Baker Jobs
By Dunkin At , Dubois, 15801
Hold themselves accountable for their responsibilities on their shift.
Able to operate restaurant equipment (minimum age requirements may apply)
Problem Solving and Decision Making – make good decisions based on analysis, experience and judgment.
Night, Weekend and Holiday hours required.
Adhere to schedule and arrive ready to work on time.
Operations Excellence for Guest Satisfaction
Baker - Marian University
By Aramark Refreshments At Indianapolis, IN, United States
Previous experience as a baker or in a related role preferred
Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
Required to obtain food safety certification(s)
Demonstrates basic math and counting skills
Bakes and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Baker Jobs
By Einstein Bros. Bagels At , Plantation, 33324, Fl
Medical, vision, and dental insurance
You will never have to work past 3PM (Yep, you read that right! NO EVENINGS & NO NIGHTS!)
Competitive pay, plus cash and credit card tips*
Employee Assistance Program – FREE therapy, financial advising, legal advice, etc.
Learn To Live – FREE online life coaching, webinars, to help with stress, anxiety, and more
Must be at least 18 years or older

Are you a creative baker looking for a new challenge? We have an exciting opportunity for you to join our team and help us create delicious treats for our customers. We offer a competitive salary and a great work environment. If you're ready to take your baking skills to the next level, apply now!

Baker Job Description Bakers are responsible for preparing and baking a variety of breads, pastries, and other baked goods. They must be able to follow recipes, measure ingredients, and use baking equipment. Bakers must also be able to work quickly and efficiently to meet customer demands.

What is Baker Skills Required?

• Knowledge of baking techniques and methods
• Ability to follow recipes accurately
• Attention to detail
• Ability to work quickly and efficiently
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment

What is Baker Qualifications?

• High school diploma or equivalent
• Previous experience in a bakery or related field
• Food safety certification (in some cases)

What is Baker Knowledge?

• Knowledge of baking techniques and methods
• Knowledge of food safety and sanitation
• Knowledge of different types of baking equipment

What is Baker Experience?

• Previous experience in a bakery or related field
• Experience working with a variety of baking ingredients

What is Baker Responsibilities?

• Prepare and bake a variety of breads, pastries, and other baked goods
• Follow recipes accurately and measure ingredients correctly
• Use baking equipment to prepare and bake goods
• Monitor baking process and adjust oven temperatures as needed