Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Murfreesboro, TN, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Tupelo, MS, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Jackson, TN, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Kitchen Manager Jobs
By Josephs Classic Market At Palm Beach County, FL, United States
Prior experience as a supervisor overseeing and directing a staff.
Purchase and maintain inventory.
Execute recipes for hot and cold buffet setups.
Check freshness of food and ingredients.
Monitor sanitation practices and follow kitchen safety standards.
Plan menus and ensure uniform serving sizes and quality of meals.
Project Manager (Digital Kitchen)
By Sid Lee At Los Angeles, CA, United States
Owning project management/workflow system data entry and reporting
Have strong project management skills
Have excellent time-management and communication skills
Have the ability to support the management of multiple workstreams and projects at the same time
Have experience working on motion design, animation, and experience design projects
Traditional Benefits: Health, Dental, Vision, Life; 401K, Flex Spending Accounts, Short & Long Term Disability & Pet Insurance.
Kitchen Manager Jobs
By Circe Fine Foods At Centerville, DE, United States

Looking for a responsible person interested in running a new upscale mobile kitchen for takeout lunches and events. Great communication skills, flexibility, interest in high quality necessary. Great ...

Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Hamilton Township, NJ, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Palm Bay, FL, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Crown Point, IN, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Kitchen Manager Jobs
By Brick House Tavern Louisville At , Louisville, 40222, Ky $55,000 - $60,000 a year
At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Extensive and well-rounded training program
Continued career development and growth opportunities
Kitchen Manager Jobs
By Aquarium Nashville At , Nashville, 37214, Tn $60,000 - $70,000 a year
At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Extensive and well-rounded training program
Continued career development and growth opportunities
Kitchen Staff Jobs
By Opaa! Food Management At Belle Valley, OH, United States
Maintain strict compliance with the Opaa! Food Management, Inc. Timekeeping Policy
Operate slicers, mixers, grinders, and other equipment with proper certification.
Requisition appropriate amounts of food and supplies through the Kitchen Manager.
Keep work areas neat, clean, and organized.
Clean kitchen and cafeteria areas including equipment and dishes.
Keep inventory stock organized and practice First In/First Out (FIFO) procedures. Keep cooler/storage racks clean and free from debris.
Kitchen Staff Jobs
By Opaa! Food Management At Bond County, IL, United States
Maintain strict compliance with the Opaa! Food Management, Inc. Timekeeping Policy
Operate slicers, mixers, grinders, and other equipment with proper certification.
Requisition appropriate amounts of food and supplies through the Kitchen Manager.
Keep work areas neat, clean, and organized.
Clean kitchen and cafeteria areas including equipment and dishes.
Keep inventory stock organized and practice First In/First Out (FIFO) procedures. Keep cooler/storage racks clean and free from debris.
Kitchen Staff Jobs
By Opaa! Food Management At Smithton, MO, United States
Maintain strict compliance with the Opaa! Food Management, Inc. Timekeeping Policy
Operate slicers, mixers, grinders, and other equipment with proper certification.
Requisition appropriate amounts of food and supplies through the Kitchen Manager.
Keep work areas neat, clean, and organized.
Clean kitchen and cafeteria areas including equipment and dishes.
Keep inventory stock organized and practice First In/First Out (FIFO) procedures. Keep cooler/storage racks clean and free from debris.
Kitchen 1883 Cashier Jobs
By Cincinnati Hospitality At , Cincinnati, 45202, Oh
Practice preventive maintenance by properly inspecting equipment and notify management of any items in need of repair
Notify management of customer or employee accidents
Fill customer orders correctly and efficiently to provide a great customer experience
Knowledge of basic math (counting, addition, and subtraction)
Promote trust and respect among associates
Be visible and actively greet, engage and assist customers
Kitchen Manager Jobs
By Wegmans Food Markets At King of Prussia, PA, United States
Certain eligibility requirements must be satisfied and offerings may differ based upon area or the company and/or position.
Manage employee performance by providing resources, training, feedback, and development opportunities
2 or more years’ experience as a prep or line cook
Food safety and quality assurance knowledge
Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc.
Health care benefits that provide a high level of coverage at a low cost to you
Kitchen Staff Jobs
By YMCA of Greater Providence At , Providence, 02903, Ri $90 a day
Display leadership that requires not only skill, but energy, passion, optimism and creativity.
5. PM responsibilities include, but are not limited to, breakfast prep as assigned.
Know our mission and be able to tell our story.
Honor your colleagues by being on time, present and fully engaged at all times.
If you disagree, propose a solution.
Deliver exceptional service that is of high value. Build a positive staff team. Be friendly.
Kitchen 1883 Cashier Jobs
By Kroger At Cincinnati, OH, United States
Practice preventive maintenance by properly inspecting equipment and notify management of any items in need of repair
Notify management of customer or employee accidents
Fill customer orders correctly and efficiently to provide a great customer experience
Knowledge of basic math (counting, addition, and subtraction)
Promote trust and respect among associates
Be visible and actively greet, engage and assist customers
Kitchen Server Jobs
By Atelier Crenn At San Francisco, CA, United States
Have experience in hospitality or customer service.
Have basic knowledge in food and beverage.
Desire to gain experience in fine dining and grow professionally.
Responsible for keeping the kitchen in pristine order while moving fluidly and efficiently.
Assist in maintaining organization and cleanliness of kitchen.
Prepare in the set up of the dining room: restocking, polishing, setting up water station, etc.
General Manager Stem Kitchen & Garden
By Bon Appetit At , San Francisco, 94158, Ca $80,000 - $90,000 a year
BS/BA in Management or equivalent work experience required
At least 5 years of operations/management experience; preferably laundry operations with large-scale plants in management or commercial field
are offered many fantastic benefits.
Manages, develops, and trains staff to ensure processing of a quality product
Ability to read and interpret a P&L statement to include budget responsibilities
Manages capital expenditure projects; manages and coordinates installation and operation of new equipment through engineering department and vendors

Are you looking for an exciting new challenge in the kitchen? We are looking for a talented and experienced Manager to lead our kitchen team and create delicious meals for our customers. If you have a passion for cooking and a knack for leading and inspiring others, this could be the perfect job for you!

What is Manager Kitchen job Responsibilities?

• Oversee the daily operations of the kitchen, including food preparation, cooking, and cleaning
• Ensure that all kitchen staff are properly trained and adhere to health and safety standards
• Monitor food quality and presentation to ensure customer satisfaction
• Manage kitchen staff, including scheduling, training, and evaluating performance
• Develop and implement new recipes and menus
• Monitor inventory and order food and supplies as needed
• Maintain accurate records of food costs, labor costs, and other expenses
• Ensure compliance with all applicable laws and regulations

What is Manager Kitchen job Skills and Qualifications?

• Proven experience as a kitchen manager or similar role
• Knowledge of kitchen operations, including food safety regulations
• Excellent organizational and leadership skills
• Ability to multitask and work under pressure
• Excellent communication and interpersonal skills
• Attention to detail
• Problem-solving skills
• Knowledge of food cost and inventory management
• Ability to work flexible hours

What is Manager Kitchen job Knowledge?

• Knowledge of food safety regulations
• Knowledge of kitchen operations
• Knowledge of food cost and inventory management
• Knowledge of food preparation techniques
• Knowledge of nutrition and dietary requirements

What is Manager Kitchen job Experience?

• Previous experience