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Cook cook Jobs in Buena Vista, Iowa

Cook Jobs
By Shepherds Fold Child Care Center At , Sierra Vista, 85635 $13.85 an hour

Summary Looking to hire a cook for childcare center. Duties Cook breakfast and lunch for the children. Prepare 2pm snack and 5pm snack to be brought up at a later time. ...

Advanced Sushi Cook Jobs
By Marriott International, Inc At , Lake Buena Vista, Fl $24.10 an hour
Descuentos para habitaciones de hotel, artículos de la tienda de regalos, alimentos y bebidas
Oportunidades de aprendizaje y desarrollo
Colegas con espíritu de trabajo en equipo
Preparar los ingredientes frescos para cocinar según las recetas o el menú
Cocinar alimentos y preparar productos del menú de calidad superior de manera oportuna
Probar los alimentos para garantizar que la preparación y la temperatura sean correctas
Cook - Ihm Outdoors
By Sun Outdoors San Diego Bay At , Chula Vista, 91910, Ca $18 an hour
Report any kitchen equipment or maintenance issues to the Restaurant Manager
Collaborate with Restaurant Manager to determine daily specials, new menu items, and innovative ways to cook and prepare food
Regularly check the menu cycle to ensure all food items are available in advance, notifying the Restaurant Manager of any shortages
Food Handling Certification is required
Ability to multitask, prioritize and manage time
6 months of previous restaurant cook experience is desired
Cook Jobs
By Drury Hotels At , Lake Buena Vista, 32830, Fl $18 an hour
Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
GENERAL KNOWLEDGE, SKILL AND ABILITY:
Requires ability to communicate clearly and cooperatively with managers and kitchen personnel.
Incentives - Quarterly bonuses up to $1600/year (we succeed together!) based on hotel results
Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights
Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
Cook 1 Jobs
By State of Iowa - Executive Branch At Mason City, IA, United States
Cleans, cuts, cubes, grinds, and tenderizes various kinds of meat for cooking or for preparing special diets.
Prepares fresh vegetables (e.g., potatoes, carrots, cabbage and tomatoes) for cooking.
Measures food ingredients to ensure appropriate amounts are used in recipes.
Steams or boils food items (e.g., vegetables, hamburger, stewed meat, roast beef, sauces, gravies, potatoes, etc.) for meals.
Fries or deep-fat fries food items (e.g., eggs, pancakes, fish, french fries, hamburgers, pork chops, etc.) for meals.
Purees vegetables, fruits, casseroles, meats, and desserts to meet special dietary needs of residents.
Junior Cook Jobs
By Harvey Mudd College At , Claremont, 91711 $23.32 an hour
Required Knowledge, Skills and Abilities
Pull/prep items required by recipes for a few days in advance of production and communicate information to appropriate managers and staff.
Assist with catering production as required by manager or lead.
Advise Executive Chef, Lead chef or other appropriate manager of food quality and quantity issues in a timely manner.
May be required to satisfactorily complete a post-offer functional capacity physical test.
Description of Duties and Responsibilities
Cook Jobs
By Parkland Health and Hospital System At , Dallas, 75201
May have an equivalent combination of education and experience to substitute for the experience requirements.
Must have good customer service skills. -
Must have a High School diploma or GED
Cook Ii Jobs
By Courtyard Marriott King Kamehameha's Kona Beach Hotel At , Kailua-Kona, 96740 $27.58 an hour
***Management retains the discretion to add or change the duties of the position at any time***
Special discounts on several different vacation ownership options offered through Marriott Vacations Worldwide
Essential Functions and Responsibilities of the job include but are not limited to:
20% Discounts globally on food and beverages and in-room dining at Marriott Worldwide locations
Friends & Family Travel Program at Marriott Worldwide locations, including 34 Hawaii locations
Sense of place and culture
Cook Jobs
By Valley Medical Center At , Renton, 98055 $20.76 - $34.00 an hour
Maintains responsibility for time management and best utilization of resources.
Food Management and Dietary Services
Food Management and Nutrition Services (FMNS) Department
High school diploma or GED certification preferred.
At least two year's cooking experience in quantity food production/short order cooking/grill cooking required.
Must be knowledgeable about kitchen safety and sanitation practices.
Cook - Whitcomb Terrace
By Aspen Valley Hospital At , Aspen, 81611 $22.96 - $36.74 an hour
Records pertinent documentation in accordance with regulatory requirements, professional standards and hospital policy.
One to two years of experience in dietary department preferred
Prepares meals in accordance with planned menus.
Assists in inventory and receiving food supplies.
May provide on the job training and orientation programs for dietary personnel as directed by the supervisor.
Assists in cleaning of the department by daily cleaning and per schedule.
Cook (Ac) Jobs
By State of Washington Dept. of Corrections At , Littlerock $4,161 - $5,578 a month
Remote/telework/flexible schedules (depending on position)
This recruitment may also be used to fill future permanent vacancies as they occur.
Recruitment will also be used to fill on-call positions.
Supervise, train, and instruct incarcerated individuals in general food service practices.
Supervise and train incarcerated individuals in preparing special diets and preparing and setting up trays, carts, and serving lines.
Performing mathematical calculations to convert recipes to determine appropriate quantity of food product need for menu and population.
Cook Jobs
By Corewell Health At , Royal Oak
One-year experience in food service production, required.
Experience with therapeutic diets, preferred.
Certified Food Protection Manager (ServSafe or equivalent), preferred.
High school diploma or equivalent, required.
Must be able to read, write, speak and communicate effectively in English.
Culinary/food production training required. Additional coursework preferred.
Cook I Jobs
By Iowa State University At , Ames
Performs other related duties and responsibilities as required or assigned.
Knowledge of safe temperatures for serving food and storage of refrigerated and frozen storage of raw and cooked foods.
Knowledge of principles of food sanitation, health hazards, and the necessary precautionary measures.
Retirement benefits including defined benefit and defined contribution plans
Various voluntary benefits and discounts
Ability to read, write, and follow instructions.
Cook Jobs
By Regions Hospital At , Saint Paul, 55101 $20 - $26 an hour

