Line Cook Jobs
By Star Cinema Grill At Conroe, TX, United States
You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills
Verify that prepared food meets requirements for quality and quantity.
Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
Possess written and verbal skills for effective communication
Clean food preparation areas, cooking surfaces, and utensils.
Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
Line Cook Jobs
By Eldora Mountain Resort At , Nederland, 80466 $19 an hour
Advanced knowledge of culinary, baking techniques.
Knowledgeable of Sustainability practices in the food industry.
Have exceptional working knowledge of ovens, stoves, coolers, freezers, kettles, and fryers.
Have an exceptional knowledge of portion control and plate presentation.
Comply with nutrition and sanitation regulations and safety standards.
Foster a climate of cooperation and respect between coworkers.
Line Cook Jobs
By Northwestern Medicine At , Chicago, 60611 $21.20 an hour
Reports all damaged and unsafe equipment to management.
Notifies management of workload status and availability for additional assignments or need of additional assistance.
Responds to management requests in a positive and timely manner.
Follows established break schedule unless otherwise directed by manager.
Culinary degree and one year of high volume a la carte experience in a restaurant.
$10,000 Tuition Reimbursement per year ($5,700 part-time)
Line Cook - 8357 Jobs
By Yard House At , Greenville, 29607, Sc From $18 an hour
We Are Diverse - Unique with exceptional food, beer and unforgettable experiences.
* Line Cooks starting at $18 per hour and up based on prior experience! *
Tap into great opportunities and benefits including:
We Are Fun - Bringing enthusiasm to our restaurant, our shift and our Guests.
We Are Committed - Supporting the growth and success of team members.
We Are Caring - Putting our Guests, team members, and community first.
Line Cook 3 Jobs
By Cavallo Point At , Sausalito, 94965, Ca $30 an hour
MINIMUM EDUCATION AND WORK EXPERIENCE:
Follow Chefs direction to manage all aspects of your station.
Good knowledge of wide variety of cooking terms and techniques
Must have at least 2 years experience working in a commercial kitchen
Here are some of the benefits available to qualifying employees:
Set up, execute, and maintain menu items on a station as directed by the Executive Chef and the Sous Chefs
Line Cook Jobs
By Mekiko Cantina At , Kapolei, 96707, Hi Up to $20 an hour
Prefer kitchen experience of 6 months minimum.
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Keep food orders flowing continuously from the kitchen
Line Cooks (Chefs / Kitchen Prep / Kitchen Team Members)
Line Cook Jobs
By Chihuahua Cerveza At Newport Beach, CA, United States
Prior experience working as a line cook (One or more 1+ years)
Experience working in a fast-casual restaurant environment with assembly/cooking/preparation of Mexican cuisine
Excellent communication skills and team oriented personality
Knowledge of weights, measurements, volume, and cooking procedures
Prepare and portion food products prior to and after cooking
Assist in final assembly and plating of food
Line Cook Jobs
By Nacho Daddy At Las Vegas, NV, United States
Compliance to any reasonable request by management
Minimum of 6 months’ experience in kitchen preparation and cooking preferred (1 year for a line cook 2)
Must be able to communicate clearly with managers, kitchen and dining room personnel
Ensuring sanitizer testing and maintenance of solution every 2-4 hours
Opening and closing prep area checklist and kitchen checklist
Understanding and complying with standard portion sizes, recipe cards, cooking methods, plate presentation, quality standards, and kitchen policies
Line Cook Jobs
By L'Auberge Provencale Bed & Breakfast At Boyce, VA, United States

We are looking for a creative and personal line cook to work with a small team of chef's to create seasonal, farm to table French cuisine. The line cook will work 5 nights and one lunch shift. You ...

Line Cook Iii Jobs
By Soho House & Co At New York, NY, United States
Minimum of 1+ years' experience in a fast-paced, upscale and approachable environment of professionals
Understanding of professional cooking and encompasses educated knife handling skills
Career Development: Soho House can progress your career domestically or internationally as well as managerially or technically
Daily support in prep as well as kitchen maintenance, equipment and inventory to when needed
Follow proper procedure when clocking in and out for shifts as well as breaks
Proven ability to execute all menu items and properly prepare and deliver top quality dishes on all stations
Line Cook Jobs
By Centrolina At Washington, DC, United States
All Employees Health Care Plan Covered at 85%, Medical, Mental Health. Dental health available at discounted rates.
Employee Discount on Market Goods & Dining
Bonus Pay for Special Events
401k enrollment for all Employees
Annual Bonus for All Employees
James Beard Best Chef Mid Atlantic, Nominee, 2016-2022
Line Cook Jobs
By The West End Hyannis At Hyannis, MA, United States

Prep, setup & breakdown of station daily for dinner service. Must be proficient with a variety of cooking techniques and ingredients.

