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Experienced Pastry Cook Jobs

Restaurant Prep Cook / Pastry Cook
By Urban Plates At Irvine, CA, United States
\* eligibility requirements may apply
Excellent guest service and interpersonal skills.
Earn tips for every hour worked, in addition to hourly pay\*
Excellent position training and career development programs
Access to our Uplift Emergency Grant Program
Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance\*
Food Service Worker Iii - Pastry Cook For Decadence
By Stanford University At , Stanford $23.82 an hour
Ability to work in a team-driven environment, take direction, offer direction and assist with problem solving.
When conducting university business, must comply with the California Vehicle Code and Stanford University driving requirements.
Interpersonal Skills: Demonstrates the ability to work well with Stanford colleagues and clients and with external organizations.
Responsible for creation of high-quality pastries (baked and non-baked goods) and special-order pastries as requested
Prepares non-baked goods and finish (filling, decorating, plating and cutting) baked goods as required to fulfill assigned work duties.
Able to prepare a wide variety of desserts and bread items from scratch.
Pastry Cook Jobs
By Casamata At New York, NY, United States
At least 1 year experience in a high volume restaurant
Responsible for preparing all food items according to standardize recipes
Cooking, plating, garnishing, and expediting food
Maintaining communication with front of house staff to ensure timely service to the guests
Ensure proper food storage and sanitation standards to ensure guest safety.
Strong work ethic with a keen sense of urgency
Experienced Grill Cook Jobs
By Cristy’s Pizza At Lancaster, OH, United States
Meal planning in conjunction with general manager
Minimum of 1 year of food preparation experience required
Demonstrate cooking skills and ability to follow established menus and recipe
Prepare breakfast, lunch and/or dinners
Review menus prior to preparation of food
Assure that all food procedures are followed
Pastry Cook 1 Jobs
By Four Seasons At , Vail $26.50 an hour
Market-leading pay and benefits (Medical, Dental, Vision and Retirement Savings Plan).
Discounted and Complimentary travel programs around the World! Culinary, retail and wellness experiences at special rates.
Wage is: $26.50 / Hour
Merchant and Eco Bus Passes
Be yourself and become a member of a work family that cares about you and invests in your development.
Master your craft here and abroad! Seasonal “Task Force” opportunities are available.
Cook 1 (Experienced) For The Restaurant + Bar
By Four Seasons At , Napa Valley $28 an hour
Minimum two years culinary or related work experience.
Culinary knowledge is expected for this position.
Working knowledge is generally attained on-the-job.
Proficient knife skills and ability to multi-task.
Cigna medical and dental benefit options
Prepare consistent quality food and pastry items according to guest orders following recipe cards and production, portion, and presentation standards.
Pastry Cook Jobs
By Quail West Foundation Inc At , Naples, 34119
Possess strong organizational, written and time management skills.
Strong decision-making and problem-solving skills.
Certification from American Culinary Federation or other hospitality association preferred
Discounts on retail items at the Golf Shop & Salon
Special parties & celebrations with raffle prizes, gifts, & fun treats
401k with excellent employer match
Pastry Cook-Part Time Jobs
By Marriott International, Inc At , Atlanta

Job Number 23145941 Job Category Food and Beverage & Culinary Location The St. Regis Atlanta, 88 West Paces Ferry Rd, Atlanta, Georgia, United States Schedule Part-Time Located ...

Pastry Prep Cook Part Time
By PCH Hotels & Resorts At , Point Clear, 36564

Pastry Prep Cook Part Time

Pastry Cook Winter '23-'24
By YELLOWSTONE CLUB At , Big Sky, 59716
Yellowstone Club offers great benefits including:
High school diploma, GED or vocational training or job-related course work required; Previously experience as Line Cook.
Apex Medical Benefits for all Seasonal Employees
The position offered is a full time year round position located in Big Sky, Montana.
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.
Review production sheet to understand variety of baked goods to be produced daily.
Pastry Cook (Full-Time) Jobs
By Restaurant Associates At , New York, 10011, Ny $20.50 an hour
Requirement: Prior experience in a high-volume pastry kitchen is required.
Associates at Restaurant Associates are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
In addition, full-time positions also offer the following benefits to associates:
Maintains good working relationships with coworkers, customers, administrators and managers.
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Baker/Pastry Cook - $20/Hour
By Hyatt Regency Orlando At , Orlando, Fl $20 an hour
Free room nights, Discounted and Friends & Family Room Rates
Medical, Prescription, Dental and Vision Insurance
Paid Family Bonding Time and Adoption Assistance
Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more
Assistant Pastry Cook Ii
By Fairmont San Francisco At , San Francisco, 94108, Ca $31.78 an hour
Your experience and skills include:
Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
Have full knowledge of all menu items, daily features and promotions
Previous experience in the Culinary field required
Diploma Certification in a Culinary discipline an asset
Strong interpersonal and problem solving abilities
Pastry Cook Jobs
By City of West Hollywood At West Hollywood, CA, United States
Strong organizational skills with attention to detail
Have strong, positive interpersonal skills as well as excellent communication skills
Must have valid food handler’s certification
Responsible for preparing baked goods
Ability to follow recipes and/or product directions for preparing items
Maintain high standards of safety and cleanliness in all areas
Pastry Prep Cook Part Time
By PCH Hotels & Resorts At , Point Clear, 36564, Al

