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Prep Cook Jobs in Georgia

Prep Cook Jobs
By Texas Roadhouse At Gainesville, GA, United States
As a Prep Cook, Your Responsibilities Would Include
Following Texas Roadhouse legendary recipes
Keeping the walk-in refrigerator clean and organized
Following storage and rotation procedures
Medical, dental, and vision plans
Life, accidental and critical illness insurance
Umd Dining Prep Cook (Senior Food Service Worker)
By University of Minnesota At , Duluth, 55812, Mn $20 an hour
Must have relevant experience/education in a large food service operations or quantity food production
Ability to meet physical requirements of the position
Keeps manager apprised of operational issues
Is given oversight responsibility of a group of staff employees in the absence of a manager
Handles customer service issues in the absence of a manager
Provides informal feedback of employee's performance to the manager

Are you looking for a job that will let you show off your culinary skills? Look no further! We are looking for a Prep Cook to join our team and help us create delicious meals for our customers. If you have a passion for cooking and a knack for creating flavorful dishes, this is the job for you!

A Prep Cook is responsible for preparing ingredients and menu items in a commercial kitchen. They are responsible for following recipes, portioning food, and ensuring that food is stored and cooked properly.

What is Prep Cook Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to read and follow recipes
• Ability to work quickly and efficiently
• Attention to detail
• Ability to work in a fast-paced environment
• Ability to work well with others

What is Prep Cook Qualifications?

• High school diploma or equivalent
• Previous experience in a commercial kitchen preferred

What is Prep Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of food safety and sanitation standards

What is Prep Cook Experience?

• Previous experience in a commercial kitchen preferred

What is Prep Cook Responsibilities?

• Prepare ingredients for menu items
• Follow recipes and portion controls
• Ensure food is stored and cooked properly
• Clean and maintain work areas
• Monitor food stock and place orders when necessary
• Adhere to food safety and sanitation standards