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Salaried Restaurant Manager Jobs

Restaurant Manager Jobs
By Bay Cuisine, LLC At Horseshoe Bay, TX, United States
College degree in Hospitality or Restaurant Management valued.
TABC and Food Handlers certificates and/or Serve Safe Management certificate required.
Strong phone skills, and ability to manage phone operating systems and messaging.
Strong computer and data entry skills including MS Word, Excel, and PowerPoint
Offer continuous development and coaching of service team.
Manages reservation system and understands how to effectively manage wait times, table turns, and rushes.
Restaurant Manager Jobs
By Velvet Taco At Rockwall, TX, United States
1+ year of food service leadership/management experience
Alcoholic Beverage Servers Certification (TABC/BASSET)
As a Manager at Velvet Taco
Monthly Bonuses (based on restaurant profit - with no cap!)
Managing Partner Program (no buy-in)
5-day work week *Rotating Schedule*
Restaurant Manager Jobs
By Washington Marriott Capitol Hill At Washington DC-Baltimore Area, United States
At least 1-2 years' of full-service restaurant management
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work
Restaurant Manager Jobs
By Velvet Taco At Miami-Fort Lauderdale Area, United States
Medical, Dental and Vision Benefits
At least 1 year of recent full-service or fast-casual restaurant, hospitality, or food service experience
Food Handlers Certification / Alcoholic Beverage Servers Certification (TABC/BASSET)
As a Manager at Velvet Taco,
Monthly Bonuses (based on restaurant profit - with no cap!)
5-Day Work Week *Rotating Schedule*
Product Manager-Restaurant Jobs
By SpotOn At San Francisco, CA, United States
4+ years of relevant product management experience or equivalent, preferably with restaurant software
Offers will be reflective of the candidate’s location and experience.
Manage the product roadmap, making strategic adjustments as needed based on client needs, data, and business priority.
Strong understanding of the product development lifecycle and experience designing and delivering quality products.
An ability to manage multiple projects in an iterative process.
Strong communication and presentation skills.
Restaurant Manager Jobs
By Front Burner Society At San Antonio, TX, United States
Have former high volume restaurant management experience
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Love this amazing industry as a whole
Restaurant Manager Jobs
By Pressed Cafe At Burlington, MA, United States

Looking for a seasoned manager with experience in a high pace environment. We are a high volume quick service cafe with multiple units. With currently 8 locations and more on the way. We are looking ...

Restaurant Manager Jobs
By TRUCK Restaurant At Bedford, NY, United States
-Keeping POS system (Restaurant Manager), reservation system (Yelp),specials list, and voicemail messageup to date
-reconciling receipts and end-of-night paperwork
-liquor orderingand paper supplies ordering
- is professional, reliable, and able to multitask
-appreciates and has an interestin organic, farm-to-table food
Physician (Contract) Salaried Jobs
By Children's Hospital of The King's Daughters At Virginia Beach, VA, United States

Children's Hospital of The King's Daughters Health System

Restaurant Manager Jobs
By Portillo's At Niles, IL, United States
Proven experience in recruiting, training and motivating food service team
3 medical plan options including a PPO and EPO through United Healthcare
2 dental plan options through Cigna
Short-Term Disability Insurance paid for by Portillo’s
Basic Life & AD&D Insurance paid for by Portillo’s
Financial Security with VOYA voluntary Critical Illness, Hospital Indemnity, and Accident plans, as well as Identity Theft Protection through Norton LifeLock
Restaurant Manager Jobs
By Portillo's At Skokie, IL, United States
Proven experience in recruiting, training and motivating food service team
3 medical plan options including a PPO and EPO through United Healthcare
2 dental plan options through Cigna
Short-Term Disability Insurance paid for by Portillo’s
Basic Life & AD&D Insurance paid for by Portillo’s
Financial Security with VOYA voluntary Critical Illness, Hospital Indemnity, and Accident plans, as well as Identity Theft Protection through Norton LifeLock
Restaurant Manager Jobs
By Hillstone Restaurant Group At Houston, TX, United States

Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent service. Our ...

Restaurant Manager Jobs
By Monica Bell At Pittsburgh, PA, United States
At least 1-2 years' of full-service restaurant management
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work
Restaurant Service Manager Jobs
By Las Montañas At , Aspen, Co $70,000 - $80,000 a year
Excellent time management skills with a proven ability to meet deadlines.
Prioritize floor management, restaurant cleanliness, and employee coaching.
An equivalent combination of relevant education and/or experience considered
Creating strong bonds with the FOH and BOH teams to provide excellent food and service for the best possible guest experience.
Complete daily manager duties including running the floor, managing catering orders, performing restaurant accounting tasks, and handling all guest satisfaction issues.
Manage all retail inventory and toast prices, buttons, and placement.
Restaurant Manager Jobs
By Houston's At , Irvine, 92612, Ca $85,000 - $95,000 a year

Starting salary ranges from $85,000-$95,000 depending on experience.