Pastry Prep Cook Part Time

Pastry Cook Jobs
By Davidson Hospitality Group At Rochester, MI, United States
Minimum 2 years Pastry experience
College degree or certification in culinary field/hospitality field preferred
Food/Beverage Service Worker Permit, where applicable
Ability to communicate effectively with the public and other Team Members
Ability to work extended hours when business necessitates
Read, write and speak and understand English
Pastry Cook Jobs
By Gage Hospitality Group At Chicago, IL, United States
You accept direction and constructive criticism from management
Excellent knife and other food preparation skills
You have experience in a high-volume restaurant setting preparing cakes, breakfast pastries, breads, and plated desserts of the highest quality
You have a passion for and expertise baking and cooking
You are highly organized and have the ability to work well under pressure while prioritizing tasks
You are a motivated individual who requires little to no supervision
Pastry Cook Jobs
By Auberge Resorts Collection At Napa, CA, United States
Prior experience and culinary education are preferred, but we are willing to train an individual with a great attitude.
Great attention to detail, demonstrated pastry experience, a refined palate, and high standards of excellence.
Pastry production and working service.
Working cleanly, efficiently, and with respect for quality ingredients.
Maintain and supervise neat professional appearance and observe personal cleanliness rules at all times.
Ideal candidates will be motivated, hard-working, and dedicated.
Pastry Cook Jobs
By Blue Hill At Stone Barns At Tarrytown, NY, United States

Blue Hill at Stone Barns is seeking a Pastry Cook to assist in the preparation of delicious pastry menu items in our busy Westchester County kitchen. The Pastry Cook is responsible for performing ...

Pastry Prep Cook Jobs
By Saltwater Bakeshop At San Mateo, CA, United States
Strong communication skills in English
Valid California food handler’s certification
Must be available early mornings and weekends
Ability to maintain quality standards while working with a sense or urgency
Ability to stand for 8 hours
Ability to lift 50 pounds

Are you a passionate pastry chef looking for a new challenge? We are looking for an experienced pastry cook to join our team and help create delicious desserts for our customers. If you have a creative flair and a passion for baking, this could be the perfect job for you!

Job Description of Experienced Pastry Cook:

The Experienced Pastry Cook is responsible for preparing and baking a variety of pastries, cakes, and other desserts. They must have a strong knowledge of baking techniques and ingredients, as well as a creative eye for presentation. The Experienced Pastry Cook must be able to work independently and as part of a team.

What is Experienced Pastry Cook Job Skills Required?

• Knowledge of baking techniques and ingredients
• Ability to follow recipes and create new recipes
• Ability to work independently and as part of a team
• Attention to detail
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Ability to lift and carry heavy items
• Ability to stand for long periods of time

What is Experienced Pastry Cook Job Qualifications?

• High school diploma or equivalent
• Culinary degree or certificate in baking and pastry arts
• At least 3 years of experience in a pastry kitchen
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment

What is Experienced Pastry Cook Job Knowledge?

• Knowledge of baking techniques and ingredients
• Knowledge of food safety and sanitation
• Knowledge of cake decorating techniques
• Knowledge of various types of doughs and batters
• Knowledge of various types of icings and glazes

What is Experienced Pastry Cook Job Experience?

• At least 3 years of experience in a pastry kitchen
• Experience in cake decorating
• Experience in creating new recipes
• Experience in working in a fast-paced environment

What is Experienced Pastry Cook Job Responsibilities?

• Prepare and bake a variety of pastries, cakes, and other desserts
• Follow recipes and create new recipes
• Decorate cakes and other desserts
• Ensure all food safety and sanitation standards are met
• Maintain a clean and organized work area
• Assist in other areas of the kitchen as needed