Part Time Banquet Bartender Jobs in Michigan

1+ year experience in F&B

Free room nights, Discounted and Friends & Family Room Rates

Medical, Prescription, Dental and Vision Insurance

Paid Vacation, sick days, new child leave and personal day

Paid Family Bonding Time and Adoption Assistance

Free colleague meals during shift

A true desire to satisfy the needs of others in a fast paced environment.

Must have physical stamina to lift moderate amounts of weight.

Ability to stand for long periods of time.

The hourly rate for this position is $22.73.

Knowledgeable of menu items, liquor brands, beers and non-alcoholic selections available

Knowledgeable of wine and champagne characteristics by the glass, major wines, designated glassware, terminology, and garnishes

Knowledge of hotel services, features, local attractions and activities to respond to guest inquiries accurately

Excellent customer service skills as well as interpersonal skills to deal effectively with all business contacts

Make and serve alcoholic and non-alcoholic drinks, proportioning ingredients according to standardized recipes and provide food service as needed

Clean equipment, tools, and supplies and ensure equipment is in good working order; including, cleanliness, sanitation and appearance of the bar

Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests, and when necessary report to management.

Serve guests with all food and beverage requirements in a warm, friendly, courteous, and professional manner.

High school diploma or equivalent and/or experience in a hotel or a related field preferred.

Process guests’ checks, collect cash and process credit cards and room charges according to standards.

Perform opening and closing side work according to standards to ensure that guests are served promptly and efficiently.

Prepare beverages and cocktails according to the standards, for mixing, portion control and presentation.

$1,000 per year for Educational Assistance

Minimum 1 year fine dining experience

Wine and cocktail knowledge (required)

Complimentary and Discounted Hyatt Hotel Room Nights

Free Meals in our Colleague Dining Room

Paid Time Off & Paid Holidays

Follow sequence of service utilizing all proper procedures standardized by the Banquet Management Team

Guide guest in all phases of their experience at the Banquet event

Set up, monitor, refresh and breakdown coffee break, reception and buffet tables for specified functions according to group requirements

Excellent guest service and hospitality skills

Monitor and maintain cleanliness, sanitation and organization of assigned work areas

Greet guest as they arrive and assist them with seating at tables

Minimum of two years bartending experience in a high volume full service restaurant, club or hotel.

T.I.P.S. certification and Sanitation certification is preferred.

Prepare and serve cocktail and other drinks.

Collect money owed and disburse the proper change.

Stock products and maintain a clean sanitary workstation.

Performs all other duties as assigned.

Perform other duties as requested by management.

Employees must at all times be attentive, friendly, helpful, and courteous to all guests, managers and fellow employees.

Serve guests with all beverage requirements in a friendly, courteous and professional manner.

High School diploma or equivalent and/or experience in hotel or a related field preferred.

Maintain a warm and friendly demeanor at all times.

Set up the bar according to hotel standards and ensure that guests are served promptly and efficiently.