Prep Cook / Dishwasher Jobs
By Ted's Montana Grill At Bozeman, MT, United States
Career advancement opportunities - half of our managers started as Team Members
Full-service restaurant kitchen experience is desired.
Scratch kitchen & no microwaves - be proud of where you work!
Frequent bending, stooping, reaching, pushing, and lifting.
Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.
Prep Cook Jobs
By Buck's T-4 Lodge & Restaurant At , Big Sky, 59716, Mt
Manage the awarding of additional food, supplies, and service to any station with high work volume.
Assume responsibility of maintaining full menu knowledge, including but not limited to specials and upcoming events.
Prior culinary training and/or prep cook experience.
Prepare food product for home station, assist in monitoring depletion and replenishment.
Perform routine quality control inspections of all food products. Notify supervisor immediately of questionable color, smell, feel, and/or shelf life.
Maintain the cleanliness of the immediate service area, floors, and food service area by upkeep of kitchen area and appliances.

Are you a pastry lover? Do you have a passion for baking? We are looking for a Pastry Prep Cook to join our team! Come join us and help create delicious pastries and desserts for our customers!

What is Pastry Prep Cook Skills Required?

-Strong knowledge of baking techniques and ingredients -Ability to follow recipes accurately -Attention to detail -Ability to work quickly and efficiently -Ability to work independently and as part of a team -Excellent organizational skills

What is Pastry Prep Cook Qualifications?

-High school diploma or equivalent -Previous experience in a pastry kitchen or baking environment -Culinary degree or certificate preferred

What is Pastry Prep Cook Knowledge?

-Knowledge of baking techniques and ingredients -Knowledge of food safety and sanitation -Knowledge of kitchen equipment and tools

What is Pastry Prep Cook Experience?

-Previous experience in a pastry kitchen or baking environment -Experience in a professional kitchen setting

What is Pastry Prep Cook Responsibilities?

-Prepare and bake a variety of pastries, desserts, and other baked goods -Follow recipes accurately and consistently -Ensure quality of finished products -Maintain a clean and organized work area -Adhere to food safety and sanitation standards -Assist in other areas of the kitchen as needed