Steward ~ Monday Through Friday ~ $15.50 - $16.50
By SAGE Dining Services At Wichita, KS, United States
Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.
Prior commercial dishwashing experience preferred, however, we can teach any motivated individual.
8:30 a.m. - 4:30 p.m.
Mission-based company with values you trust.
Employee discount program to major retailers.
Maintain a clean and welcoming environment for our guests.
Steward/Dishwasher Jobs
By Hotel Kansas City At , Kansas City, 66101, Ks
Good working knowledge of accepted standards of sanitation.
Free room nights, Discounted room nights and Friends and Family discounts
Unlimited growth potential with Hyatt and advancement opportunities
Operate pot-washing machine and dish-washing machine.
Maintain a hygienic working environment in accordance with hygiene regulations and company standards.
Carry out general cleaning as directed and ensure the correct PPE is in place.
Steward - $16.00/Hour Jobs
By Peppermill Reno At , Reno, 89502, Nv $16 an hour
Join our family at Peppermill and work with the most amazing individuals Northern Nevada has to offer.
Desire to work with people.
Must be able to lift 30 lbs. unassisted or 50 lbs. with assistance.
Must be able to comprehend basic English.
Must be at least 18 years of age.
This position starts at $16.00.
Kitchen Steward Jobs
By Anne Arundel Community College At , Arnold, 21012, Md $15 an hour

Title: Kitchen Steward Department: Hotel Culinary Arts & Tourism Campus Location: Off campus Salary Range: $15/hr Work Mode: This position requires a full-time in-person presence on ...

Overnight Kitchen Steward Jobs
By Porter Valley Country Club At , Northridge, 91326, Ca $19 - $21 an hour
Previous experience in stewarding or kitchen prep is favorable.
Responsible for set-up of daily prep and organization of the daily workstation.
Responsible for the opening, set-up and operation of the dishwashing machine, the sink pot scrub station and all ware washing set-up.
Responsible for organization and sanitation of kitchen & all surrounding areas, to ensure preparation for following day
Must sweep and mop all kitchen area & surrounding area floors as directed.
Preparation and storage of all food items necessary to operate the kitchen in adherence to the company's quality standards.

Are you looking for a job that offers a unique opportunity to travel the world and meet new people? Look no further! We are looking for a Steward to join our team and help us provide exceptional service to our customers. You will be responsible for ensuring the safety and comfort of our passengers, as well as providing them with a memorable experience. If you're ready to take on this exciting role, apply today!

A Steward is a hospitality professional who is responsible for providing excellent customer service to guests in a restaurant, hotel, or other hospitality setting. They are responsible for taking orders, serving food and drinks, and ensuring that guests have a pleasant dining experience.

What is Steward Skills Required?

• Excellent customer service skills
• Knowledge of food and beverage service
• Ability to multitask
• Attention to detail
• Ability to work in a fast-paced environment
• Knowledge of health and safety regulations

What is Steward Qualifications?

• High school diploma or equivalent
• Previous experience in a hospitality setting
• Food safety certification (where applicable)

What is Steward Knowledge?

• Knowledge of food and beverage service
• Knowledge of hospitality industry standards
• Knowledge of health and safety regulations

What is Steward Experience?

• Previous experience in a hospitality setting
• Experience in customer service
• Experience in food and beverage service

What is Steward Responsibilities?

• Greet and seat guests
• Take orders and serve food and drinks
• Ensure guests have a pleasant dining experience
• Clean and reset tables
• Follow health and safety regulations
• Handle customer complaints and inquiries
• Ensure all orders are accurate and served in a timely manner