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Restaurant General Manager Jobs in Nevada

General Manager - Roy Choi Restaurant - Park Mgm
By MGM Resorts International At , Las Vegas, 89109
Delegate responsibilities to management to ensure supervision of tasks to completion, correctly and on time
At least 2 years of management experience in a high-volume specialty dining restaurant
Opens/closes shift, including management of daily logbook and pre-meal team briefing
Oversees the daily restaurant operations to ensure overall guest experience meets and exceeds expectations
Maintains excellent knowledge of venue’s food & beverage products, menu items and equipment used to perform duties
Provides input/makes recommendations to Director when changes to product offerings, menu redesign, service, and/or staffing is needed
Assistant Restaurant General Manager - Vanderpump (Caesars Lv)
By Caesars Entertainment At , Las Vegas, Nv
Manages the day-to-day operation of the Lounge in accordance with established policies and procedures.
Work in a high-volume establishment with the highest of standards and food and beverage knowledge.
Work requires knowledge of computer programs including Word, Excel, Windows, LMS.
Establishes and administers training programs within the Lounge, including new employee orientation.
Maintains and instructs assigned personnel as to safety policies and procedures and follows up to ensure hazards are eliminated.
Monitors appearance of all foods & Cocktails and communicates deviations from standard to Chef on Duty or addresses issues.
General Restaurant Manager - Bet Mgm - Park Mgm
By MGM Resorts International At , Las Vegas, 89109, Nv
Maintains excellent knowledge of venue’s food & beverage products, menu items and equipment used to perform duties.
Perform other job-related duties as requested.
To entertain the human race.

Are you an experienced Restaurant General Manager looking for a new challenge? We are looking for a motivated and organized individual to join our team and lead our restaurant to success! If you have a passion for hospitality and a drive to exceed expectations, this could be the perfect opportunity for you!

What is Restaurant General Manager Job Skills Required?

• Leadership and management skills
• Excellent customer service skills
• Ability to motivate and lead a team
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to handle customer complaints
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment
• Ability to multitask
• Knowledge of POS systems
• Financial management skills

What is Restaurant General Manager Job Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• 5+ years of experience in restaurant management
• Proven track record of successful restaurant operations
• Ability to work flexible hours
• Ability to work in a fast-paced environment

What is Restaurant General Manager Job Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Knowledge of POS systems
• Knowledge of financial management

What is Restaurant General Manager Job Experience?

• 5+ years of experience in restaurant management
• Proven track record of successful restaurant operations
• Ability to work flexible hours
• Ability to work in a fast-paced environment

What is Restaurant General Manager Job Responsibilities?

• Overseeing day-to-day operations of the restaurant
• Ensuring customer satisfaction
• Developing and implementing strategies to increase sales and profitability