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Director Of Procurement Jobs
Company | DSJ Global |
Address | Texas, United States |
Employment type | FULL_TIME |
Salary | |
Category | Restaurants,Food and Beverage Services,Food and Beverage Manufacturing |
Expires | 2023-09-24 |
Posted at | 8 months ago |
Position Overview:
We are seeking a dynamic and strategic-minded individual to fill the role of Director of Procurement at our thriving chain restaurant. The Director of Procurement will play a pivotal role in overseeing the sourcing, purchasing, and supply chain management processes to ensure the efficient and cost-effective procurement of goods and services for our restaurant locations. This role requires a strong blend of leadership, negotiation skills, and a deep understanding of the restaurant industry's supply needs.
Responsibilities:
Procurement Strategy Development:
- Develop and implement a comprehensive procurement strategy aligned with the restaurant's overall business goals and growth objectives.
- Analyze market trends, supplier capabilities, and industry best practices to identify opportunities for optimization and innovation in procurement processes.
Supplier Relationship Management:
- Cultivate and maintain strong relationships with key suppliers, negotiating favorable terms, pricing, and contractual agreements.
- Monitor supplier performance, ensuring consistent quality, on-time delivery, and compliance with established standards.
Inventory Control:
- Implement inventory control measures to minimize waste, excess stock, and shortages, while ensuring optimal product availability.
- Oversee inventory levels across all restaurant locations, balancing the need for sufficient supplies with cost-effectiveness.
Cost Management:
- Develop and manage budgets for procurement activities, aiming to optimize costs while maintaining quality standards.
- Identify cost-saving opportunities through strategic sourcing, volume discounts, and efficient supplier negotiations.
Cross-Functional Collaboration:
- Collaborate closely with various departments, including culinary, operations, and finance, to understand their procurement needs and align strategies accordingly.
- Ensure clear communication channels between procurement and other teams to meet supply demands and resolve any issues.
Compliance and Ethics:
- Ensure compliance with all relevant laws, regulations, and industry standards related to procurement, sourcing, and supply chain management.
- Uphold ethical procurement practices, promoting sustainability, diversity, and fair labor practices.
Performance Metrics and Reporting:
- Develop and track key performance indicators (KPIs) to measure the effectiveness and efficiency of procurement processes.
- Provide regular reports to senior management detailing procurement performance, trends, and recommendations for improvement.
Team Leadership:
- Delegate tasks, set clear expectations, and empower the team to achieve procurement objectives.
- Lead and mentor a team of procurement professionals, fostering their growth, skill development, and engagement.
Qualifications:
- Strong negotiation skills with a track record of successful vendor relationships.
- In-depth knowledge of procurement best practices, market dynamics, and emerging trends.
- Proficiency in procurement software and Microsoft Office Suite.
- Proven experience (5+ years) in procurement or supply chain management, preferably within the restaurant or hospitality industry.
- Excellent analytical and problem-solving abilities.
- Effective leadership and team management skills.
- Bachelor's degree in Business Administration, Supply Chain Management, or a related field (Master's degree preferred).
- Exceptional communication and interpersonal skills.
Join our dynamic team and contribute to the continued success of our chain restaurant by leading strategic procurement initiatives that drive efficiency, cost savings, and exceptional dining experiences for our valued customers.
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