Culinary education will substitute for two years of professional experience

Cook, Assistant Jobs
By Harvard University At , Cambridge
Communicates effectively and works cooperatively and respectfully with a diverse set of staff, management team and guests
Must be able to work cooperatively and respectfully with a diverse set of staff, management and guests.
Tastes and evaluates all food before service to ensure food quality standards are met, consults manager with any concerns.
Knowledgeable in use of all standard kitchen equipment.
Maintains current certifications as required.
Minimum three years of relevant food preparation experience in hospitality industry.
Cook Jobs
By Valley Medical Center At , Renton, 98055, Wa $20.76 - $34.00 an hour
Maintains responsibility for time management and best utilization of resources.
Food Management and Dietary Services
Food Management and Nutrition Services (FMNS) Department
High school diploma or GED certification preferred.
At least two year's cooking experience in quantity food production/short order cooking/grill cooking required.
Must be knowledgeable about kitchen safety and sanitation practices.
Sbarros Cook - Pt
By TravelCenters of America At , Eloy, Az $13.85 - $14.25 an hour
Previous food service experience a plus
Work in a fun, trusting environment focused on great customer service
Perform prep cook tasks such as washing, chopping, and sorting ingredients.
Complete prep, freezer pull and temperature checklist sheets
Maintain equipment per operating standards
Prioritize your work according to the restaurant and guest needs
Cook 2 Jobs
By State of Iowa - Executive Branch At Independence, IA, United States
For Additional Information On Benefits Click Here .
Iowa Public Employees' Retirement System (IPERS)
Retirement Investors Club (RIC) (Employer Sponsored Retirement Plan)
Health, Dental and Vision Insurance
We Have a Great Total Compensation Package, Including
The State of Iowa is an EEO/AA Employer
Cook 2 Jobs
By State of Iowa - Executive Branch At Des Moines, IA, United States
Maintains ServSafe Certification and attends required training.
Preparing meals by frying, baking, roasting etc., using commercialized kitchen equipment
Serving meals to residential clients residing at Fort Des Moines Correctional Facility.
Instructs and directs correctional residents concerning food service operations and work habits to assist in preparing meals
Enforce personal hygiene rules for residents and other staff to maintain sanitary standards for food service
Cleans and sanitizes all kitchen equipment
Cook 1 Jobs
By State of Iowa - Executive Branch At Davenport, IA, United States
Paid holidays plus vacation and sick time
Iowa Public Employees' Retirement System (IPERS) retirement plan
Optional retirement savings 457 plan with employer contributions
Flexible and open to change
link to view the job description

Are you a creative cook looking for a new challenge? Join our team and help us create delicious meals that will tantalize the taste buds of our customers!

What is Cook cook Cook Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Ability to follow recipes and instructions
• Ability to work in a fast-paced environment
• Ability to work with a variety of kitchen equipment
• Ability to work with a variety of ingredients
• Ability to work with a variety of food items
• Ability to work with a variety of cooking styles
• Ability to work with a variety of dietary restrictions
• Ability to work with a variety of dietary needs
• Ability to work with a variety of dietary preferences
• Ability to work with a variety of food allergies
• Ability to work with a variety of food safety regulations
• Ability to work with a variety of sanitation regulations
• Ability to work with a variety of food presentation techniques
• Ability to work with a variety of food presentation styles
• Ability to work with a variety of food presentation tools

What is Cook cook Cook Job Qualifications?

• High school diploma or equivalent
• Culinary arts degree or certification
• ServSafe certification
• Food Handler certification
• Food Safety Manager certification
• Food Safety Supervisor certification
• Food Handler Training Program certification
• Food Handler Training Program completion
• Food Handler Training Program certification
• Food Handler Training Program completion
• Food