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Chef Tournant Jobs

Commis Chef Jobs
By Verdant Bistro At Hays, KS, United States

WE ARE HIRING COMMIS CHEFS! Are you passionate about culinary artistry and eager to be part of a dynamic, new fine dining experience? Our new upcoming bistro is seeking a talented and driven Commis ...

Head Chef Jobs
By Bobby's Burger Palace / Bobby Flay Restaurants / Rock Shrimp Productions At Las Vegas, NV, United States

The Chef de Cuisine is responsible for the supervision of kitchen staff in assigned outlet and creating and fostering a sanitary, productive, and team-oriented work environment.  ESSENTIAL JOB ...

Head Chef Jobs
By The Quincy At Chehalis, WA, United States
- Strong leadership and management skills
- Collaborate with restaurant management to plan special events or promotions
- Oversee and manage all aspects of the kitchen and food preparation
- Proven experience as a Head Chef (3+ Years) or recent Culinary School Graduate
- Extensive knowledge of culinary techniques and practices
- Excellent communication and interpersonal skills
Event Chef Jobs
By Cescaphe At Philadelphia, PA, United States

Philadelphia’s premier wedding brand, that plans and orchestrates over 800 weddings a year, is looking to add to its talented Culinary Team! Looking to gain more experience in the culinary industry, ...

Private Chef Jobs
By Gradito At New York, NY, United States

Familiarity with specialized cuisines and dietary restrictions. Ability to work at different levels of volume and flexibility to quickly adjust timing, quantities, and meal plans based on guests. ...

Head Chef Jobs
By Movida At San Francisco, CA, United States
• Minimum 2-3 years previous Culinary supervisory/management experience within a high-volume kitchen setting is essential.
• Have extensive knowledge of the Movida food offerings, beverage items
• Two-year associate degree in Culinary Arts or equivalent work experience preferred.
• Strong menu planning, ability to coach, build a team, problem solve, and leadership skills required
• Effectively manage staff and oversee the overall flow of the workplace
• Demonstrate leadership by displaying job expertise, initiative, a positive attitude and have exceptional communication skills
Chef Jobs
By The Hunter Group Associates At Des Moines Metropolitan Area, United States

5 WEEKS PTO, 18 SICK DAYS, 9 PAID HOLIDAYS, LIGHT SUMMERS!

Chef Jobs
By Littleton Coin Company At Washington, DC, United States
Knowledge of proper nutritional requirements
Meal planning in conjunction with general manager
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
Prepare breakfast, lunch and/or dinners
Private Chef Jobs
By Suite J Catering At Greater Seattle Area, United States

We are looking for a skilled chef for a private chef position, within our catering company. Responsibilities are: - Providing exceptional culinary experiences to our clients - Responsible for ...

Chef Jobs
By My French cuisine At Oakland, CA, United States

📣 Job Opportunity: Full-Time Chef for French cuisine Are you passionate about creating delectable European and French dishes? We are currently seeking a skilled and enthusiastic chef to join our ...

Chef Manager Jobs
By Eurest At , Bellevue, 68005, Ne $70 - $75 a day
Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering and receiving
Associates at Eurest are offered many fantastic benefits.
Must have a working knowledge of HACCP
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Chef Manager Jobs
By Sodexo At , Morrisville, 27560, Nc
Have working knowledge of automated food inventory, ordering, production and management systems (Excel Spreadsheets).
Excellent mentoring/leadership and communication skills with the ability to maintain the highest of culinary standards;
Strong coaching and employee development skills; and/or
excellent mentoring/leadership and communication skills with the ability to maintain the highest of culinary standards;
strong coaching and employee development skills; and/or
Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;
Chef Manager- Glasgow, Ky
By Morrison Healthcare At , Glasgow, 42141, Ky $42,000 - $45,000 a year
Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering and receiving
Possesses knowledge and understanding of meal requirements
Manages, trains, and develops staff
Must have a working knowledge of HACCP
Performance Chef - Chicago Bears
By Flik Hospitality Group At , Lake Forest, 60045, Il $80,000 - $100,000 a year
Financial and budget management expertise
Associates at Flik Hospitality are offered many fantastic benefits.
Knowledge of nutrition needs and demands of an NFL athlete
Assist in establishing a culinary budget, including menu costing, inventory tracking, and invoice processing
Establish relationships with quality, nutritional-minded vendors to procure seasonal, local and sustainable ingredients
Maintain immaculate standards of the work area, both front, and back of house
Chef Manager- 1172951 Jobs
By Flik Hospitality Group At , Colorado Springs, Co $65,000 - $70,000 a year
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering, and receiving
Associates at Corporate are offered many fantastic benefits:
Must have a working knowledge of HACCP
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Experience with exposition cooking needed
Head Chef, The Beast
By AREA15 Las Vegas At , Las Vegas, 89102, Nv

JOB OVERVIEW: The Head Chef is responsible for the overall success of the daily Beast kitchen operations. The Head Chef Exhibits culinary talents by personally performing tasks while leading the ...

Chef Manager Jobs
By Flik Hospitality Group At , New York, 10105, Ny $85,000 a year
Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering and receiving
Associates at Flik Hospitality are offered many fantastic benefits.
Must have a working knowledge of HACCP
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Chef - 35M Sunseeker
By Northrop and Johnson At ,

Chef position 35m Sunseeker – 2020 build SOF based until June and then will be cruising the Med They will be very busy – currently they already have 3 weeks of charter booked and owner usage too ...

Chef Manager - Fisd - Burlingame, Ca
By Flik Independent School Dining At , Burlingame, 94010, Ca $85,000 - $95,000 a year
Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering and receiving
Associates at Flik Independent School Dining are offered many fantastic benefits.
Must have a working knowledge of HACCP
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Chef - 50M Sof
By Northrop and Johnson At , $9 an hour

Sole Chef required 50m MY Privately owned - a family with 2 small children ASAP start date Seasonal position until September however it could be that you can stay on and work for the owner in their ...

Are you looking for an exciting opportunity to work in a fast-paced and dynamic environment? We are looking for a talented Chef Tournant to join our team! As a Chef Tournant, you will be responsible for overseeing the daily operations of the kitchen, ensuring that all dishes are prepared to the highest standards. You will also be responsible for training and developing the kitchen staff, and ensuring that all health and safety regulations are adhered to. If you have a passion for cooking and a commitment to excellence, then this could be the perfect job for you!

A Chef Tournant is a highly skilled chef who is responsible for overseeing the entire kitchen staff and ensuring that all dishes are prepared to the highest standards. The Chef Tournant is also responsible for creating new dishes and menu items, as well as training and supervising other chefs.

What is Chef Tournant Skills Required?

• Knowledge of food preparation and presentation techniques
• Ability to work in a fast-paced environment
• Excellent organizational and communication skills
• Ability to work independently and as part of a team
• Ability to work under pressure
• Ability to multi-task
• Knowledge of food safety and sanitation regulations

What is Chef Tournant Qualifications?

• Culinary degree or diploma from a recognized culinary school
• Several years of experience in a professional kitchen
• ServSafe certification

What is Chef Tournant Knowledge?

• Knowledge of various cooking techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of various ingredients and their uses
• Knowledge of menu planning and cost control

What is Chef Tournant Experience?

• Several years of experience in a professional kitchen
• Experience in menu planning and cost control
• Experience in training and supervising other chefs

What is Chef Tournant Responsibilities?

• Oversee the entire kitchen staff and ensure that all dishes are prepared to the highest standards