Register
Recruit Create CV

Assistant General Manager Restaurant Jobs in Colorado

Assistant General Manager Jobs
By Highgate At Louisville, CO, United States
Interview all prospective final candidates for any vacant management position within the hotel prior to any offer being extended.
Maintain direct contact with and monitor the development of management trainees.
Perform other duties as requested by management.
Hold a monthly financial review with all department managers, M.I.D.'s and available supervisors.
Develop managers for future advancement through competency training and corporate sponsored training programs.
Adhere to all Highgate Hotel policies and procedures and train new managers to ensure compliance.
Restaurant General Manager- Housing Available
By Crested Butte Mountain Resort At , Crested Butte, 81225 $61,000 - $65,000 a year
Sets the example for all other staff for service standards, menu knowledge, wine and beverage education, and overall service excellence.
Minimum 5 years of restaurant experience with at least 3 year at a managerial level
Serve Safe Food Protection Manager certification required within 30 days of employment
Job Code Function: General Management
Leadership, problem-solving and multi-tasking skills
Working knowledge of MS Office Suite
Assistant Restaurant Manager Jobs
By Phil Long Dealerships At Trinidad, CO, United States
In addition to being a server, assist Manager with the following duties/responsibilities:
Ensures customer satisfaction with all aspects of the restaurant and dining experience.
Manages inventory and purchases food and supplies.
Some supervisory and leadership skills.
Excellent interpersonal skills with a focus on customer service.
Excellent organizational skills and attention to detail.
Assistant General Manager Jobs
By Sunridge Hotel Group At Vail, CO, United States
Secures keys in accordance with hotel's key management policy
Coordinates availability of rooms with General Manager
Provides staff with the skills training to provide value added service to guests
Employs respectful discipline as required under supervision of General Manager
Make bank deposits in the absence of and/or if directed by General Manager.
Front Office Manager/Assistant Manager is responsible to work the weekend shifts. Full Occupancy they must cover the 3-11pm during the week.
Restaurant General Manager Jobs
By Willow Tree Recruiting At Denver, CO, United States
Minimum 2+ years experience as GM or AGM in a fast casual restaurant
General Manager – Fast Casual Restaurant
Fast Casual restaurant with a menu that emphasizes quality ingredients and innovative dish combinations
Well established restaurant group that operates several concepts in many locations
Long Term and Short Term Disability Insurance
2 weeks PTO (increases with time)
Assistant General Manager Jobs
By Fairfield Inn & Suites Denver Airport at Gateway Park At , Denver, 80239, Co $60,000 - $65,000 a year
Hotel management: 1 year (Required)
We offer eligible employees a number of benefits to enhance their health and well-being:
Voluntary benefits including short term disability, accident, life and critical illness
Life enrichment benefits including hotel benefits, leadership development program and more!
JOB OVERVIEW - ASSISTANT GENERAL MANAGER:
Apply problem solving skills to resolve guest and/or employee issues to their satisfaction.

Are you looking for an exciting opportunity to lead a team in a dynamic restaurant environment? We are looking for an experienced Assistant General Manager to join our team and help us take our restaurant to the next level. As Assistant General Manager, you will be responsible for managing daily operations, developing and implementing strategies to increase sales and profitability, and providing exceptional customer service. If you have a passion for the restaurant industry and are looking for a challenging and rewarding career, this could be the perfect job for you!

Overview:

The Assistant General Manager of a Restaurant is responsible for assisting the General Manager in overseeing the day-to-day operations of the restaurant. This includes managing staff, ensuring customer satisfaction, and ensuring the restaurant meets all health and safety regulations.

Detailed Job Description:

The Assistant General Manager of a Restaurant is responsible for assisting the General Manager in overseeing the day-to-day operations of the restaurant. This includes managing staff, ensuring customer satisfaction, and ensuring the restaurant meets all health and safety regulations. The Assistant General Manager will also be responsible for developing and implementing marketing strategies, managing budgets, and ensuring the restaurant is profitable. The Assistant General Manager will also be responsible for training and developing staff, and ensuring that all staff are following the restaurant's policies and procedures.

What is Assistant General Manager Restaurant Job Skills Required?

• Excellent customer service skills
• Excellent organizational and time management skills
• Ability to work in a fast-paced environment
• Ability to multitask and prioritize tasks
• Ability to work independently and as part of a team
• Ability to problem solve and make decisions
• Knowledge of food safety regulations
• Knowledge of restaurant operations
• Knowledge of POS systems

What is Assistant General Manager Restaurant Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• At least 3 years of experience in restaurant management
• Proven track record of success in restaurant management
• Ability to work flexible hours
• Excellent communication and interpersonal skills
• Ability to lead and motivate staff

What is Assistant General Manager Restaurant Job Knowledge?

• Knowledge of food safety regulations
• Knowledge of restaurant operations
• Knowledge of POS systems
• Knowledge of marketing and promotional strategies
• Knowledge of budgeting and financial management

What is Assistant General Manager Restaurant Job Experience?

• At least 3 years of experience in restaurant management
• Proven track record of success in restaurant management

What is Assistant General Manager Restaurant Job Responsibilities?

• Manage staff and ensure customer satisfaction
• Develop and implement marketing strategies
• Train and develop staff
• Ensure the restaurant meets all health and safety regulations
• Manage budgets and ensure the restaurant is profitable
• Ensure all staff are following the restaurant's policies and procedures