Chief Engineer (Salaried) Jobs
By Hilton Garden Inn - Las Colinas At , Irving, 75063, Tx

Physical Requirements and working conditions:

Additional physical, visual and working requirements:

Salaried Lpc, Lmft, Lmhc 70-85K
By PACE Claims At Dallas, TX, United States
Performs additional responsibilities, as assigned by department leadership.
3+ year of relevant experience (may include post-graduate training).
Diagnoses and counsels client(s) for psychological, emotional, or behavioral issues.
Maintains proper documentation required for therapy and administrative duties.
Develops, implements, and monitors individual treatment plans.
Refers clients for neuropsychological assessment when applicable to evaluate effectiveness of counselingand accuracy of diagnoses.
Restaurant Manager Jobs
By Yard House At , Wayne, 07470, Nj From $68,000 a year
You can make OUR HOUSE even greater than it already is by joining our Management team!
Culinary experience: 1 year (Preferred)
What does OUR HOUSE offer you?
*\* Highly Competitive Salary + Benefits *
Wayne, NY 07470: Reliably commute or planning to relocate before starting work (Required)
Everyone should have a career this satisfying!
Manager, Restaurant People Compliance
By Chipotle Mexican Grill At Columbus, OH, United States
Identify change management needs and anticipate downstream impacts; develop appropriate communication plan for each area/stakeholder.
Respond to and manage all legal requests related to workforce compliance (e.g., FWW, Meal & Rest).
Lead and manage one (1) direct report (Workforce Compliance Analyst).
· Bachelor's Degree or equivalent work experience required.
· PHR, SPHR, or SHRM-CP certification preferred.
· Strong written and oral communication skills, in addition to proven facilitation, training, and presentation skills.
Stock Crew Manager (Salaried Non-Exempt)
By Hannaford Supermarkets At Boothbay Harbor, ME, United States
· Manage performance through planning, coaching, appraisals, and disciplinary efforts.
· Must be able to meet the physical requirements of the position, with or without reasonable accommodations.
Ability and availability to work overnight or early morning shifts as applicable.
· Role model and provide recognition of our key behaviors
· Assist in training and developing associates to meet the department needs.
· Understand and use company tools such as; financial reports, scheduling, productivity, ordering, and business information systems.

Are you a passionate restaurant manager looking for an exciting opportunity to lead a team? We are looking for a Salaried Restaurant Manager to join our team and help us create an unforgettable dining experience for our guests. If you have a knack for customer service and a drive to succeed, this could be the perfect job for you!

A Salaried Restaurant Manager is responsible for the overall management and operations of a restaurant. They are responsible for overseeing the day-to-day operations of the restaurant, including hiring and training staff, managing budgets, ensuring customer satisfaction, and developing marketing strategies.

What is Salaried Restaurant Manager Skills Required?

• Leadership and management skills
• Excellent communication and interpersonal skills
• Problem-solving and decision-making skills
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to multitask and prioritize
• Knowledge of customer service principles
• Knowledge of financial principles
• Ability to work under pressure

What is Salaried Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality management, business administration, or related field
• Proven experience as a restaurant manager or similar role
• Knowledge of restaurant management software
• Familiarity with industry’s best practices
• Ability to spot and resolve problems efficiently

What is Salaried Restaurant Manager Knowledge?

• Knowledge of food and beverage preparation and service
• Knowledge of restaurant operations
• Knowledge of customer service principles
• Knowledge of financial principles
• Knowledge of food safety and sanitation regulations

What is Salaried Restaurant Manager Experience?

• Proven experience as a restaurant manager or similar role
• Experience in customer service
• Experience in managing staff

What is Salaried Restaurant Manager Responsibilities?

• Oversee day-to-day restaurant operations
• Develop strategies to improve customer service, drive store sales, and increase profitability
• Monitor and maintain restaurant supplies and inventory
• Recruit, train, and manage restaurant staff
• Ensure compliance with health and safety regulations
• Handle customer complaints and inquiries
• Develop and implement marketing strategies to promote the restaurant
• Monitor and analyze customer feedback and suggest improvements