Dietary Supervisor - Full Time

Fremont Hospital offers comprehensive benefits for the Dietary Supervisor position, such as:

• Competitive Compensation
• 401(K) with company match and discounted stock plan
• Generous Paid Time Off
• Excellent Medical, Dental, Vision, and Prescription Drug Plan
• Challenging and rewarding work environment

At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skillset and experience with the best possible career path at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449.

• Education: degree or certificate training in related field of study or comparable years of experience.
• Experience: cooking and supervisor experience, knowledge of state and federal regulations.
• Certification(s): Serv Safe certificate required or obtained within 30-days of hire, culinary certificate preferred.