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Steward Jobs in Clark, Nevada

Assistant Executive Steward Jobs
By Dreamscape Companies At Las Vegas, NV, United States
Perform other reasonable duties and responsibilities as assigned.
Minimum five (5) years of progressive Stewarding operations experience.
Experience leading large teams, both in a bargaining and non-bargaining environment.
Strong organizational skills, solution-driven, analytical thinker.
Excellent written and oral communication skills which include being able to comfortably sell new ideas/strategies at all levels of the organization.
Maintain exceptional customer service at every interaction.
Dishwasher/ Steward Jobs
By Cipriani At Las Vegas, NV, United States
SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES:
Auditory and visual abilities to observe and detect signs of emergency situations.
PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION
The ability to load and unload dishware and flatware from the dishwashing machine and store them properly.
The ability to safely set up, clean and utilize the silver burnishing machine.
The ability to clean, polish, sort and transport required silverware.
Graveyard Kitchen Steward Jobs
By Saltgrass Laughlin At , Laughlin, 89028, Nv
Complete special projects as requested by Stewarding Management Team.
Minimum age requirement is 21.
Experience preferred, but will train individual.
Maintain uniform appearance according to established guidelines.
Adhere to policies and procedures.
Know locations of all Golden Nugget outlets and services available to the guests.
Steward, Allocated Kitchen Jobs
By Virgin Hotels Las Vegas At , Las Vegas, 89169, Nv
Perform all other job related duties as assigned by management
Check with management prior to leaving at the end of the shift
Properly use equipment, tools or systems in compliance with safety and sanitation requirements
Assist with any dish-up needs of the banquet kitchen prior to, and during service
Assist the kitchen with the transportation of food to any designated banquet function areas
Utilize proper cleaning chemicals and techniques of all banquet dinnerware, flatware, glassware, pot ware, etc.
Steward, Kassi Beach House
By Virgin Hotels Las Vegas At , Las Vegas, 89169, Nv
Strong knowledge and consistent use of SNHD regulations and standards
Strong communication skills to all team members.
Mop stockrooms and report any hazardous situations to the kitchen or maintenance manager
High school or equivalent education required.
Food Service Handler Card and TABC certification that is currently valid for a minimum of at least 6 months
Preferred: 1-2 years' experience in a full-service restaurant or lounge
Steward Kitchen Cleaner Jobs
By Silverton Casino Llc At , Las Vegas, 89139, Nv
Skills, Education & Other Requirements:
Maintain an open line of communication with management concerning all Team Member and vendor related issues, problems and/or solutions.
Knowledgeable in running a dish machine with temperature checks and chemical use.
Basic knowledge of kitchen chemicals and maintaining the stocking of them in the kitchen.
Must understand and adhere to the safe handling, usage and storage of all chemicals used during the performance of job duties.
Minimum six (6) months previous experience as a Kitchen Cleaner preferred.
Steward (Full-Time) Jobs
By MSG Sphere At , Las Vegas, 89169, Nv
Perform opening and closing responsibilities per location as presented by manager
Strong problem solving and communication skills.
Responsible for cleaning appliances and machines, emptying trash receptacles, washing and mopping floors, walls, ceiling, vents, hoods, and bathrooms
Ensures each guest receives outstanding guest service by adhering to the company’s Standards.
Communicates guest’s requests to stand level supervisors or area supervisors.
Report kitchen accidents or violations of food safety codes and procedures when necessary.
Dishwasher/Steward Jobs
By Blake Management Group At Flowood, MS, United States
Wash & Store dishes, glasses, flatware, pots, pans and other cooking utensils.
Maintain all aspects of kitchen sanitation.
Must be flexible and prepared to work a variety of shifts
Steward Dishwasher $20 - $22 Jobs
By Monarch Casino Resort Spa - Black Hawk At Black Hawk, CO, United States
Education/Tuition/Certification Reimbursement (up to $6,000 per calendar year)
Health Benefit Insurance Package after 90 days includes: medical, dental, vision, life insurance, short term disability, 401k with company match
Free Hot Meal per shift
Opportunity to mingle with guests and team members
Career Advancement to banquets or culinary
Operates an industrial dishwasher/glass washer
Dishwasher/Steward Jobs
By The Memphian At , Memphis, 38104
Perform other reasonable job duties as requested by Supervisors and MOD
Primarily responsible for the successful cleaning of all china, glassware, silverware, operational supplies
Setup and breakdown lobby receptions including wine and cheese reception, milk and cookies, and breakfast
Proper daily cleaning of all kitchen equipment, china, glass and silver
Responsible for maintaining a clean and orderly kitchen as well as reception space
Setup and Breakdown of Meetings and Events to our standards
Steward Jobs
By MINA Group At San Francisco Bay Area, United States
Specific Job Knowledge, Skills And Abilities
Understand philosophy of management and owner. Displays consistent attention to detail and follow through of all restaurant policies.
Assist culinary staff during any special request or priorities as requested by the management team.
Act with integrity, honesty and knowledge that promote the culture of MG-SC, LLC and Shack15.
Recognize or seek areas for staff and restaurant improvement and offer positive solutions for change.
Operate within the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative.
Bar Back/Steward Jobs
By Four Seasons At , Fort Lauderdale
Strong time management skills: ability to multi-task, set priorities, and adjust to changing conditions. Willing to work in a fast-paced environment.
Preferred Knowledge, Skills and Abilities
Prior bar/restaurant experience , preferably in a luxury hotel or resort.
Excellent personal presentation and interpersonal skills.
Basic knowledge of food and beverage operations.
Excellent communication and interpersonal skills; ability to work closely with other departments and communicate clearly and effectively with colleagues and guests.
Steward, Exec (Full-Time) Jobs
By Restaurant Associates At , Atlanta, 30313 $20 an hour
Requirement: Previous manager and/or supervisory experience is preferred. Previous dishwasher and/or catering experience is also preferred.
We are hiring immediately for a full-time STEWARD, EXEC position.
Location: Wolfgang Puck Catering at GA Aquarium - 225 Baker St NW, Atlanta, GA 30313. Note: online applications accepted only.
Schedule: Full-time and Part-time schedules available; open availability preferred. Hours and days may vary; more details upon interview.
Starting Pay: $20.00 per hour
Internal Employee Referral Bonus Available
Wv Land Steward Jobs
By The Nature Conservancy At , Elkins $24 an hour
1 – 2 years related experience in custodial and ecological land management or equivalent combination of education and experience.
Experience in ecological land management principles.
Knowledge/understanding of current trends and practices in conservation, land management and natural resource preservation/conservation or similar field.
May ensure integrity of both data collection and management relating to land stewardship, legal compliance and GIS projects.
Ability to recognize plant and animal species to complete preserve management activities.
Multi-lingual skills and multi-cultural or cross-cultural experience appreciated.
Steward/Dishwasher Substitute Jobs
By Hyatt Grand Central New York At , New York $29.60 - $39.47 an hour
A true desire to satisfy the needs of others
Must be able to work in a fast-paced environment
Ability to work a flexible schedule
Hourly rate: $29.60 - $39.47
Steward/Dishwasher Jobs
By Highgate At San Juan, TX, United States
Keep management informed of shortage of equipment and supplies.
Report any faulty equipment to management immediately.
Perform other duties as requested by management.
Knowledge of proper safe handling techniques for all chemicals used.
High School diploma or equivalent and/or experience in a hotel or a related field preferred.
Report all missing items from room (i.e., irons/boards, hair dryers, etc.) to Housekeeping Supervisor/Manager.
Utah Assistant Land Steward
By The Nature Conservancy At ,
High school diploma or GED and 1 year’s training in science-related field or related experience in land management, or equivalent combination.
1 - 2 years’ experience in land management or related field.
Knowledge of current trends and practices in land conservation, land management and natural resource preservation.
Multi-lingual skills and multi-cultural or cross-cultural experience appreciated.
Experience working with or knowledge of natural systems.
The Utah Assistant Land Steward performs and participates in preserve operations, maintenance and management.
Steward/Dishwasher Jobs
By Grand Hyatt San Francisco At , San Francisco, 94108 $28.57 an hour
A true desire to satisfy the needs of others
Must be able to work in a fast-paced environment
Ability to work a flexible schedule
The hourly rate for this position is $28.57.
Steward/Dishwasher Jobs
By Chicago Athletic Association At , Chicago, 60603 $19 an hour
Free room nights, Discounted and Friends & Family Room Rates
Medical, Prescription, Dental and Vision Insurance
Paid Time Off, Personal Days and Paid Holidays
Paid Family Bonding Time and Adoption Assistance
Free colleague meals during shift
Fitness Membership and Tuition Reimbursement
Steward/Ess Jobs
By Crew Life at Sea At , Miami
Multilingual Skills: Proficiency in English is required. Additional language skills are advantageous, especially those commonly spoken by cruise ship guests.
Teamwork: Exceptional teamwork and collaboration abilities to work effectively with a diverse team in a fast-paced environment.
Age Requirements: Must meet the minimum age requirements set by the cruise line for employment.
Attention to Detail: Meticulous attention to detail to ensure thorough cleaning, organization, and restocking of guest cabins and public areas.
Adaptability: Willingness to work flexible hours, including evenings, weekends, and holidays, as per the ship's schedule and operational needs.
Positive Attitude: A positive and professional demeanor, with a genuine desire to provide excellent service and contribute to guest satisfaction.

