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Pastry Culinary Supervisor Jobs

Culinary Supervisor Jobs
By PCH Hotels & Resorts At , Point Clear, 36564

Culinary Supervisor Job Category : Supervisor Requisition Number : CULIN012968

Culinary Supervisor - American Airlines Lounges
By HMSHost - AA Flagship Lounge At , Irving, 75261 $24 an hour
Minimum Qualifications, Knowledge, Skills, and Work Environment
With a career at HMSHost, you really benefit! We offer:
Health, dental and vision insurance
Generous paid time off (vacation, flex or sick)
401(k) retirement plan with company match
Training and exciting career growth opportunities
Culinary Supervisor - Amway Center
By Levy At , Orlando, 32801 $25 an hour
Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Operates and cleans equipment in accordance with department procedures after each use.
Follows HACCP guidelines to ensure quality and safety of food supply.
Operates food-service equipment in a safe manner and according to established policies and procedures.
Senior Culinary Supervisor Jobs
By Sodexo At , Boston, 02116 $25 an hour
Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*
Flexible and dynamic work environment
Access to ongoing training and development programs
Countless opportunities to grow within the company
Bonus Eligible: Varies by location
Meal Allowance: Varies by location
Culinary Supervisor Jobs
By Outrigger Hospitality Group At , Kaanapali, Hi

It's fun to work in a company where people truly BELIEVE in what they're doing!

Lakehouse Culinary Supervisor Jobs
By Hyatt Regency Grand Cypress At , Orlando, 32836, Fl
2 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidate should be able to perform all basic cooking skills.
Refined verbal and written communication skills
Able to work single station in the kitchen.
Ability to stand for long periods of time.
Culinary Supervisor - Fedex Field
By Levy At , Hyattsville, 20785, Md $24 an hour
Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
Associates of Levy are offered many fantastic benefits.
Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Operates and cleans equipment in accordance with department procedures after each use.
Follows HACCP guidelines to ensure quality and safety of food supply.
Premium Culinary Supervisor - Loandepot Park
By Levy At , Miami, 33125, Fl $26 an hour
Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
Associates of Levy are offered many fantastic benefits.
Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Operates and cleans equipment in accordance with department procedures after each use.
Follows HACCP guidelines to ensure quality and safety of food supply.
Culinary - Stewarding Supervisor
By Marriott International, Inc At , , Pr

Job Number 23068519 Job Category Food and Beverage & Culinary Location Dorado Beach a Ritz-Carlton Reserve, 100 Dorado Beach Drive, Dorado, Puerto Rico, United States Schedule Full-Time ...

Pastry Clerk Jobs
By Erewhon At Los Angeles, CA, United States
Self-starter with excellent organizational and time management skills.
401k with 3% match, Paid Vacation, Health Benefits and much more… What You Will Do:
All other duties as assigned by Manager. What You Will Bring:
At least 1 year of experience working in a fast paced baking environment required.
Knowledge of utilizing deck ovens, rack ovens, and proofers.
50% off organic meals daily (during in-store visits)
Pt Faculty Pool - Culinary Arts (Baking & Pastry)
By Long Beach City College At , Long Beach, 90808, Ca $59.61 - $86.62 an hour
Minimum seven (7) years baking and pastry experience with some supervisory responsibilities.
Ability to effectively engage with and facilitate authentic learning for students of diverse backgrounds, cultures, and experiences.
Ability to adapt teaching pedagogy to the knowledge of each individual and class.
Working knowledge of Outlook, PowerPoint, Word and Excel
6. Evidence of a sensitivity, understanding, and ability to manage the classroom environment
Equal Employment Opportunity Plan (Download PDF reader)
Culinary And Pastry Arts Faculty
By SUNY Sullivan At , Loch Sheldrake, 12759, Ny
A minimum of five years of culinary industry experience and a culinary-arts-related Associate’s degree
Previous experience in a teaching/training environment
Familiarity with basic fundamental cooking methods and advanced culinary skills
Strong critical thinking and problem-solving skills
Supervise students in preparing quality food and provide regular and constructive feedback in a timely and consistent manner
Prepare and present lesson plans based on the agreed-upon curriculum
Culinary Supervisor Jobs
By PCH Hotels & Resorts At , Point Clear, 36564, Al

Culinary Supervisor Job Category : Supervisor Requisition Number : CULIN012303

Culinary Supervisor | Four Flamingo's, A Richard Blais Key West Kitchen (Housing Available)
By Hyatt Centric Key West Resort and Spa At , Key West, 33040, Fl
2 years previous culinary experience required
Free room nights, Discounted and Friends & Family Room Rates
Medical, Prescription, Dental and Vision Insurance at 30 days
Paid Vacation, sick days, new child leave and personal day
Paid Family Bonding Time and Adoption Assistance
Free colleague meals during shift
Culinary Supervisor Jobs
By Margaritaville - IMCMV Holdings, INC At , Atlantic City, 08401, Nj $19 an hour
Assists management with opening and closing responsibilities and assigning duties to Staff Members.
Supervisory or management experience preferred.
Assists management with motivating, developing, coaching, and counseling culinary staff to maintain food quality standards.
Notifies management of low inventory and recommends new inventory.
Responsible for reporting any Staff Member issues to management.
Performs other duties and tasks as assigned or determined by management and moves with a sense of urgency.
Culinary Supervisor Jobs
By Grand Bohemian Hotel Orlando At , Orlando, 32801, Fl
Food Safety Manager Certification – preferred or attained within 30 days
Advanced level of written, verbal, and interpersonal communication skills.
2+ years of relevant work experience in similar scope and title – required
Experience within luxury brand/markets – preferred
The work environment/conditions described herein are representative of those that an incumbent may experience.
Our Grand Performers Receive Many Benefits Including:

Are you a pastry chef looking for a new challenge? We are looking for an experienced and creative Pastry Culinary Supervisor to join our team! You will be responsible for creating delicious desserts and pastries for our customers and managing the pastry kitchen. If you have a passion for baking and a knack for creating unique and delicious recipes, this is the job for you!

A Pastry Culinary Supervisor is responsible for overseeing the pastry kitchen staff and ensuring that all pastry items are prepared according to the highest standards. They must have a strong knowledge of pastry techniques, ingredients, and recipes.

What is Pastry Culinary Supervisor Skills Required?

• Knowledge of pastry techniques, ingredients, and recipes
• Ability to lead and manage a team
• Excellent organizational and communication skills
• Ability to work in a fast-paced environment
• Attention to detail
• Creativity

What is Pastry Culinary Supervisor Qualifications?

• Bachelor’s degree in Culinary Arts or related field
• At least 5 years of experience in a pastry kitchen
• ServSafe certification
• Knowledge of food safety and sanitation regulations

What is Pastry Culinary Supervisor Knowledge?

• Knowledge of baking and pastry techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Knowledge of food cost and inventory control

What is Pastry Culinary Supervisor Experience?

• At least 5 years of experience in a pastry kitchen
• Experience in leading and managing a team
• Experience in creating and developing recipes

What is Pastry Culinary Supervisor Responsibilities?

• Oversee the pastry kitchen staff and ensure that all pastry items are prepared according to the highest standards
• Create and develop recipes
• Monitor food cost and inventory control