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Baker Jobs in Washington

Baker - Monday To Friday
By Guest Services, Inc. At , Washington, 20004
SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE
Ability to recognize when a problem has occurred and communicate it to management.
Maintain awareness of safety issues, and report them immediately to your manager.
Strong customer service abilities; actively looks for ways to assist customers and coworkers.
Physical presence at the job site is essential to perform job duties.
Measure and mix ingredients to form dough or batter, according to recipe.
Cook Baker Jobs
By MEDSTAR HEALTH At , Washington, 20010, Dc
Minimum of 3 years of directly relevant job-related experience may be substituted for the educational requirement.
High School Diploma or GED required
Requires the ability to read, write and perform basic addition and subtraction.
Requires the ability to comply with basic oral and written instructions.
Assembles all food/non-food items necessary for usage during shift.
Operates and maintains departmental equipment in a safe, orderly, and efficient manner. Informs supervisor of malfunctioning, damaged, and/or unsafe equipment.

Are you a creative baker looking for a new challenge? We have an exciting opportunity for you to join our team and help us create delicious treats for our customers. We offer a competitive salary and a great work environment. If you're ready to take your baking skills to the next level, apply now!

Baker Job Description Bakers are responsible for preparing and baking a variety of breads, pastries, and other baked goods. They must be able to follow recipes, measure ingredients, and use baking equipment. Bakers must also be able to work quickly and efficiently to meet customer demands.

What is Baker Skills Required?

• Knowledge of baking techniques and methods
• Ability to follow recipes accurately
• Attention to detail
• Ability to work quickly and efficiently
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment

What is Baker Qualifications?

• High school diploma or equivalent
• Previous experience in a bakery or related field
• Food safety certification (in some cases)

What is Baker Knowledge?

• Knowledge of baking techniques and methods
• Knowledge of food safety and sanitation
• Knowledge of different types of baking equipment

What is Baker Experience?

• Previous experience in a bakery or related field
• Experience working with a variety of baking ingredients

What is Baker Responsibilities?

• Prepare and bake a variety of breads, pastries, and other baked goods
• Follow recipes accurately and measure ingredients correctly
• Use baking equipment to prepare and bake goods
• Monitor baking process and adjust oven temperatures as needed