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Salaried Restaurant Manager Jobs in Arizona

Salaried Assistant Manager Jobs
By Kneaders Bakery and Cafe At Chandler, AZ, United States

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Free meal provided during each shift worked as ...

Restaurant Manager Jobs
By Silverleaf Golf Club At Scottsdale, AZ, United States

At least 5 years of fine dining hospitality experience required to apply. Thank you

Restaurant Manager Jobs
By Blanco (Cocina + Cantina) At , Phoenix, 85004, Az
Must have 2+ years high-volume restaurant management experience
Gym, fitness studio & nutrition discounts offered through Gympass
Manage shifts which include daily decision making, scheduling, and planning
Create memorable dining experiences by exceeding guest expectations
Manage on-the-fly requests with ease and poise
Competitive Pay and incentive opportunity
Restaurant Manager Jobs
By Genghis Grill At Tempe, AZ, United States
Have a minimum of 1 year full service management experience
Be able to work nights, weekends and long shifts
Have a passion for the restaurant industry
Must have a high school diploma or equivalent.
Be authorized to work in the United States.
Restaurant Manager Jobs
By Hillstone Restaurant Group At , Phoenix, Az $85,000 - $95,000 a year
Hillstone restaurants can be found across the nation, making relocation flexibility necessary.
To learn more, visit our website, or read a featured profile in Bon Appetit magazine. http://www.hillstone.com/press/bonappetit
Pay: $85,000.00 - $95,000.00 per year

Are you a passionate restaurant manager looking for an exciting opportunity to lead a team? We are looking for a Salaried Restaurant Manager to join our team and help us create an unforgettable dining experience for our guests. If you have a knack for customer service and a drive to succeed, this could be the perfect job for you!

A Salaried Restaurant Manager is responsible for the overall management and operations of a restaurant. They are responsible for overseeing the day-to-day operations of the restaurant, including hiring and training staff, managing budgets, ensuring customer satisfaction, and developing marketing strategies.

What is Salaried Restaurant Manager Skills Required?

• Leadership and management skills
• Excellent communication and interpersonal skills
• Problem-solving and decision-making skills
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to multitask and prioritize
• Knowledge of customer service principles
• Knowledge of financial principles
• Ability to work under pressure

What is Salaried Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality management, business administration, or related field
• Proven experience as a restaurant manager or similar role
• Knowledge of restaurant management software
• Familiarity with industry’s best practices
• Ability to spot and resolve problems efficiently

What is Salaried Restaurant Manager Knowledge?

• Knowledge of food and beverage preparation and service
• Knowledge of restaurant operations
• Knowledge of customer service principles
• Knowledge of financial principles
• Knowledge of food safety and sanitation regulations

What is Salaried Restaurant Manager Experience?

• Proven experience as a restaurant manager or similar role
• Experience in customer service
• Experience in managing staff

What is Salaried Restaurant Manager Responsibilities?

• Oversee day-to-day restaurant operations
• Develop strategies to improve customer service, drive store sales, and increase profitability
• Monitor and maintain restaurant supplies and inventory
• Recruit, train, and manage restaurant staff
• Ensure compliance with health and safety regulations
• Handle customer complaints and inquiries
• Develop and implement marketing strategies to promote the restaurant
• Monitor and analyze customer feedback and suggest improvements