Part Time Food Production Jobs

through a high school education or equivalent, plus one or two years additional years’ experience.

This position has no direct supervisory responsibilities.

Thorough knowledge of food and beverage service procedures as would normally be acquired

Ensure that work stations are properly refilled at the beginning and end of every shift.

Advise supervisor of any member/guest complaints so they can be immediately and professionally resolved.

Participate in the continuous cleaning and up-keep of all Food and Beverage areas.

Must have a high level of retail / grocery operation knowledge.

JOB DESCRIPTION AND POSITION REQUIREMENTS:

Responsible for providing assistance in managing a retail convenience store operation and dining hall operation.

Assist in the supervision of staff, quality assurance, the requisitioning of food and supplies.

Maintaining and monitoring food and supply inventories, and keeping current with food/retail trends.

Assist with training, motivating and development of staff.

JOB DESCRIPTION AND POSITION REQUIREMENTS:

Assist in the campus dining center.

Provide cashiering duties to include making multiple transactions on the POS, interaction with customers.

Penn State Hazleton Housing and Food Services is hiring a part time Cashier/Café Attendant.

Employment with the University will require successful completion of background check(s) in accordance with University policies.

Personal computer and data entry skills, preferred.

education and training, the health system has trained nearly 40% of physicians currently practicing

in the state and also provides education and training for other health professionals including nurses,

Whether it's offering a new medical option, helping you make healthier lifestyle choices or

making the employee enrollment selection experience easier, it's all about choice. Henry

Ford Health has a new approach for its employee benefits program - My Choice

Washes, chops, slices, weighs, measures and mixes ingredients and prepares individual portions in accordance with specifications and cooking instructions.

Assigns a variety of meal preparation tasks to Cook's Helper, such as washing, slicing and mixing ingredients, panning and seasoning foods.

Maintains cleanliness, safety and general appearance of cooking stations. Cleans work tables and utensils.

Performs above duties at all cooking stations on rotation basis, assists in cold food preparation.

Makes recommendations to supervisor regarding status of Baker and Baker's Helper.

Performs related duties as required.

Requirement: Prior food service experience is preferred, willing to train!

Assures compliance with all sanitation and safety requirements.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions offer

Location: Terence Cardinal - 1249 Fifth Avenue, New York, NY 10029-4413

Schedule: Part-time schedule; Sunday - Saturday, days & hours may vary, weekends required. More details upon interview!

Associates at FLIK are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits

Full-time positions also offer the following benefits

Complies with outlined sanitation and safety requirements.

We are hiring immediately for a FOOD SERVICE UTILITY position.

Location: Gaston Christian - 1625 Lowell Bethesda Road. Gastonia, NC 28056 Note: online applications accepted only.

The ideal candidate must have strong communication skills and a positive attitude.

The Production Assistant will assist writers, producers, reporters and managers with daily news operations.

Bachelors Degree – Communications or Journalism preferred

Ability to work flexible shifts including weekends and holidays

Strong interest in current events and local news

Ability to work under pressure

Excellent communication and collaboration skills

Have 2+ years of editing and production experience

Edit video packages for Seahawks platforms

Assist in packaging video content for social media

Facilitate quality assurance of video content

Work with internal and external stakeholders on digital media projects

Ability to follow directions and procedures; effective time management and organization skills.

Strong to excellent communication skills and willingness to work as part of a team.

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets.

Prepares food items according to recipe to ensure quality and consistency.

Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated.

Monitors food levels and replenishes in a timely manner.

Knowledge, or general understanding, of various management system standards and guidelines.

Strong organization, creativity, and project management skills.

Certification as a Lead Auditor preferred, with regular certification renewal – will offer training for the right candidate.

Knowledge of GFSI standards and certification process is an asset

A flexible work schedule & the ability to work from home

Opportunities for growth through training and experience

Excellent verbal communication and interpersonal skills for dealing cross functionally with peers and senior management.

Uses knowledge of scales and weight measures to accurately weigh and label products.

Sustains a high level of product knowledge and product preparation.

Preferred 1 -2 years grocery retail experience in Food Service department processes and procedures.

Previous experience in a natural foods industry is a plus.

Ability to multitask and have excellent organizational skills is essential.

Excellent organizational and time management skills

Develop a strong understanding of the NFL Network schedule and cross-platform content offerings.

Help to manage the music reporting schedule and ensure that all cue sheet submission deadlines are met.

Proficient in MS office products such as: Outlook, Excel, Word, PowerPoint and experience with Filemaker Pro is a plus.

Previous experience in music administration, media production or a related field

Knowledge of music licensing and reporting process

Strong analytical, time management, and multitasking skills.

In-depth knowledge of printing processes and software applications, including Adobe Creative Suite and MS Office.

Experience with digital content, such as social media, online advertising, and email campaigns.

Basic knowledge of web-development software, including HTML5 and Adobe After Effects.

Excellent written and verbal communication skills

Working with the team to refine design specifications.

Part-Time Food Shopping and Prep for Private Couple (UES).

Work schedule: 4-5 hours every Monday

Must be fully COVID vaccinated

Media Management support for file naming and metadata tagging within our media asset management system

Ability to make decisions independently and escalate issues to upper management when necessary

Creation of ingest placeholders for daily remote and studio feeds

Extensive knowledge of the NFL and College football (team rosters and league activity)

Demonstrated experience with current post production software such as Adobe Premiere CC 2020

Possess excellent communications skills that allow for highly productive workflows between the editorial and production departments

Accommodations for those covered by the Americans with Disabilities Act (ADA):

Cleans tables, serving and work areas; mops and hoses floors; washes windows; cleans restrooms and offices; collects and disposes of garbage.

May assist in cooking or baking duties on a relief basis or for training purposes.

They are related to the Appointing Authority, or

The employment would result in one of them supervising the work of the other

By Mail Or In Person

Previous experience with remote conferencing (Zoom, MS Teams, Google Meet, etc.)

Utilize a cloud-based software platform to attend and manage recording sessions.

Actively manage talent performance during studio sessions (pace, censoring, etc.).

Strong technical knowledge of recording equipment, microphones, mixers, and audio interfaces.

Work with the production team to establish expectations for creative objectives.

Engage consistently with coordinators and producers to schedule sessions.