Assistant Executive Steward Jobs
By Dreamscape Companies At Las Vegas, NV, United States
Perform other reasonable duties and responsibilities as assigned.
Minimum five (5) years of progressive Stewarding operations experience.
Experience leading large teams, both in a bargaining and non-bargaining environment.
Strong organizational skills, solution-driven, analytical thinker.
Excellent written and oral communication skills which include being able to comfortably sell new ideas/strategies at all levels of the organization.
Maintain exceptional customer service at every interaction.
Dishwasher/ Steward Jobs
By Cipriani At Las Vegas, NV, United States
SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES:
Auditory and visual abilities to observe and detect signs of emergency situations.
PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION
The ability to load and unload dishware and flatware from the dishwashing machine and store them properly.
The ability to safely set up, clean and utilize the silver burnishing machine.
The ability to clean, polish, sort and transport required silverware.
Graveyard Kitchen Steward Jobs
By Saltgrass Laughlin At , Laughlin, 89028, Nv
Complete special projects as requested by Stewarding Management Team.
Minimum age requirement is 21.
Experience preferred, but will train individual.
Maintain uniform appearance according to established guidelines.
Adhere to policies and procedures.
Know locations of all Golden Nugget outlets and services available to the guests.
Steward, Allocated Kitchen Jobs
By Virgin Hotels Las Vegas At , Las Vegas, 89169, Nv
Perform all other job related duties as assigned by management
Check with management prior to leaving at the end of the shift
Properly use equipment, tools or systems in compliance with safety and sanitation requirements
Assist with any dish-up needs of the banquet kitchen prior to, and during service
Assist the kitchen with the transportation of food to any designated banquet function areas
Utilize proper cleaning chemicals and techniques of all banquet dinnerware, flatware, glassware, pot ware, etc.
Steward, Kassi Beach House
By Virgin Hotels Las Vegas At , Las Vegas, 89169, Nv
Strong knowledge and consistent use of SNHD regulations and standards
Strong communication skills to all team members.
Mop stockrooms and report any hazardous situations to the kitchen or maintenance manager
High school or equivalent education required.
Food Service Handler Card and TABC certification that is currently valid for a minimum of at least 6 months
Preferred: 1-2 years' experience in a full-service restaurant or lounge
Steward Kitchen Cleaner Jobs
By Silverton Casino Llc At , Las Vegas, 89139, Nv
Skills, Education & Other Requirements:
Maintain an open line of communication with management concerning all Team Member and vendor related issues, problems and/or solutions.
Knowledgeable in running a dish machine with temperature checks and chemical use.
Basic knowledge of kitchen chemicals and maintaining the stocking of them in the kitchen.
Must understand and adhere to the safe handling, usage and storage of all chemicals used during the performance of job duties.
Minimum six (6) months previous experience as a Kitchen Cleaner preferred.
Steward (Full-Time) Jobs
By MSG Sphere At , Las Vegas, 89169, Nv
Perform opening and closing responsibilities per location as presented by manager
Strong problem solving and communication skills.
Responsible for cleaning appliances and machines, emptying trash receptacles, washing and mopping floors, walls, ceiling, vents, hoods, and bathrooms
Ensures each guest receives outstanding guest service by adhering to the company’s Standards.
Communicates guest’s requests to stand level supervisors or area supervisors.
Report kitchen accidents or violations of food safety codes and procedures when necessary.

Are you looking for a job that offers a unique opportunity to travel the world and meet new people? Look no further! We are looking for a Steward to join our team and help us provide exceptional service to our customers. You will be responsible for ensuring the safety and comfort of our passengers, as well as providing them with a memorable experience. If you're ready to take on this exciting role, apply today!

A Steward is a hospitality professional who is responsible for providing excellent customer service to guests in a restaurant, hotel, or other hospitality setting. They are responsible for taking orders, serving food and drinks, and ensuring that guests have a pleasant dining experience.

What is Steward Skills Required?

• Excellent customer service skills
• Knowledge of food and beverage service
• Ability to multitask
• Attention to detail
• Ability to work in a fast-paced environment
• Knowledge of health and safety regulations

What is Steward Qualifications?

• High school diploma or equivalent
• Previous experience in a hospitality setting
• Food safety certification (where applicable)

What is Steward Knowledge?

• Knowledge of food and beverage service
• Knowledge of hospitality industry standards
• Knowledge of health and safety regulations

What is Steward Experience?

• Previous experience in a hospitality setting
• Experience in customer service
• Experience in food and beverage service

What is Steward Responsibilities?

• Greet and seat guests
• Take orders and serve food and drinks
• Ensure guests have a pleasant dining experience
• Clean and reset tables
• Follow health and safety regulations
• Handle customer complaints and inquiries
• Ensure all orders are accurate and served in a timely manner