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Food Service Cook/Baker

Company

Northside Hospital
Address , Atlanta, 30342
Employment type
Salary
Expires 2023-10-17
Posted at 8 months ago
Job Description
Northside Hospital is award-winning, state-of-the-art, and continually growing. Constantly expanding the quality and reach of our care to our patients and communities creates even more opportunity for the best healthcare professionals in Atlanta and beyond. Discover all the possibilities of a career at Northside today.
Prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. Prepares food for patients, retail outlets, catering, doctor’s lounge etc.
  • Ensures that food is prepared using proper quality control (HACCP) and sanitation standards, and in sufficient quantities to minimize waste.
  • ]Prepares various types of hot foods, baked items, sandwiches, and other short order items following production sheets and approved recipes, and prepares modified diet foods for all outlets.
  • Cleans and maintains standard kitchen equipment used in food preparation.
  • Practices proper safety techniques in accordance with hospital and departmental policies and procedures. Immediately reports any mechanical or electrical equipment malfunctions, unsafe conditions, or employee/patient/visitor injury‑accident to Manager.
  • Performs various types of cooking and baking operations using such standard kitchen equipment as stoves, ovens, broilers, and microwave ovens.
  • Ensures that leftover foods are properly labeled dated and stored properly. Completes food temperature checks utilizing taste and temperature logs.
  • Ensures that food preparation area is properly cleaned and sanitized.
  • Distributes food to appropriate locations.
  • Ability to work well independently given proper directions.
REQUIRED
  • Ability to read, write, and follow oral and written instructions.
  • One year food service experience.
PREFERRED
  • One (1) year experience as a Cook in Hospital Food Service or restaurant
  • Demonstrated knowledge of common diet modifications.
  • ServSafe certification preferred.