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Supervisor Dietary Services (Varied)
Company | Henderson Hospital |
Address | , Henderson, 89011 |
Employment type | FULL_TIME |
Salary | $19.00 - $25.17 an hour |
Expires | 2023-12-03 |
Posted at | 9 months ago |
Benefit Highlights:
- Competitive Compensation & Generous Paid Time Off
- Comprehensive education and training center
- Career opportunities within VHS and UHS Subsidies
- Excellent Medical, Dental, Vision and Prescription Drug Plans
- 401(K) with company match and discounted stock plan
- Challenging and rewarding work environment
Henderson, Nevada: Incorporated in 1953, Henderson is Nevada’s second largest city with more than 302,000 residents. Our city is pleased to be recognized as the Second Safest City in America by Forbes magazine and three times named to MONEY magazine’s list of “Best Places to Live in America.” Our favorable tax structure, award-winning health care locations, accredited parks, police and fire departments all contribute to these accolades setting our community apart.
While our city has grown to host a variety of metropolitan cultural arts and nationally recognized special events, we retain our small-town values and atmosphere. Annual events and local parades are still held in the Water Street District, our original “main street.” Our community also celebrates the grand openings of local businesses, accomplishments of our youth and contributions of our centenarians. With numerous parks, mixed-use shopping areas, master-planned communities and senior living neighborhoods, Henderson is a place where all can live, learn, work and play. Henderson is not just a place to live, but truly a place to call home.
:
Responsible for directing and supervision of food service employees to ensure all duties, including food production and sanitation requirements are completed in a timely manner, according to all local, state, and federal regulations.
Shift: FULL TIME VARIED
Education:
High School Diploma or equivalent. Associates Degree preferred.
Experience:
One (1) to three (3) years experience as a supervisor or manager in a food service facility. Experience in acute care hospital or institutional food service preferred.
Technical Skills:
Computer proficient.
License/Certification:
As required by Nevada State Law.
Other:
EEO Statement
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.
We believe that diversity and inclusion among our teammates is critical to our success.
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