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Kitchen Helper - Part Time
Company | Salt Lake County |
Address | Salt Lake City, UT, United States |
Employment type | PART_TIME |
Salary | |
Category | Government Administration |
Expires | 2023-09-17 |
Posted at | 8 months ago |
Job Summary
- Keeps the kitchen and equipment clean and presentable and ensure all cleaning schedules are followed as directed. Reports equipment malfunctions to the supervisor.
- Provides good customer service to patrons, staff and members of the public.
- Follows portion size guidelines, plating techniques and menu for service.
- May serve as the point person in the kitchen to oversee the daily functions of the congregate meal service.
- Follows all food safety procedures including, but not limited to, temperature logs, equipment cleaning, storage guidelines, glove use, hand washing, etc.
- Assists with food preparation, cooking, proper food temperatures, and food presentation.
- Completes and updates daily, weekly and monthly data forms.
- Plates and serves food to lunch program participants.
- Stores and handles kitchen cleaning chemicals appropriately.
- Must work an average of 29 hours or less per week or an average of 129 hours or less per month.
- Are not eligible for County benefits except as otherwise provided for by policy.
- Are "at will" employees who may be terminated for any reason, without notice, and without a pre-termination hearing.
- Are not considered merit employees.
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