Line Cook Jobs
By d'Lite Healthy On The Go At Scottsdale, AZ, United States
Proper protocol and management of ticket orders, table number groupings
Superior knowledge of entire food menu, ingredients, modifications, cook times, assembly order
Completes position Primary and Secondary Responsibilities as well as Daily Duties at a superior level
1 yr of food preparation and/or kitchen experience
Demonstrate cooking skills, ability to follow established protocol and recipes
Basic math skills and computer skills
Line Cook Jobs
By Moku Kitchen At Honolulu, HI, United States

Location: Honolulu, HI Employment Type: Full-Time Salary: Competitive Job Description Major responsibilities include: Read and understand recipes and POS generated tickets. Cut foods as ...

Line Cook Jobs
By Cliff House Maine At York, ME, United States
Maintain proper storage procedures as specified by Health Department and hotel requirements.
Experience. ring two years of culinary training or related kitchen experience
Knowledge. Quality knowledge of food safety, sanitation, food products, and food service equipment.
The job description is intended to describe the general nature and work responsibilities of the position.
Short Term and Long-Term Disability Insurance
Voluntary Hospital and Critical Illness Plans
Line Cook Jobs
By SevenNineteenbyGS At Inglewood, CA, United States

Experienced line cook upscale cuisine.

Line Cook Jobs
By Sauced BBQ& Spirits At Sacramento, CA, United States
One year experience as a Line Cook preferred.
Basic English reading and communication skills.
Knowledge of weights, measurements, volume and cooking procedures.
Ability to work positively in a fast-paced environment.
Ability to work effectively within a team.
Must be able to work quickly in a confined area and stand for extended periods of time.
Line Cook Jobs
By Baker's Crust At Williamsburg, VA, United States
Possess written and verbal skills for effective communication with staff and management
Must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills
Performs other assigned duties from the management
Must have experience and knowledge of kitchen equipment, including but not limited to: knives, slicer, salamander, oven, stove, mixer and fryer
1 year of experience in hospitality preferred
Uses knives correctly and safely
Line Cook Jobs
By The Speedtrap At Palmer Lake, CO, United States

Looking for a short order or line cook with the ability to cook eggs to order and with great organizational skills hygiene communication skills and hygiene. Please have a passion for cooking.

Line Cook Needed $16-$20
By FMG - Food Management Group, Inc. At Johnstown, CO, United States
Two (2) years of training or experience in large scale commercial or institutional food preparation.
Preparation of all food in sufficient quantities to cover all service requirements.
Immediate Supervisor: Dietary Coordinator B. Supervision Exercised: None
Interrelationships: Facility personnel, patients, patient family members, guests, and vendors.
Must be able to read and write and make simple calculations, and follow written and oral instructions.
Must be thoroughly familiar with foods and preparation methods.

Are you looking for a challenging and rewarding opportunity to showcase your culinary skills? We are looking for an experienced Banquet Line Cook to join our team and help create delicious and memorable meals for our guests. You will have the opportunity to work with a variety of ingredients and create unique dishes that will leave a lasting impression. If you have a passion for cooking and a desire to make a difference, this is the job for you!

Overview:

A Banquet Line Cook is responsible for preparing and cooking food for banquet events. They must be able to work in a fast-paced environment and have the ability to work with a variety of ingredients. The Banquet Line Cook must be able to follow recipes and instructions accurately and be able to work with a team.

Detailed Job Description:

The Banquet Line Cook is responsible for preparing and cooking food for banquet events. This includes preparing ingredients, following recipes, and ensuring that all food is cooked to the correct temperature. The Banquet Line Cook must be able to work in a fast-paced environment and be able to work with a variety of ingredients. They must be able to follow recipes and instructions accurately and be able to work with a team. The Banquet Line Cook must also be able to clean and maintain the kitchen area and equipment.

What is Banquet Line Cook Job Skills Required?

• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Ability to follow recipes and instructions accurately
• Ability to work with a team
• Ability to work with a variety of ingredients
• Ability to clean and maintain the kitchen area and equipment

What is Banquet Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen or food service setting
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment

What is Banquet Line Cook Job Knowledge?

• Knowledge of food safety and sanitation
• Knowledge of various cooking techniques
• Knowledge of various ingredients and their uses
• Knowledge of kitchen equipment and its uses

What is Banquet Line Cook Job Experience?

• Previous experience in a kitchen or food service setting
• Previous experience in a banquet setting

What is Banquet Line Cook Job Responsibilities?

• Prepare and cook food for banquet events
• Follow recipes and instructions accurately
• Ensure that all food is cooked to the correct temperature
• Clean and maintain the kitchen area and equipment
• Work in a fast-paced environment
• Work with a team
• Work with a variety of ingredients