Executive Pastry Chef Jobs
By Marriott International, Inc At , Dana Point, 92629 $89,678 - $158,430 a year
Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.
Supervises and manages employees; understands employee positions well enough to perform duties in employees' absence.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Ensures employees maintain required food handling and sanitation certifications.
Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
Executive Pastry Chef Jobs
By Hyatt Regency At , Incline Village
Experience with training, basic financial management and customer service
Must have at least 5 years of patisserie management experience.
To assist in the inventory management and ongoing maintenance of hotel operating equipment and other assets.
In-depth skills and knowledge of all pastry kitchen operations
To work closely with the Stewarding Manager to ensure that hygiene standards are maintained.
To plan and implement effective training for all pastry and bakery associates in coordination with the Training Manager and Departmental Trainers.
Pastry Assistant Jobs
By Wright's Gourmet House At , Tampa, 33629 $12 - $17 an hour
Working alongside talented, friendly, long-term staff members who share their experience and knowledge
Assist bakers and cake decorators
Assist other prep stations as needed, especially during our busy lunch rush
Assist guests in our open kitchen
Salary range $12 to $17/hr.
Individual medical coverage with a substantial employer contribution
Assistant Pastry Chef - Bellagio
By MGM Resorts International At , Las Vegas, 89177
Two (2) years of experience in a management level role
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees
Maintain production knowledge and attention to detail with decoration and taste quality
Conduct training for bakers and helpers on job responsibilities
Two (2) years of pastry experience
Ensure requisitions are processed properly and placed in designated area
Assistant Chef Jobs
By City of Palm Beach Gardens At , West Palm Beach, 33412, Fl $53,397 - $85,414 a year
Minimum 2 years of prior kitchen management experience required.
Works directly with the Chef and management in planning and coordinating special events.
ServSafe® Manager certification (must obtain within 30 days of hire
Attends all Food and Beverage and managerial meetings.
Minimum 2 years of experience in high-volume kitchens.
Essential Function Duties and Responsibilities
Assistant Pastry Chef Jobs
By Marriott International, Inc At , Marana, 85658, Az
High school diploma or GED; 3 years experience in the culinary, food and beverage, or related professional area.
Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
Purchases appropriate supplies and manages inventories according to budget.
Ensuring Culinary Standards and Responsibilities are Met for Pastry Team
Assistant Chef - Pastry
By Wynn Las Vegas At , Las Vegas, Nv
Candidate must have advanced knowledge of pastries and desserts, sanitation and cost control.
The candidate must have the ability to manage all aspects of a pastry operation.
The Assistant Pastry Chef is responsible for supporting the Executive Chef in all aspects of cost control.
Completing inventories and food requisitions.
Managing and training kitchen staff.
Supporting the Chef de Parties and cooks if necessary.
Executive Pastry Chef Jobs
By Ventana Big Sur, An Alila Resort At , Big Sur, 93920, Ca $70,000 - $75,000 a year
to offer exceptional benefits, which include
Work-life benefits including well-being initiatives such as a complimentary Headspace subscription, and tuition reimbursement.
Annual allotment of free hotel stays at Hyatt hotels globally
Medical, Dental, Vision, 401K with company match after 30 days of employment
Gas stipend for qualified candidates
Ventana Big Sur colleagues enjoy
Assistant Pastry Chef Jobs
By Kneaders Bakery and Cafe At Spanish Fork, UT, United States

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Free meal provided during each shift worked as well as ...

