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Prep Cook And Line Cook Jobs in Arkansas

Cook Assistant - Villa
By St. Bernards Healthcare At Jonesboro, AR, United States
One year experience in a customer/food service position. One year food service experience similar to St. Bernards Village preferred.
Must have the ability to read, write, take verbal instruction and perform basic arithmetic.
This is a safety sensitive position. Please see the St. Bernards Substance Abuse Policy for further information.
Villa - Cook Assistant
By St. Bernards Healthcare At Jonesboro, AR, United States
One year experience in a customer/food service position. One year food service experience similar to St. Bernards Village preferred.
Must have the ability to read, write, take verbal instruction and perform basic arithmetic.
This is a safety sensitive position. Please see the St. Bernards Substance Abuse Policy for further information.
Cook Jobs
By Stonebridge Heber Springs At , Heber Springs, 72543, Ar
Health benefits (medical, dental, vision, life & long-term disability)
Assists the Dietary Manager with stat inspection preparation. Attends survey training and interacts with surveyors as instructed.
One (1) year experience as a cook in an institutional food service setting preferred.
Excellent interpersonal, organization and communication skills.
Working knowledge and ability to apply professional standards of practice in job situations.
Benefits You May Be Eligible For

Are you looking for a challenging and rewarding job as a Prep Cook or Line Cook? We are looking for a talented and experienced individual to join our team! Our kitchen is fast-paced and dynamic, and you will have the opportunity to work with a variety of ingredients and dishes. If you are passionate about cooking and have the skills to create delicious meals, then this is the job for you!

Overview:

Prep Cooks and Line Cooks are responsible for preparing and cooking food in restaurants, cafeterias, and other food service establishments. They are responsible for following recipes, preparing ingredients, and cooking food according to established standards. They must also ensure that all food is cooked to the proper temperature and that all food safety regulations are followed.

Detailed Job Description:

Prep Cooks and Line Cooks are responsible for preparing ingredients, cooking food, and ensuring that all food safety regulations are followed. They must follow recipes and prepare ingredients according to established standards. They must also ensure that all food is cooked to the proper temperature and that all food safety regulations are followed. They must also clean and maintain the kitchen and equipment.

What is Prep Cook And Line Cook Job Skills Required?

• Knowledge of food safety regulations
• Ability to follow recipes
• Knowledge of kitchen equipment and tools
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to multitask
• Attention to detail
• Good organizational skills

What is Prep Cook And Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen setting
• Food safety certification (preferred)

What is Prep Cook And Line Cook Job Knowledge?

• Knowledge of food safety regulations
• Knowledge of kitchen equipment and tools
• Knowledge of food preparation techniques
• Knowledge of food storage and handling

What is Prep Cook And Line Cook Job Experience?

• Previous experience in a kitchen setting
• Previous experience in a food service establishment

What is Prep Cook And Line Cook Job Responsibilities?

• Prepare ingredients according to recipes
• Cook food according to established standards
• Ensure that all food is cooked to the proper temperature
• Follow all food safety regulations
• Clean and maintain the kitchen and equipment
• Assist with food preparation and presentation
• Monitor food inventory and order supplies as needed