Experienced Grill Cook Jobs
By Cristy’s Pizza At Lancaster, OH, United States
Meal planning in conjunction with general manager
Minimum of 1 year of food preparation experience required
Demonstrate cooking skills and ability to follow established menus and recipe
Prepare breakfast, lunch and/or dinners
Review menus prior to preparation of food
Assure that all food procedures are followed
Line Cook Jobs
By Silverspot Cinema At Beachwood, OH, United States
Line Cook - Education And/Or Experience
Complies with all safety policies, practices, and procedures. Reports all unsafe conditions and actions to a supervisor and/or Manager.
Promptly reports equipment and food quality or shortage problems to Kitchen Manager.
High school diploma, Minimum 1 years’ experience as a line cook in a commercial food service establishment.
Food handler certification and/or ServSafe certification if applicable
Line Cook - Essential Duties And Responsibilities
Line Cook - Up To $17/Hr - Free Food
By Pincho At , Miami, 33156, Fl $14 - $17 an hour
Restaurant experience: 2 years (Preferred)
Health, dental and vision insurance
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures and all PINCHO standards
Restock cook stations and keep them clean and organized
Stand and walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our guests
Line Cook Jobs
By The Chatwal Lodge At , Middletown, Ny $20 an hour
2 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidate should be able to perform all basic cooking skills.
Able to work single station in the kitchen.
A true desire to satisfy the needs of others in a fast paced environment.
Ability to stand for long periods of time.
Line Cook Jobs
By Wegmans Food Markets At , Owings Mills, 21117, Md $15.50 - $16.00 an hour
1 or more years’ experience working in a production kitchen
Health care benefits that provide a high level of coverage at a low cost to you
A generous scholarship program to help employees meet their educational goals
Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner at the highest standard of quality
Associate’s or Bachelor’s in Culinary Arts
Paid time off (PTO) to help you balance your personal and work life
Line Cook - 4549 Jobs
By Seasons 52 At , Troy, 48084, Mi
*Starting pay varies based on prior experience!*
Following recipe and presentation guidelines to meet or exceed guests' expectations
Coordinating food orders to support timely and efficient delivery to each table
Ensuring proper food safety and sanitation standards to ensure guest safety
Meeting special guest requests while ensuring same high quality standards
Adheres to food safety and sanitation standards
Line Cook Jobs
By Marriott Vacations Worldwide At , Lahaina, 96761, Hi

$1000 SIGN ON BONUS This bonus is for new hires. Internal candidates, college programs, rehires and managers are excluded. Payments are in $500 increments at 90 and 180 days, paid on the following ...

Line Cook - 4514 Jobs
By Seasons 52 At , North Bethesda, 20852, Md
*Starting pay varies based on prior experience!*
Benefits to joining our team include:
Following recipe and presentation guidelines to meet or exceed guests' expectations
Coordinating food orders to support timely and efficient delivery to each table
Ensuring proper food safety and sanitation standards to ensure guest safety
Meeting special guest requests while ensuring same high quality standards
Line Cook Jobs
By Heritage Eagle Bend Golf Club At , Aurora, 80016, Co $23 an hour
Shall cooperate in performing any other duty deemed reasonable and necessary by the supervisor or management.
High School education or its equivalent.
Breakfast, lunch, dinner line cooking skills
Ensures cleanliness of the kitchen walk-in coolers and storage rooms.
Assist in stocking and rotation of inventory as it arrives and insuring invoices are accurate.
Prepares menu items in accordance to set standards and specifications.
Line Cook Jobs
By WizeHire At Logan, OH, United States

Line Cook - Prep Cook at The Grille at Hocking Hills Golf Club We are hiring a full-time line cook for our busy restaurant. This person will work Thursday through Monday with Tuesdays and ...

Are you an experienced line cook looking for a new challenge? Join our team and help create delicious dishes for our customers! We offer competitive pay and a great working environment. Come join us and show off your culinary skills!

Overview:

An Experienced Line Cook is responsible for preparing and cooking food in a commercial kitchen. They must be able to work quickly and efficiently while following all safety and sanitation guidelines. They must also be able to work well with other kitchen staff and be able to take direction from the head chef.

Detailed Job Description:

An Experienced Line Cook is responsible for preparing and cooking food in a commercial kitchen. This includes prepping ingredients, following recipes, and cooking food to order. They must be able to work quickly and efficiently while following all safety and sanitation guidelines. They must also be able to work well with other kitchen staff and be able to take direction from the head chef.

What is Experienced Line Cook Job Skills Required?

• Knowledge of food safety and sanitation guidelines
• Ability to work quickly and efficiently
• Ability to follow recipes and instructions
• Ability to work well with others
• Ability to take direction
• Knowledge of kitchen equipment and tools

What is Experienced Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a commercial kitchen
• ServSafe certification (preferred)

What is Experienced Line Cook Job Knowledge?

• Knowledge of food safety and sanitation guidelines
• Knowledge of kitchen equipment and tools
• Knowledge of various cooking techniques

What is Experienced Line Cook Job Experience?

• Previous experience in a commercial kitchen

What is Experienced Line Cook Job Responsibilities?

• Preparing ingredients for cooking
• Following recipes and instructions
• Cooking food to order
• Cleaning and sanitizing work areas
• Working quickly and efficiently
• Working well with other kitchen staff
• Taking direction from the head chef