Are you looking for a job that offers a unique opportunity to travel the world and meet new people? Look no further! We are looking for a Steward to join our team and help us provide exceptional service to our customers. You will be responsible for ensuring the safety and comfort of our passengers, as well as providing them with a memorable experience. If you're ready to take on this exciting role, apply today!

A Steward is a hospitality professional who is responsible for providing excellent customer service to guests in a restaurant, hotel, or other hospitality setting. They are responsible for taking orders, serving food and drinks, and ensuring that guests have a pleasant dining experience.

What is Steward Skills Required?

• Excellent customer service skills
• Knowledge of food and beverage service
• Ability to multitask
• Attention to detail
• Ability to work in a fast-paced environment
• Knowledge of health and safety regulations

What is Steward Qualifications?

• High school diploma or equivalent
• Previous experience in a hospitality setting
• Food safety certification (where applicable)

What is Steward Knowledge?

• Knowledge of food and beverage service
• Knowledge of hospitality industry standards
• Knowledge of health and safety regulations

What is Steward Experience?

• Previous experience in a hospitality setting
• Experience in customer service
• Experience in food and beverage service

What is Steward Responsibilities?

• Greet and seat guests
• Take orders and serve food and drinks
• Ensure guests have a pleasant dining experience
• Clean and reset tables
• Follow health and safety regulations
• Handle customer complaints and inquiries
• Ensure all orders are accurate and served in a timely manner