Italian Restaurant Chef/Kitchen Manager
By Kalahari Resorts & Conventions At , Sandusky, 44870
Full and varied benefit package available for full-time associates
A Sampling of Our Benefits
Our team enjoys a comprehensive and attractive benefits plan:
Mental, Financial, Physical, Work/Life and Career wellness initiatives
Appreciation days, parties, and retention programs
Paid time off and holiday pay
Executive Kitchen Manager Jobs
By Walk On's Sports Bistreaux At , Central $65,000 - $75,000 a year
Must have 2 years of management experience in a full service, high volume restaurant.
Effectively communicates with management team and corporate team to ensure effective and efficient operations without issue
Effectively builds trust with team members and fellow management by providing clear and honest communication and feedback
Manages HOH team, including scheduling, performance feedback, and discipline
Strong communication and leadership skills
Ensures proper staffing levels by recruiting and interviewing talented kitchen staff members following company guidelines
Restaurant Service And Kitchen Team
By Panda Restaurant Group At , Gustine, 95322 $16.00 - $22.40 an hour
Opportunities for growth into management positions
Food Handler certification may be required depending on local requirements, acquired at your expense
Operations experience is a plus
Within the range, individual pay is determined using various factors, including work location and experience.
Service and Kitchen Team Qualifications
Free meals while working at Panda
Kitchen Manager Jobs
By Millennium Maxwell House Nashville At , Nashville, 37228
Perform other duties as requested by management.
Work with other F&B managers and keep them informed of F&B issues as they arise.
Must have knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations.
Keep immediate supervisor fully informed of all problems or matters requiring his/her attention.
Coordinate and monitor all phases of Loss Prevention in kitchen areas.
Prepare and submit required reports in a timely manner.
Kitchen Manager Jobs
By Rainforest Atlantic City At , Atlantic City, 08401 $60,000 - $70,000 a year
At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Kitchen Manager | Rainforest Atlantic City
Extensive and well-rounded training program
Kitchen Manager Jobs
By Eataly North America At , Los Angeles, 90067 $65,000 - $75,000 a year
2+ years of progressively more responsible experience in Food & Beverage management
Financial analysis and business management skills
Assists in inventory processing and management
LEARN through our classes and our team’s product knowledge
Excellent verbal and written communication skills
EAT authentic Italian food at our restaurants, cafés and to-go counters
Kitchen Manager Jobs
By Eureka! Restaurant Group At , Boise, 83702 $73,000 - $82,000 a year
Continuing education: Update job knowledge by participating in educational opportunities, reading professional publications, maintaining professional networks, and participating in professional organizations.
Inspiring Talent with an ability to develop strong teams, all team members and managers
Financial operations: Achieve restaurant financial objectives by forecasting requirements, preparing an annual budget, scheduling expenditures, analyzing variances, and initiating corrective actions.
Demonstrating Organization, Tenacity & Perseverance
Inspiring and Motivating Others with brand passion
Eureka! Discovery – Willingness to discover something new everyday
Kitchen Manager Jobs
By Hillstone Restaurant Group At , East Hampton, 11937 $85,000 - $95,000 a year

Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent service. Our ...

