Baker Jobs

Our mission is to provide everyone who walks through our doors fresh, healthful and exciting handmade food and pastries in a welcoming and casual space. Our commitment to excellent customer service is a priority for us, and we are dedicated to hiring outstanding individuals who share our passion for serving customers and preparing high-quality food and beverages.

We take pride in the positive and upbeat work environment that we have created, which is so often absent in the food industry. Our staff is continually evolving and we’re always open to committed talent.

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We are searching for skilled, creative Bakers who strive to provide excellent baked items and service in an efficient, professional manner. We expect our Bakers to be friendly with a focus on food quality and customer satisfaction. You should be organized, decisive, attentive, and possess a strong understanding of baking techniques.

Responsibilities

• Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, muffins, bars, scones, and cupcakes.

• Decorating and displaying finished products.

• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.

• Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.

• Being a team player and working with coworkers to ensure smooth operations.

• Designing and improving recipes.

• Having an open availability and understanding that there may be days on the weekend/holidays that he/she may have to work.

Requirements

• Knowledge of health and safety rules in a kitchen

• Manual dexterity able to operate cutting tools and kitchen utensils

• Able to lift up to 50 lbs

• A team player with good communication skills

• Patient with an ability to stay positive under pressure

• Very good physical condition and endurance

• High school diploma or equivalent is desirable; Training from a culinary school will be an asset

Job Type: Part-time and full-time positions

Starting Wage: Commensurate with experience

See more available positions at jobs.blackberry.cafe.

Job Types: Full-time, Part-time

Pay: $13.00 - $18.50 per hour

Benefits:

• Employee discount
• Flexible schedule

Physical setting:

• Bakery
• Café

Schedule:

• Weekend availability
• Day shift

Supplemental pay types:

• Tips

COVID-19 considerations:
We pride ourselves on being a safe and responsible employer and business. All customers and staff will be closely following the guidelines provided by the CDC and local public health officials.

Application Question(s):

• What is your general availability? (Days of week, time of day, etc.)

Experience:

• Baking: 1 year (Preferred)

Work Location: One location