Sr Product Manager Ii
By The Walt Disney Company At Santa Monica, CA, United States
7+ years in an Accounting/Finance software product management role with direct experience in building Accounting related products.
7+ years of experience in product management, preferably in video & advertising technology.
Bachelor’s Degree in a technical field or equivalent experience.
Experience shipping multiple products in an agile software development environment with on/off shore agile teams
Strong analytical skills and passionate about answering questions with data
Organize and execute product User Acceptance Testing and product release planning.
Architect Ii - Sr-24
By County of Hawaii At , Hilo $68,556 - $97,560 a year
Please read the minimum qualification requirements carefully.
Consults with officials to ascertain building needs and requirements for the development of architectural plans.
May recommend changes in materials and construction, and make necessary adjustments in architectural designs to fit structural, electrical, and mechanical requirements.
Three (3) years of professional architectural work experience, and
three (3) years of professional architectural work experience, and
One (1) immediate permanent full-time vacancy with the Department of Parks and Recreation - Office of the Director in Hilo
Sr Flavorist, Health & Nutrition
By McCormick & Company At Geneva, IL, United States
Project management and ability to interact, seek advice, teach, influence, and negotiate. Manages projects within budget.
Offer Technical Support for formulations to Operation and Quality functions.
Minimum 5-10 years’ experience as Certified Flavor Chemist, after examination.
At least 12 years of total experience in the field of flavor development.
Ability to make presentations that cover technical topics, R&D capabilities, etc.
Ability to manage risk in making critical decisions
Nutrition Manager Ii Jobs
By Intermountain Healthcare At , Lehi, Ut $28.43 - $43.88 an hour
Acts as a mentor for Caregivers and students using knowledge and experience to promote personal and professional growth and development.
Two years of food service experience in a manager, supervisor or lead role.
Over 302,000 discount offers across 10,000 cities on everything from movie tickets, pizza and the zoo to car rentals and hotels
Manages employees to ensure that food safety standards and regulatory guidelines are met.
ServSafe certification obtained within 90 days of hire date.
Demonstrated effective business and financial skills in restaurant or food service industry.
Sr. Research Specialist Ii
By Johns Hopkins University At , Baltimore, 21218, Md $64,000 - $112,200 a year

The Biology Department is seeking a full-time Sr. Research Specialist II who will investigate the genetic processes governing hearing regeneration. The primary duties and responsibilities of the ...

Sr. Scientist Ii Jobs
By Mondelēz International At East Hanover, NJ, United States
Drive excellence in product management.
Strong technical foundation and technical curiosity. Knowledge of biscuit formulation/processes is a strong plus.
Demonstrated ability to handle multiple projects, prioritize and manage complexity, from bench top to full commercialization.
Excellent written and oral communication skills; able to effectively communicate to all levels within the organization
Develop project objectives and technical approach in response to business initiatives.
Analyze results of experiments and translate them into actionable recommendations.
Sr Sci I Nutrition
By Mondelēz International At East Hanover, NJ, United States
The understanding of the science related to the effect of ingredients on health,
The launch of human studies with all the administrative parts mandatory to respect Good Clinical Practices
The functionality of ingredients and their fate inside the human functions in relation to the food processing
Handling multiple priorities and adhering to deadlines
Working well with suppliers, academics and internal SMEs to deliver technical solutions
Are You Ready to Make It Happen at Mondelēz International?
Sr Nutrition Sci Ii
By Mondelēz International At East Hanover, NJ, United States
The functionality of ingredients, and their fate inside the human functions in relation to the food processing
Handling multiple priorities and adhering to deadlines
Working well with suppliers, academics and internal SMEs to deliver technical solutions
Are You Ready to Make It Happen at Mondelēz International?
Join our Mission to Lead the Future of Snacking. Make It With Pride.