Earl Of Sandwich Line Cook
By Bertucci's At Tampa, FL, United States
Builds and maintains customer satisfaction with the products and services offered by the organization. Relationship Building
Adapts to changing business needs, conditions, and work responsibilities.
Conveys ideas and facts orally using language the audience will best understand. Ethics & Integrity
Earns others' trust and respect through consistent honesty and professionalism in all interactions. Teamwork
Promotes cooperation and commitment within a team to achieve goals and deliverables. Customer Focus
Builds constructive working relationships characterized by a high level of acceptance, cooperation, and mutual respect. Interpersonal
Line Cook Jobs
By Huddle House At Charlotte, NC, United States
Season and cook food according to recipes or personal judgment and experience
Previous experience as a restaurant cook preferred
ServeSafe or Food Handler’s certification (or must be willing to attain)
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
Turn or stir foods to ensure even cooking
Line Cook Jobs
By Coeur At , Ferndale, Mi $18 - $50 an hour
Basic kitchen knowledge is a plus. I.E, knife skills, sauté, fry, braising, stocks, mis-en-place.
Culinary training and prior experience is preferred, but not necessary.
Knowledge of weights, measurements, volume and cooking procedures.
You Should Possess the Following Attributes/Qualifications:
Responsible for cleanliness and sanitation of individual work area and kitchen, including equipment, counters, tools, waste areas, etc.
Possess the ability to take direction and receive constructive criticism.
Line Cook Jobs
By The Whale's Rib At , Deerfield Beach, 33441, Fl
Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes.
Paid Vacation - 1 week after 1 year, 2 after 2 years, 3 after 10 years
Christmas bonus after 1 year - equal to average weekly pay
Advancement based on performance, not tenure
401k plan - Must be 21 - Immediate Eligibility
Line Cook Jobs
By Texas Roadhouse At Palm Bay, FL, United States
As a Top-notch Line Cook, Your Responsibilities Would Include
Assembling food orders to completion
Meeting and maintaining all food and plate specifications
Coordinating food items from all other parts of the line
Medical, dental, and vision plans
Life, accidental and critical illness insurance
Line Cook - 8352 Jobs
By Yard House At , Orlando, 32819, Fl From $19 an hour
We Are Diverse - Unique with exceptional food, beer and unforgettable experiences.
* Starting pay up to $19 per hour based on prior experience! *
Tap into great opportunities and benefits including:
We Are Fun - Bringing enthusiasm to our restaurant, our shift and our Guests.
We Are Committed - Supporting the growth and success of team members.
We Are Caring - Putting our Guests, team members, and community first.
Hotel Line Cook Jobs
By The Wurzak Hotel Group At Fort Lauderdale, FL, United States
Medical benefits after 60 days of employment
Minimum 1-year experience cooking at a restaurant or full-service hotel
401K after one year of employment
Prepare or direct preparation of food served using established production procedures
Determine amount and type of food and supplies required using production systems
Learn menus, recipes, preparation, and presentation.

Are you looking for a job that allows you to express your culinary creativity? Join our team as a Resort Line Cook and help us create delicious meals for our guests! Enjoy a fast-paced work environment and the opportunity to work with fresh, high-quality ingredients. Apply now and be part of our team!

A Resort Line Cook is responsible for preparing and cooking food in a resort kitchen. They are responsible for following recipes, preparing ingredients, and cooking meals according to the resort's standards.

What is Resort Line Cook Job Skills Required?

• Knowledge of food safety and sanitation regulations
• Ability to read and follow recipes
• Ability to work quickly and efficiently
• Ability to work in a team environment
• Ability to multitask
• Attention to detail

What is Resort Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen setting
• Culinary degree or certification preferred

What is Resort Line Cook Job Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of various cooking methods, ingredients, and equipment

What is Resort Line Cook Job Experience?

• Previous experience in a kitchen setting
• Previous experience in a resort setting preferred

What is Resort Line Cook Job Responsibilities?

• Prepare ingredients for cooking
• Follow recipes and cooking instructions
• Cook meals according to the resort's standards
• Monitor food quality and presentation
• Maintain a clean and organized work area
• Ensure food safety and sanitation regulations are followed
• Assist with other kitchen duties as needed