Food Service Manager - Restaurant Manager - Kitchen Manager
By UnifyWork At , Cleveland
Click "Apply Now" to get started.
*Career coach available during business hours only (EST).
Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
*Our employer partners are equal opportunity employers.*
Kitchen Manager - Guy Fieri's Dtphx Kitchen + Bar
By Levy At , Phoenix, 85004
Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
Associates of Levy are offered many fantastic benefits.
Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Operates and cleans equipment in accordance with department procedures after each use.
Follows HACCP guidelines to ensure quality and safety of food supply.
Kitchen Manager Jobs
By Constellation At , Miami, 33132 $70,000 a year
Minimum of three years of progressive culinary/kitchen management experience
Strong supervisory, leadership, hands-on management and coaching skills
Degree in Culinary Arts is preferred or equivalent professional experience
High volume purchasing, food storage, inventory control and sanitation experience
Knowledge of safe and sanitary food handling principles
Ability to lift, bend, carry up to 40 lbs., manage proper storage of food items as necessary
Kitchen Manager Jobs
By Walk On's Sports Bistreaux At , Opelika, 36804 $45,000 - $65,000 a year
Must have 2 years of management experience in a full service, high volume restaurant.
Review and monitor, with General Manager or other financial personnel, expenditures to ensure that they conform to budget limitations.
Strong communication and leadership skills
Walk-On’s Sports Bistreaux - Kitchen Manager
Handle and train others to clean kitchen equipment carefully and safely to prevent damage or injuries.
Supervise operation of the kitchen to maximize profitability, minimize legal liability, and conform to State and Local health code regulations.
Kitchen Manager Jobs
By Brick House Tavern Downer's Grove At , Downers Grove, 60515, Il $60,000 - $70,000 a year
At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Kitchen Manager | Brick House Tavern Downer's Grove
Extensive and well-rounded training program
Kitchen Manager Jobs
By Pluckers Wing Bar At , Austin, Tx $60,000 a year
Full-service restaurant kitchen experience either as a cook or kitchen manager
We have the best pay and benefits in the restaurant business:
A real opportunity for advancement that is only limited by you.
The ability to meet Pluckers' high standards of guest service
For more detailed job descriptions, click here
Executive Kitchen Manager Jobs
By Walk On's Sports Bistreaux At , Dothan, 36301, Al $65,000 - $75,000 a year
Must have 2 years of management experience in a full service, high volume restaurant.
Effectively communicates with management team and corporate team to ensure effective and efficient operations without issue
Effectively builds trust with team members and fellow management by providing clear and honest communication and feedback
Manages HOH team, including scheduling, performance feedback, and discipline
Strong communication and leadership skills
Ensures proper staffing levels by recruiting and interviewing talented kitchen staff members following company guidelines
Food Service Manager - Restaurant Manager - Kitchen Manager
By UnifyWork At , Cleveland, Oh
Click "Apply Now" to get started.
*Career coach available during business hours only (EST).
Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
*Our employer partners are equal opportunity employers.*
Kitchen Manager Jobs
By Kneaders Bakery and Cafe At St George, UT, United States

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Free meal provided during each shift worked as ...

Kitchen Manager Jobs
By Gourmet Dining LLC At Glassboro, NJ, United States
Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
Requirement: Prior food service and supervisory experience required!
We are hiring immediately for full-time Kitchen Managers.
Location: Rowan University. 201 Mullica Hill Rd, Glassboro, NJ 08028. Note: online applications accepted only.
Schedule: F/T; nights & weekends required.
*Internal Employee Referral Bonus Available
Kitchen Manager Jobs
By Flories Dining Group At Charleston, SC, United States

Kitchen Managers/Chefs across multiple concepts. Responsibilities: - Oversee day-to-day operations of the kitchen, ensuring smooth and efficient functioning - Develop and execute creative and ...

Kitchen Manager Jobs
By The STIX Icehouse At McKinney, TX, United States

Looking for a high volume full service KM with skill set to run casual concept from scratch kitchen. Volume increases with nice weather outside as we have an expansive outdoor area. Will need to be ...

Are you looking for an exciting opportunity to manage a restaurant kitchen? We are looking for a motivated and experienced Restaurant Kitchen Manager to join our team. You will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards, and managing the kitchen staff. If you have a passion for food and a commitment to excellence, this could be the perfect job for you!

Overview A Restaurant Kitchen Manager is responsible for overseeing the daily operations of a restaurant kitchen. This includes managing staff, ordering supplies, ensuring food safety and quality, and maintaining a clean and organized kitchen. Detailed Job Description The Restaurant Kitchen Manager is responsible for overseeing the daily operations of the restaurant kitchen. This includes managing staff, ordering supplies, ensuring food safety and quality, and maintaining a clean and organized kitchen. The Restaurant Kitchen Manager is also responsible for developing and implementing kitchen policies and procedures, as well as training and supervising kitchen staff. Job Skills Required
• Leadership and management skills
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Excellent communication and interpersonal skills
• Ability to multitask and work under pressure
• Problem-solving and decision-making skills
• Time management and organizational skills
Job Qualifications
• High school diploma or equivalent
• Previous experience in a restaurant kitchen
• ServSafe certification
• Food Handler’s Card
Job Knowledge
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Knowledge of food preparation techniques
• Knowledge of restaurant operations
Job Experience
• Previous experience in a restaurant kitchen
• Previous experience in a supervisory role
Job Responsibilities
• Manage staff and delegate tasks
• Ensure food safety and quality
• Order supplies and manage inventory
• Maintain a clean and organized kitchen
• Develop and implement kitchen policies and procedures
• Train and supervise kitchen staff
• Monitor food costs and control waste
• Monitor kitchen operations and ensure compliance with health and safety regulations