Executive Pastry Sous Chef
By Per Se At , New York, Ny $85,000 - $95,000 a year
Company contribution depends on your plan selection. Benefit offerings are subject to change over time.
Highest wages in the profession
Opportunities for growth and advancement
Company sponsored medical and dental plans with a contribution of 50%-75% of your premium*
Voluntary plans such as vision, life insurance, accident, short- and long-term disability insurance, pet insurance and student loan refinancing.
401K with no waiting periods and the opportunity to receive up to 4.5% of your salary as matching contributions
Assistant Executive Chef - Red 8
By Wynn Las Vegas At , Las Vegas, Nv
Must have a minimum of 5 years of culinary management experience in a similar role.
Involve all members of management in decision making process thereby giving the team a bigger picture prospective.
Must have basic computer skills and knowledge in Microsoft Office is required.
Monitor and improve consistency of food quality to enhance overall customer experience.
Lead the team to contribute to the organization by defining roles, purpose, responsibility, accountabilities, and monitor performance.
Encourage training for managers as part of their professional development and monitor the progress of participants.
Pastry Assistant Jobs
By BKLYN Larder At , Brooklyn, 11217, Ny $15 - $18 an hour
Passion for local and seasonal ingredients
Work well in a team
Self motivated, able to work alone on station
Neat and impeccably clean work-habits
The right candidate should possess most of the following attributes:
passion for local and seasonal ingredients
Executive Pastry Chef Jobs
By Chevy Chase Club Inc. At , Chevy Chase, 20815, Md

Chevy Chase Club, a 130-year-old traditional full-service country club located just outside of Washington, DC seeks a talented and versatile pastry professional committed to continuous improvement, ...

Executive Pastry Chef Jobs
By Crew Life at Sea At , Miami, Fl
Extensive knowledge of Pastry techniques and raw materials;
Good knowledge of ice-cream preparation, international desserts, chocolate and sugar;
Extensive knowledge of food handling and sanitation standards;
Ability to communicate clearly with managers, kitchen and dining personnel;
A recognised medical certification is required before starting to work on board.
Ensures optimum daily delivery of pastry and bakery products;
Pastry Assistant Sous Chef
By Swift & Sons At , Chicago, 60607, Il $50,000 a year
Excellent time management and organizational skells
Effectively communicates in order to perform and follow job requirements in written and spoken direction
2 years of recent experience in an equivalent role
Oversees and executes the preparation and production of all restaurant pastry menu items with a team of pastry cooks.
Oversees quality control of all pastry production and execution.
Ensures all health department standards are upheld by enforcing high sanitation standards.
Assistant Chef Jobs
By City of Fremont At , Fremont, 94538, Ca $25.36 - $30.84 an hour

, 2023 at 12:00 p.m.

Executive Pastry Chef Jobs
By Press Restaurant St. Helena At , Saint Helena, Ca $80,000 - $90,000 a year

Be a part of leading our award-winning team as we celebrate Napa Valley through cuisine, wine and hospitality. Under the leadership of Chefs Philip Tessier and Vincenzo Loseto, you will have the ...

Assistant Pastry Sous Chef
By Marriott International, Inc At , Denver, 80202, Co $24.52 - $29.33 an hour
Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
High school diploma or GED; 5 years experience in the culinary, food and beverage, or related professional area.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Places orders for appropriate supplies and manages food and supply inventories according to budget.
Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
Ensuring Culinary Standards and Responsibilities are Met
Executive Pastry Chef Jobs
By Big Sky Resort At , Big Sky, 59716, Mt
Participate in outlet management meetings and training opportunities
Manage vendor relations, new menu roll-out and financial accountability
Have a minimum of 3 years’ experience in pastry leadership & high altitude baking.
Possess strong interpersonal and motivational skills, and the ability to effectively supervise and inspire staff
Strong working knowledge with Microsoft Office, Outlook, Word and Excel
401k and Health benefits for you and your family
Assistant Executive Pastry Chef
By Wynn Las Vegas At , Las Vegas, Nv
Candidate must have advanced knowledge of pastries and desserts, sanitation and cost control.
The candidate must have the ability to manage all aspects of a pastry operation.
Candidates must be able to communicate, read and write in English fluently and in a professional manner. 2nd language a plus.
Banquet and catering pastry training degree is preferred.
A culinary/pastry training degree is preferred, but a not required.
Requires the ability to work efficiently and within a team environment.