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Company | Ocean One Bar and Grille |
Address | Royal Palm Beach, FL, United States |
Employment type | FULL_TIME |
Salary | |
Expires | 2023-07-03 |
Posted at | 11 months ago |
We are looking for an experienced and passionate restaurant Manager to join our team. As a floor manager, you will overtake a variety of responsibilities and duties such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests.
Floor Manager job description should contain the following duties and responsibilities:
Manage and oversee the entire restaurant operation
proficient in our unique POS system (similar to toast) to teach new staff
Deliver superior guest services
Ensuring guest satisfaction
Plan and develop guest loyalty programs
Plan new and update existing menus
Plan and develop the overall restaurant marketing strategy
Respond efficiently to customer questions and complaints
Organize and supervise shifts
Manage and lead staff
Hire new employees
Training and evaluate staff performance
Estimate consumption, forecast requirements and maintain inventory
Manage restaurant supplies
Control costs and minimize waste
Nurture a positive working environment
Monitor operations and initiate corrective actions
Implement innovative strategies to improve productivity and sales
Job Types: Full-time, Part-time
Salary: $150.00 - $250.00 per day
Experience level:
2 years
Shift:
12 hour shift
Day shift
Evening shift
Morning shift
Night shift
Weekly day range:
Every weekend
Monday to Friday
Weekend availability
Ability to commute/relocate:
West Palm Beach, FL 33411: Reliably commute or planning to relocate before starting work (Required)
Experience:
Restaurant management: 1 year (Required)
Floor Manager job description should contain the following duties and responsibilities:
Manage and oversee the entire restaurant operation
proficient in our unique POS system (similar to toast) to teach new staff
Deliver superior guest services
Ensuring guest satisfaction
Plan and develop guest loyalty programs
Plan new and update existing menus
Plan and develop the overall restaurant marketing strategy
Respond efficiently to customer questions and complaints
Organize and supervise shifts
Manage and lead staff
Hire new employees
Training and evaluate staff performance
Estimate consumption, forecast requirements and maintain inventory
Manage restaurant supplies
Control costs and minimize waste
Nurture a positive working environment
Monitor operations and initiate corrective actions
Implement innovative strategies to improve productivity and sales
Job Types: Full-time, Part-time
Salary: $150.00 - $250.00 per day
Experience level:
2 years
Shift:
12 hour shift
Day shift
Evening shift
Morning shift
Night shift
Weekly day range:
Every weekend
Monday to Friday
Weekend availability
Ability to commute/relocate:
West Palm Beach, FL 33411: Reliably commute or planning to relocate before starting work (Required)
Experience:
Restaurant management: 1 year (Required)
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