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Prep Cook Iii Jobs in Missouri

Prep / Line Cook Jobs
By Blaze Pizza At , Morrisville, 27560 $13 - $18 an hour
Always cultivating the guest experience by providing fast, courteous, sincere, and positive service
We offer daily, weekly and bi-weekly pay options.
Pizza’olos work in a fast-paced environment, where your responsibilities may include:
Taking orders, preparing and firing GREAT pizzas that are in-line with company standards
Food preparation, general cleaning, stocking items and maintaining a clean dining room for all our guests
making your hourly pay $13-$18 per hour
Prep Cook | No Weekends
By American Food & Vending/American Dining Creations At , St. Louis, 63116, Mo
Knowledge with grill cook, steamer, flat top, sauté techniques, solid knife skills
Cook menu offerings, burgers, sandwiches, and daily specials
3 years' experience in a similar line cook role
Prepare, set-up, and follow recipes for varying food stations, grill, pizza, deli, entrée etc.
Interact with all guests, while providing excellent customer service
Keep station neat, clean and organized; adhere to all kitchen sanitation policies and procedures
Prep Cook Jobs
By Paula Deen's Family Kitchen At , Branson, 65616, Mo
Shift Supervisor and Management opportunities available
Consistent available hours, including overtime
No late nights! We aren't open into early morning hours
We pay top end for performance
Why come work with us?
Ensure proper food safety and sanitation standards to ensure guest safety
Prep Cook - 4523 Jobs
By Seasons 52 At , Kansas City, 64112, Mo $13 - $19 an hour
* Starting pay varies based on prior experience! *
Following recipe guidelines to meet or exceed guests' expectations
Stocking the alley and line with items needed to complete orders on time
Ensuring proper food safety and sanitation standards to ensure guest safety
Adheres to food safety and sanitation standards
Preparing portions and food items while:
Daytime Prep Cook Jobs
By Gypsy Pig Smoke & Festivities At , Madison, 53718, Wi From $19 an hour
1 + years of kitchen experience preferred
Assisting with prep work before service
Keeping food and items such as sodas, chips, etc stocked
Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
Tastes all prepared food items.
Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.

Are you looking for a challenging and rewarding career as a Prep Cook? We are looking for an experienced and motivated Prep Cook III to join our team! You will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to the highest standards. If you have a passion for cooking and are looking for an opportunity to grow and develop your skills, then this is the job for you!

Overview Prep Cook III is a professional cook who is responsible for preparing and cooking food for a restaurant or other food service establishment. They are responsible for ensuring that all food is prepared to the highest standards of quality and safety. They must be able to work in a fast-paced environment and be able to work with a variety of ingredients. Detailed Job Description Prep Cook III is responsible for preparing and cooking food for a restaurant or other food service establishment. They must be able to read and follow recipes accurately and be able to work with a variety of ingredients. They must be able to work in a fast-paced environment and be able to multitask. They must be able to work with a team of other cooks and kitchen staff to ensure that all food is prepared to the highest standards of quality and safety. They must be able to work with a variety of kitchen equipment and be able to clean and maintain the kitchen. Job Skills Required
• Knowledge of food preparation and cooking techniques
• Ability to read and follow recipes accurately
• Ability to work in a fast-paced environment
• Ability to multitask
• Ability to work with a team of other cooks and kitchen staff
• Ability to work with a variety of kitchen equipment
• Ability to clean and maintain the kitchen
• Knowledge of food safety and sanitation regulations
Job Qualifications
• High school diploma or equivalent
• Previous experience in a restaurant or other food service establishment
• ServSafe certification or equivalent
• Ability to lift up to 50 pounds
Job Knowledge
• Knowledge of food preparation and cooking techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Knowledge of various ingredients and their uses
Job Experience
• Previous experience in a restaurant or other food service establishment
• Previous experience in a fast-paced kitchen environment
Job Responsibilities
• Prepare and cook food according to recipes and standards
• Ensure that all food is prepared to the highest standards of quality and safety
• Maintain a clean and organized kitchen
• Follow food safety and sanitation regulations
• Work with a team of other cooks and kitchen staff
• Clean and maintain kitchen equipment and tools