Restaurant Cashier Jobs

TITLE: Restaurant Cashier LOCATION: Food and Beverage STATUS: Full-time SCHEDULE: Schedules vary based on business levels

• Take orders and politely repeat them back to customer to ensure satisfaction is met
• Shifts vary depending on position location WORKING CONDITIONS
• Address customer's questions about menu items in a professional manner
• A positive attitude and ability to work well under pressure WORK SCHEDULE
• Available medical, dental, vision and accident insurance - benefits are available based on position and are subject to change
• Work is routine in pleasant, comfortable surroundings.
• Ski pass and comp ticket benefits
• Must demonstrate competency in reading, writing and arithmetic with accuracy in math. Must be able to learn menus, be proficient in handling large sums of money and demonstrate ability to multi-task, e.g., ring several checks at once, serve several guests at once while maintaining interactions between other staff and guests.
• May experience unusual stress from continual work with public, winter conditions, snow night requirements and commuting to/from Snowbird.
• 401k
• Barista experience is a plus
• High School Diploma or equivalent
• Must be prepared to stay overnight if necessary on occasional times of road closures.
• Discounts at Snowbird eateries, retail shops, mountain school, lodging and daycare for employees
• Must be able to work any day of the week including weekends and holidays SUMMARY As a Counter Server you will be responsible for taking customer orders, communicating with kitchen and other team members, handling food and beverages, and ensure an accurate accounting of all transactions, collections and disbursements while demonstrating commitment to guest satisfaction. WHAT YOU WILL DO
• Must be able to stand for long periods of time.
• Must be able to lift 25 lbs.
• Must be at least 18 years of age, 21 years of age is preferred
• Strong organizational skills
• Ability to handle, process, maintain and protect guest personal information, including credit card information, in compliance with all company or department policies and procedures according to PCI rules and requirements. This includes privacy and confidentiality, reporting, storage and disposal of sensitive information. Will not share or disclose any guest personal or financial information to anyone unless authorized by the guest, manager or company or unless disclosure is permitted within departmental policies and procedures.
• Discounts with Powdr partners
• Responsible, as assigned, for food preparation and presentation
• Free transportation to work: UTA Buss and Rideshare Vans, Canyon Transportation vans and Employee Blue Shuttles WHO WE ARE Snowbird is a world-renowned resort just 6 miles up Little Cottonwood Canyon. Here, winter enthusiasts experience all types of mountain terrain which can be enjoyed by every level of skier and snowboarder. Guests can sharpen their skills at our topflight mountain school, go for a backcountry snow-cat tour or enjoy an exhilarating Heli-ski adventure. Snowbird offers 4 hotels, 15 restaurants, conference facilities, summer activities, Oktoberfest and a full-service spa, all surrounded by spectacular granite peaks - making Snowbird a world-class destination. Snowbird's ambition is to provide unique big mountain experiences that grow the committed Snowbird family. This includes both our team members and our guests. By helping everyone experience what makes Snowbird unique and special, the environment, the mountain, the canyon and the people. In this way they make memories for a lifetime, "memories that match our mountain". This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the role. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies. birdjobs
• Food Handler Permit and Alcohol Certification
• Ensures standards of appearance and sanitation are maintained on a daily basis including bussing tables and maintaining cleanliness of dining areas. Maintains good safety practices of employees and guests throughout the property. Follows state policies and regulations for serving alcoholic beverages in a responsible manner.
• Handle food and beverages that are requested by customer
• Assist with other restaurant positions as needed, including busing/cleaning WHAT YOU WILL NEED DO GET THE JOB DONE
• Greet guests and employs suggestive selling techniques to enhance the guest experience and to increase company revenues.
• Must demonstrate ability to bend, kneel, handle, reach, grasp and perform repetitive motions. WHY WORK HERE
• Must have the ability to interact at any time with guests and other employees in a pleasant manner and maintain good working relationships with others and all departments at Snowbird.
• Great listening and speaking skills
• Monitor and help manage the inventory of the kitchen and counter and make sure the food is stocked appropriately