietary restrictions
• Ability to work with a variety of dietary preferences
• Ability to work with a variety of dietary allergies
• Ability to work with a variety of dietary restrictions
• Ability to work with a variety of dietary preferences
• Ability to work with a variety of dietary allergies
• Ability to work with a variety of dietary restrictions
• Ability to work with a variety of dietary preferences