Food Service Director Jobs

Wage Rate
$60,000/Yr
Overview
Are you looking for a career with premium benefits and the potential for growth?  At Trinity Services Group, we have created something special, a better place to work and grow.  Many employees start just expecting a paycheck but end up with a rewarding career.  We provide exceptional training and a clear career path.
We are proud to be a military and veteran friendly employer.
About This Position
The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen and less than 1,000 inmates/beds. This position oversees the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Workers and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility.
Our ideal Food Service Director excels at the following:

• Ability to multi-task and adapt to changes quickly
• Ability to work as a team member, as well as independently
• Has a solid understanding of food handling regulations
• A strong leader and coach
• Dependable and flexible
• Desire to always learn more
• Passionate about food and service

Essential Functions/Core Responsibilities

• Responsible for orientation and training of employees.
• Assist in the preparation of meals when necessary.
• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
• Perform other related duties as assigned.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• Perform day-to-day assignments in addition to oversight duties.
• Responsible for the oversight of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities.
• Performs other duties consistent with the position as assigned.
• Maintain a sanitary work environment and conform to all local codes and policies regarding proper storage, handling and serving of food.
• Ensure safety and sanitation standards in all operations.
• Plan, assign and inspect the work of the Food Service Staff.
• Be able to stand and be on your feet for much of the scheduled shift.

What You'll Need

• Knowledge of basic accounting and mathematical abilities to complete necessary reports
• Prior institutional food service or restaurant experience is preferred.
• Knowledge and experience managing and applying kitchen sanitation and safety standards and methods.
• High School Diploma or Equivalent, and you must be at least 18 years of age.
• Five years of management or supervisory experience in a food service environment.
• Ability to successfully pass pre-employment (post offer) Company or Facility background check as well as drug screening as required by the client.
• ServSafe Certification.

Benefits
Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees:

• Voluntary benefits that can be selected to create the right package for you
• Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of $750 annually, will be divided evenly among your paychecks throughout the Plan Year.
• Medical w/prescription coverage
• Vision
• Basic Life and Basic Accidental Death and Dismemberment Insurance
• Short Term Disability
• Dental
• Long Term Disability

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

• Paid Time Off
• Company Match for the 401(k) Retirement Savings Plan
• We now also offer DailyPay providing you immediate access to earned wages.

EEO Statement
We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace.
A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108