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Restaurant Chef Jobs in Texas

Restaurant Chef- Nm Cafe, Ft. Worth
By Neiman Marcus At , Fort Worth, 76109, Tx
Continuously builds skills and knowledge through training, coaching, and career experiences
Maintains sufficient skills and knowledge for all kitchen roles to fill in for positions as needed
Works with Human Resources Manager on matters relevant to Associates (e.g., training, payroll, benefits)
Communicates daily with restaurant management team regarding scheduling, profit and loss reports, upcoming events, and any employee-related concerns
Manages inventory amounts, batch invoices, and month-end forecasts
Keeps menus current by maintaining personal knowledge (e.g., reading cookbooks, magazines, and food journals)
Restaurant Cashier Jobs
By Velvet Taco At Fort Worth, TX, United States
Alcoholic Beverage Servers Certification (TABC/BASSET)
Laid Back Uniform & Cool Swag!
Kick-Ass Culture that celebrates you being YOU!
Medical, Dental, Vision & 401K (after 1 year)
Oh, and if you're inclined to get a Velvet Taco tattoo, our CEO will pay for it!
Greet guests in an enthusiastic way
Kitchen Production Chef Jobs
By Eataly North America At , Boston, 02199, Ma
5+ years of chef experience, including 2+ years of management experience
Knowledge of Italian cuisine, fresh pasta making experience preferred
LEARN through our classes and our team’s product knowledge
Manages inventory: estimates needs, places orders, receives and checks deliveries
Exceptional organizational and planning skills
Excellent communication and leadership skills
Restaurant Cashier Jobs
By Costa Vida, Fresh Mexican Grill At Lubbock, TX, United States
More Benefits For Full-Time Team Members
Work-Life Balance - Flexible Schedule
Entertainment, Retail & Travel Discounts!
401K with company matching, automatically vested to you
Medical, Dental, & Vision Insurance
Generous Company Health Savings Account Contribution
Restaurant Cook Jobs
By Cotton Patch Cafe At Lake Worth, TX, United States
A growing brand with nearly 50 locations across 3 states
Passionate about our culture, our food, our people, and our communities
Consistent with our high standards
$14-$16 per hour (with opportunity to earn more)
Flexible hours (Full Time and Part Time Employment)
Learn to cook our scratch-made food
Restaurant Cook Jobs
By Cotton Patch Cafe At Cleburne, TX, United States
A growing brand with nearly 50 locations across 3 states
Passionate about our culture, our food, our people, and our communities
Consistent with our high standards
$14-$16 per hour (with opportunity to earn more)
Flexible hours (Full Time and Part Time Employment)
Learn to cook our scratch-made food
Chef Manager Jobs
By Canteen At , Folsom, 95630, Ca $55,000 - $70,000 a year
Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering and receiving
Associates at Canteen are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
In addition, full-time positions also offer the following benefits to associates:
Chef Jobs
By Halliburton At , West Columbia, 77486, Tx
Prepares weekly menus for timely submission to the Recreational Camp Manager for review and approval
Provides the planning necessary for each party including instructions to the cooks and food service workers
Maintains all equipment and cooking utensils in proper working condition
Plans all food services personnel work schedules on a weekly basis
Maintains proper inventories of food service items
Prepares, and periodically updates, a variety of menu selections for each meal catering to an array of tastes and preferences
Chef De Cuisine Jobs
By Montana State University At , Bozeman, Mt $33.54 an hour
Partners with CS management and Housing staff to provide a creative and pleasing dining experience for students and other customers.
Detailed benefits information can be found here:
Performs as the Head Chef.
Actively assists dining hall operations in day-to-day activities as needed.
Ensures food production meets/exceeds all state and local food code standards as well as Hazard Analysis Critical Control Points (HACCP) standards.
Interacts with and build sustainable working relationships with students, campus constituents, vendors, and other industry partners while.
Sushi Chef Jobs
By Marriott International, Inc At , San Antonio, 78259, Tx
Plans and manages food quantities and plating requirements for the specialty restaurant.
Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
Manages employee progressive discipline procedures.
Cater Waiter/Event Chef
By City Kitchen Catering At , Houston, 77010, Tx $15 - $20 an hour
· Strong leadership and communication skills
Houston, TX 77010: Reliably commute or planning to relocate before starting work (Required)
· Must be able to lift 50+ pounds
Pay: $15.00 - $20.00 per hour

Are you a passionate chef looking to take your culinary skills to the next level? Join our team and become a part of something special! We are looking for a talented Restaurant Chef to join our team and create delicious dishes for our guests. If you have a passion for cooking and a commitment to excellence, then this is the job for you!

A Restaurant Chef is responsible for the overall culinary operations of a restaurant. They are responsible for creating menus, managing kitchen staff, ordering supplies, and ensuring that food is prepared according to health and safety standards.

What is Restaurant Chef Skills Required?

• Culinary expertise
• Knowledge of food safety and sanitation regulations
• Leadership and management skills
• Ability to work in a fast-paced environment
• Creativity and innovation
• Excellent communication and interpersonal skills

What is Restaurant Chef Qualifications?

• A degree in culinary arts or a related field
• Professional certification in culinary arts
• Previous experience in a professional kitchen

What is Restaurant Chef Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Knowledge of menu planning and recipe development

What is Restaurant Chef Experience?

• Previous experience in a professional kitchen
• Previous experience in a restaurant setting

What is Restaurant Chef Responsibilities?

• Create and develop menus
• Supervise and manage kitchen staff
• Monitor food preparation and presentation
• Ensure food safety and sanitation standards are met
• Order supplies and manage inventory
• Develop recipes and create new dishes
• Monitor food costs and adjust menus accordingly